1459 lemon pine nuts Recipes

broccoli floret, olive oil, salt & freshly ground black pepper, unsalted butter, garlic, minced, lemon zest, grated, fresh lemon juice, pine nuts, toasted

zucchini , sliced lengthwise into thin strips, canola oil, salt and freshly ground black pepper, dijon mustard, freshly squeezed lemon juice, grated lemon zest, honey, chopped fresh flat-leaf parsley, plus leaves for garnish, extra-virgin olive oil, pecorino romano , for shaving, toasted pine nuts, fresh mint leaves , torn

sour cream, eggs, olive oil, grated lemon peel, lemon juice, all-purpose flour, polenta or yellow cornmeal, baking powder, sugar, pine nuts

butter, lemon juice, pine nuts, chopped roughly, cod fish fillets, steamed greens (i usually use asparagus , green beans and broccoli), lemon wedge (to serve )

green beans, trimmed and cut diagonally into 1/2-inch pieces, pine nuts, toasted, chopped fresh flat-leaf parsley, grated fresh lemon zest, extra virgin olive oil

fresh green beans, trimmed and cut into 2-inch pieces, minced fresh parsley, olive oil, grated lemon peel, salt, pepper, pine nuts, toasted

instant couscous, minced lemon zest, water, fresh lemon juice, champagne vinegar, olive oil, salt, pepper, pine nuts, toasted, scallion , both white and green parts, thinly sliced on the diagonal, tomatoes, cut in half, chopped flat leaf parsley, chopped fresh mint

broccoli florets, olive oil, salt and freshly ground black pepper, unsalted butter, minced garlic, grated lemon zest, fresh lemon juice, pine nuts, toasted

fresh bay spinach, toasted pine nuts, lemon zest grated, fresh lemon juice, olive oil, parmesan cheese freshely grated, salt, pepper , black freshly ground

farfalle pasta or 1/2 lb bow tie pasta, cooked,drained,and kept warm, broccoli florets , steamed until crip-tender, extra virgin olive oil, garlic, minced, chopped yellow bell peppers, chopped tomatoes, capers, fresh lemon juice, salt and pepper, toasted pine nuts, chopped fresh parsley, balsamic vinegar, lemon wedge

extra-virgin olive oil, zucchini, cut into 1/2 inch cubes, pine nuts, toasted, fresh lemon juice, kosher salt, dried thyme, coarsely ground black pepper

extra-virgin olive oil, grated lemon zest, grated orange zest, fresh lemon juice, fresh orange juice, head red-leaf lettuce (1 lb), torn into pieces, radishes, cut into thin wedges, pine nuts (about 1 oz), toasted

french bread, cubed (a day old), whole milk, dried rosemary, very finely minced or 1/2 tsp a small sprig fresh rosemary, lemon zest, orange zest, vanilla extract, honey, unsalted butter, melted, lemon juice, freshly squeezed, eggs, separated, pine nuts, toasted

pasta (preferably spinach), tarragon, margarine, softened, lemon juice, pine nuts, lemon , rind of, grated, onion, chopped, pepper, ricotta cheese (part skim), pepper, ground, fresh parsley, chopped

spinach, about 12 cups leaves, extra-virgin olive oil, garlic, finely chopped, fresh lemon juice, pine nuts, toasted, salt and pepper to taste

orzo pasta, bouillon cubes (optional), lemons , juice of, x lemon , zest of, olive oil, pine nuts, feta cheese, crumbled, chopped basil leaves, salt and pepper

country bread, any hard crusts trimmed, cut into 1-inch cubes (about 12 cups), lemons , quartered lengthwise, seeded, cut crosswise into 1/4-inch-thick slices, olive oil, unsalted butter, divided, fresh fennel bulbs, trimmed, chopped (about 4 cups), chopped onions, garlic cloves, minced, chopped fresh thyme, fennel seeds , lightly crushed in mortar with pestle or in resealable plastic bag, coarse kosher salt, freshly ground black pepper, chopped fresh italian parsley, pine nuts, lightly toasted, turkey broth or low-salt chicken broth

feta cheese, honey, grated lemon rind, lemon juice, minced fresh thyme, pine nuts, toasted