210 lemon pepper saute Recipes
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fish fillets, skin removed (flounder, tilapia, cod, or ba... and9 Morefish fillets, skin removed (flounder, tilapia, cod, or bass), salt, pepper, flour, olive oil, white wine, butter, garlic cloves, sliced thin, italian seasoning (or use fresh herbs ), lemon , juice of (slice the other half of the for garnish)15 min, 10 ingredients
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salmon fillets (4 oz each), lemon juice, lime juice and10 Moresalmon fillets (4 oz each), lemon juice, lime juice, seafood seasoning, salt, sweet red peppers, sliced, sweet yellow peppers, sliced, red onion, halved and sliced, olive oil, frozen corn, thawed, baby portobello mushrooms, halved, cut fresh asparagus (1-inch pieces), minced fresh tarragon or 2 tsp dried tarragon30 min, 13 ingredients
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uncooked risotto rice, butter, for sauteing and10 Moreuncooked risotto rice, butter, for sauteing, olive oil, for sauteing, chopped onion, vegetable bouillon cubes, dry white wine, sliced baby mushroom cap, grated lemon , rind of, chopped lemongrass, yellow pepper, red pepper, grated parmesan cheese35 min, 12 ingredients
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Lemon Zucchini-Squash Sauteolive oil and8 Moreolive oil, zucchini , 1 lb. cut lengthwise into quarters,then into 1 1/2 inch pieces, yellow squash, 1 lb. cut diagonally into 1/4 in slices, garlic, minced, dried oregano, pepper, salt, lemon juice, grated lemon , zest of20 min, 9 ingredients
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Saute of Redfish Almandine Served with Brabant Potatoes (Emeril Lagasse)worcestershire sauce, chopped yellow onions, bay leaves and23 Moreworcestershire sauce, chopped yellow onions, bay leaves, lemons, peel and pith discarded and cut in half, heavy cream, essence , recipe follows, unsalted butter , cut into 1/2-inch chips, diced white potatoes, peeled (about 1/2-inch by 1/2-inch), salt and freshly ground black pepper, olive oil, chopped garlic, minced shallots, fine dried bread crumbs, chopped fresh parsley leaves, redfish fillets, flour, sliced almonds, fried parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme45 min, 26 ingredients
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Saute of Shrimp over Fried Green Tomatoes with Warm Remoulade Sauce (Emeril Lagasse)freshly squeezed lemon juice, chopped sweet onions and31 Morefreshly squeezed lemon juice, chopped sweet onions, chopped green onions (green and white parts ), chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, vegetable oil, plus 1 cup, for frying, chopped parsley, salt, cayenne pepper, peeled and deveined medium shrimp, essence , recipe follows, butter, minced onions, diced green pepper, fresh green tomatoes, 1/4-inch thick each (about 6 large green tomatoes), freshly ground black pepper, all-purpose flour, cornstarch, eggs, milk, yellow cornmeal, chopped green onions, green part only, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme55 min, 33 ingredients
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Saute of Crawfish Over Fried Green Tomatoes with a Warm Remoulade Sauce (Emeril Lagasse)fresh squeezed lemon juice, vegetable oil, chopped onions and20 Morefresh squeezed lemon juice, vegetable oil, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, butter, minced onions, crawfish tails, fresh green tomatoes (about 1/4 inch thick ), freshly ground black pepper, flour, eggs, beaten with 1 tbsp milk, fine dried breadcrumbs, vegetable oil, chopped green onions, green part only35 min, 23 ingredients
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Warm Olive Saute'lemon, peels, make medium-thin strips with vegetable peel... and8 Morelemon, peels, make medium-thin strips with vegetable peeler, garlic, minced, fennel seed, red pepper flakes, crushed, extra virgin olive oil, mixed olives, pickled okra , cut in half lengthwise, substitute pickled green beans, fennel bulb, cored and sliced, almonds , lightly roasted and salted17 min, 9 ingredients
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Warm Fennel-Olive Sautelemon, minced garlic, fennel seeds and6 Morelemon, minced garlic, fennel seeds, dried crushed red pepper, extra virgin olive oil, mixed olives, pickled okra , cut in half lengthwise, fennel bulb, cored and sliced, lightly salted roasted almonds18 min, 9 ingredients
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Saute of Grated Zucchinibutter, minced shallot and3 Morebutter, minced shallot, zucchini, washed, skin left on, shredded, salt and pepper, lemon or lime wedges20 min, 5 ingredients
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Sauted Salmon with Blueberry Balsamic Glazebalsamic vinegar, fresh blueberries and6 Morebalsamic vinegar, fresh blueberries, fresh skinless salmon, cut into 4 4-oz. pieces, kosher salt and cracked black pepper to taste, lemon zest, olive oil, pomegranate juice, sugar in the raw30 min, 8 ingredients
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Saute of Chicken Breasts with Coconut Milk and Herbsboneless, skinless chicken breast halves, tenderloins sep... and7 Moreboneless, skinless chicken breast halves, tenderloins separated, salt, oriental sesame oil, half a lime or lemon, seeds removed, coconut milk, scallion ( green onion), trimmed and finely sliced, chopped cilantro, dried red pepper flakes8 ingredients
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Swordfish with Citrus Salade Veronique (Robert Irvine)pomegranate, end sliced off, scored and fruits released i... and10 Morepomegranate, end sliced off, scored and fruits released into a bowl, fresh oranges, peeled and segmented, fresh seedless grapes, fresh lime , zest grated and juiced, fresh mint leaves, finely minced, fresh lemons , zest grated and juiced, lemon pepper, swordfish steaks, salt , to taste, olive oil, butter (1/4 cup for sauteing and 1/4 cup cubed butter)40 min, 11 ingredients
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Greek Meatballs, Feta Yogurt Sauce and Lemon Couscousfeta cheese, plain yogurt, half-and-half, lemon juice and27 Morefeta cheese, plain yogurt, half-and-half, lemon juice, salt (go easy, feta is y), pepper, couscous, chicken broth, lemon juice (fresh ), salt, pepper, olive oil, ground lamb, ground beef, feta cheese, milk, parsley, scallions, diced fine (white and green parts ), salt, pepper, dried oregano, egg, olive oil , to saute, kalamata olive (cut in half ), minced garlic, red pepper flakes, diced tomatoes , just plain no seasoning, dried oregano, fresh parsley, diced cucumber, lemon, sliced1 hour , 31 ingredients
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Garlic Onion Lemon Chicken over Scallion & Artichoke Orzochicken thighs, skinless, but bone in (3 1/2 lbs) and27 Morechicken thighs, skinless, but bone in (3 1/2 lbs), sweet onions, cut in quarters and thin sliced, fennel bulb, cut in half and thin sliced, garlic cloves, about 1 1/2 heads (peeled and smashed, do not chop), crushed red pepper flakes, flour, salt, pepper, olive oil , to saute the chicken in (about 1/4 cup to 1/3 depending on the size of your pan), chicken broth, white wine, lemon juice, capers (more or less to taste), lemon , zested, lemon, sliced (8-10 thin slices), bay leaf (2 small, 1 large), chopped fresh parsley, butter, salt, pepper, orzo pasta, artichoke hearts, drained and chopped into small bite size pieces, scallions, diced fine, white and green parts, fresh parsley, butter, salt, pepper, kalamata olive (whole )50 min, 28 ingredients
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Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)salmon fillets, (6 to 8 oz each), essence , recipe follows and28 Moresalmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 ingredients
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