871 lemon sauce salmon Recipes

red bell pepper, diced, yellow bell pepper, diced, panko breadcrumbs, garlic cloves, minced, salmon fillets, skinned and finely chopped, egg, lightly beaten, soy sauce, fresh lemon juice, salt, sesame mayonnaise , recipe follows, buttered and toasted sandwich buns, lettuce leaves, tomatoes, mayonnaise, garlic cloves, minced, soy sauce, sesame oil

soy sauce, lemon rind, fresh lemon juice, olive oil, garlic cloves, minced, dijon mustard, dark sesame oil, minced fresh italian parsley (flat-leaf parsley, not cilantro), minced fresh basil, minced fresh rosemary, minced fresh thyme, salmon steaks or fillets

salmon fillet, cream cheese, softened, sour cream, heavy cream, green onions, drops hot pepper sauce, fresh lemon juice, worcestershire sauce

salmon, drained, bones and skin removed, soft whole wheat bread crumbs, chopped sweet red pepper, egg substitute, green onions, thinly sliced, chopped celery, minced fresh cilantro, fat-free mayonnaise, lemon juice, garlic clove, minced, hot pepper sauce, fat-free mayonnaise, capers, drained, dill weed, lemon juice

salmon , drained, onion, finely diced, celery, finely diced, light mayonnaise, dijon mustard, capers, drained, lemon juice, worcestershire sauce, paprika, tabasco sauce, egg, crackers, crushed, low-fat margarine, canola oil

salmon fillet, lemon juice, red wine vinegar, grated lemon , rind of, basil, garlic powder, soy sauce, grated parmesan cheese, pepper

salmon fillet (about 1 lb), lemon juice, red wine vinegar, grated lemon peel, dried basil, garlic powder, soy sauce, grated parmesan cheese, pepper

philadelphia cream cheese, sockeye salmon, drained and cleaned, green onion, lemon juice, tabasco sauce, worcestershire sauce, siljans mini croustade shells

salmon fillets (6 oz each), lemon-pepper seasoning, garlic powder, curry powder, reduced-sodium soy sauce, butter, melted, worcestershire sauce, liquid smoke , optional

salmon steaks, lemon juice, garlic powder, pepper, brown sugar, butter (or margarine), soy sauce, liquid smoke, tabasco sauce

salmon fillets, wine (pinot noir or chardonnay work equally well), teriyaki sauce, worcestershire sauce (lea & perrins), lemon juice, brown sugar, dijon mustard (grey poupon)

hoisin sauce, low-sodium soy sauce, dark sesame oil, skinless wild salmon fillets, sesame seeds, lemon rind strips (optional)

salmon fillets, lemon juice, lemon zest, garlic, minced, extra-virgin olive oil, soy sauce, brown sugar, salt to taste (optional)

soy sauce, canola oil, lemon juice, hot pepper sauce , i reccomend tobasco, garlic clove, minced, salmon fillets, unskinned

fresh parsley leaves (garnish ), onion, quartered (2 oz.), salmon, drained (skin and bones removed ), cream cheese (room temperature ), fresh lemon juice, horseradish (heaping), dried dill weed, worcestershire sauce, liquid smoke, hot pepper sauce, salt & freshly ground black pepper

salmon fillets, with skin, butter or 2 tbsp margarine, melted, dry white wine, lemon juice, soy sauce, chopped parsley, lemon wedge

salmon fillet with skin (3 1/2 to 4 lb.), butter or margarine, melted, dry white wine, lemon juice, soy sauce, chopped parsley, lemon wedges

canned salmon, drained, cream cheese, drops liquid smoke, fresh lemon juice, drops tabasco sauce or 4 drops red hot sauce, onion, very finely chopped, salt, chopped fresh parsley