175040 lemon rustic mashed potatoes scallions Recipes

potatoes, head garlic, olive oil, sour cream, butter, milk or cream, if needed, salt, white pepper

potatoes (about 4 large), salt, butter or 2 tbsp margarine, cream cheese, softened, sour cream, milk, salt, butter or 1 tbsp margarine, melted, paprika

potatoes, sour cream, cream cheese, butter, chives, salt, pepper, garlic cloves, minced, onion powder, marjoram (optional), sliced green onion, bacon bits or 2 slices cooked crumpled, milk, paprika

potatoes, washed,peeled and cubed, butter, sour cream, milk , or more if needed, garlic, salt, pepper, paprika, parsley

potatoes (about 3 1/2 lbs), cream cheese, butter, chopped green onion, sour cream, minced fresh parsley, dried marjoram, salt and pepper, coarse fresh breadcrumb

all-purpose flour, active dry yeast, water (105 to 115 f), mashed potatoes, butter, melted, sugar, salt

potatoes, sour cream, cream cheese, softened, butter, chives, chopped, salt and pepper, butter, paprika

butter, onions, finely chopped, eggs, mashed potatoes, flour, salt and pepper, tabasco sauce, water

potatoes, peeled and cut into 1/2 inch cubes (about 2 1/2 lb), garlic cloves, peeled and halved, salt, divided, butter, softened, whipping cream

potatoes, peeled and cut, chicken broth (regular or reduced fat ), salt and pepper, to taste (the broth has enough for most people but taste them first and season if you wish)

potatoes, peeled and quartered, sour cream, cream cheese, butter, divided, dried onion flakes, salt, paprika (to garnish ) (optional)

flour, salt, soft butter, eggs, lightly beaten, warm milk, mashed potatoes, butter, salt and pepper, butter (for frying )

baking potatoes , such as yukon gold, peeled and cut into 2 inch cubes, salt, skim milk, butter or 2 tbsp olive oil, black pepper, parsley, chopped, fresh

salmon, skin & bones removed (i prefer sockeye but in this recipe pink is fine too), left over mashed potatoes, egg, beaten, flour, salt & pepper, parsley, chopped, onions, minced, fresh breadcrumb (panko are best), vegetable oil cooking spray , for frypan (or if you wish use butter mixed with oil for really crisp cakes but watch the calories go up)

yukon gold potatoes, peeled and halved, whole milk, unsalted butter, divided, kosher salt, creme fraiche, chopped chives, freshly ground black pepper and kosher salt, to taste

potatoes, peeled and cut into chunks, salt (divided ), unsalted butter, at room temperature, sour cream, white pepper, white cheddar cheese, grated, whipping cream

potato, peeled, butter, cream (you can use a combination of both) or 3/4 cup milk (you can use a combination of both), salt, white pepper , to taste

cubed peeled potatoes, water, milk, butter, softened, salt, pepper, frozen corn kernels, thawed & warmed, shredded cheddar cheese or 1 1/2 cups colby-monterey jack cheese, pre- cooked bacon, crumbled (optional)