168511 lemon salmon caramelized herb salad Recipes

fresh salmon fillet, smoked salmon, tomatoes, mixed salad green, herb mayonnaise

salmon fillets (whatever your preference) or 2 -3 lbs steaks (whatever your preference), mayonnaise (full fat , all measurements are approximate.), fresh dill (if dried probably 1 1/2 tsp), lemon juice (or 1-2 pkt of true lemon), seasoning salt, pepper

salmon fillets, butter, salt and pepper, mayonnaise, parsley, dill, lemon wedge, green onion, finely chop, using just the green parts

vegetable or canola oil, for frying, cooked salmon or 3 (6-oz) cans salmon, drained well, cracker meal, eggs, beaten, old bay seasoning blend, red bell pepper, seeded and finely chopped, blades fresh chives, snipped or chopped, fresh dill , a handful, finely chopped, cayenne pepper sauce, lemon , zested and juiced, salad greens, coarse salt, extra-virgin olive oil, for drizzling, mayonnaise or reduced fat, chili sauce, dill pickle relish

corn kernels, cooked and cooled, sweet red pepper, chopped, chives, snipped, fresh basil, thinly sliced, pure maple syrup, lemon juice, salt, lemon peel, finely shredded, ground cumin, salt, black pepper, salmon fillets, 4 fillets each fillet weighing between 4 to 5 ounces, fresh skinless, fresh blueberries, lemon slice (optional), basil sprig (optional), paprika

chat potatoes, snow peas, trimmed and halved, smoked salmon , cut into thin strips, yellow pepper , cut into strips, plain yogurt, lemon juice, grated lemon rind, poppy seeds, spring onions, finely chopped, salt & freshly ground black pepper, to taste

pasta, cooked, rinsed and drained (corkscrew, shell, bowtie, etc), minced celery, chopped cucumber, chopped green pepper, canned tiny peas (or equivalent fresh), canned flaked salmon (or equivalent fresh), salad dressing or 1 cup mayonnaise, lemon juice, salt, ground pepper

white sandwich bread, fresh parsley, olive oil, coarse salt and ground black pepper, skinless salmon fillets(6 oz. each), dijon mustard, fresh lemon juice, baby spinach, red onion,thinly sliced

olive oil, red onion, diced, mushrooms, sliced, orzo pasta, uncooked, chicken broth, fresh dill, chopped, lemon zest, finely grated, sliced almonds, salt and pepper, olive oil, salmon fillets, boneless and skinless, salt and pepper, lemon wedge

salmon fillets, skin removed, 3/4-inch thick (fresh or frozen ), coarsely chopped fresh oregano, coarsely chopped fresh cilantro, sliced green onion, garlic clove, fresh lemon juice, olive oil, salt, pepper

butter, lemons, juiced, garlic cloves, crushed, cilantro, stems removed and chopped, green onions, thinly sliced, salmon fillet

fresh spinach, salmon filet, herbs de provence, fresh lemon, peanut oil

mayonnaise, dijon mustard, snipped fresh dill or 1 tsp dill weed, minced fresh marjoram or 1 tsp dried marjoram, minced fresh thyme or 1/2 tsp dried thyme, whole salmon (5 to 7 lb), head and tail removed, coarsely ground pepper, salt, balsamic vinegar, lemons, sliced, butter, melted

gluten-free flour, eggs, butter, softened (or you can use the equivelent amount of oil), chopped fresh dill or 1 tbsp dried herbs, you can use some dried herbs instead eg basil, red salmon, drained and flaked, green onions, finely sliced, grated tasty cheese

salmon fillets (1-1/2 lb), garlic oil, salt and pepper, garlic & herb spreadable cheese (i used alouette), water, tomatoes, quartered, fresh dill, minced (in a pinch, use dried)

oil, salmon fillets, skim milk, herb & garlic light cream cheese (half of a 250g tub), cucumber, chopped, dill, chopped

sliced smoked salmon, thick) cucumber slices, garlic -and-herb spreadable cheese

corkscrew macaroni, italian dressing, mayonnaise, fresh lemon juice, prepared mustard, onion, diced, ripe olives, cut in half, chopped parsley, diced cucumber, sliced celery, garlic salt, black pepper, salmon, salad greens