325185 lemon parsnips onion confit Recipes

parsnips, peeled, cut into 2-inch-long pieces, water, butter, salt, all-purpose flour, eggs, ground black pepper, minced parsley (optional)

parsnip, cut in small chunks, stout beer or 1 cup brown ale, cinnamon, butter, salt and pepper

parsnip (peeled and halved lengthwise), butter, dijon mustard, honey, bourbon, salt, fresh ground black pepper, chopped fresh parsley

parsnips, peeled and cut into 1/2-inch dice, half-and-half cream, eggs, slightly beaten, pure maple syrup, natural maple extract, ground cinnamon, powdered ginger, ground mace, salt, pecans, sugar, all-purpose flour, unsalted butter, cold and cut into pieces, salt, ice water

parsnips, peeled and grated (about 2 cups), apple, peeled, cored and grated, all-purpose flour, golden brown sugar, baking soda, baking powder, salt, ground ginger, ground nutmeg, ground cinnamon, golden raisins, toasted, coarsely chopped pecans, eggs, safflower or sunflower oil, milk or non-dairy substitute, vanilla extract

parsnips, salt, grated nutmeg, honey, eggs lightly beaten, chopped green pepper, butter, raisins

parsnips, scraped and boiled, butter or margarine, softened, milk, salt, pepper, flour, bacon drippings

parsnips, scraped and cut into 1/4-inch slices, butter or margarine, dried whole thyme, salt, white pepper, dry white wine, whipping cream

parsnips, peeled and cut into 1, baking potatoes, peeled and cut into 1, butter, reduced-fat milk, salt, freshly ground pepper

parsnips, peeled and cut into 1-in. chunks, yukon gold potatoes, peeled and cut into 1-in. chunks, butter, melted, hot half-and-half, salt, freshly ground black pepper

parsnips, scraped and cut into pieces, salt, divided, baking potatoes, peeled and cubed, butter or margarine, pepper

parsnips, peeled and cut crosswise into thick slices, eggs, lightly beaten, milk, heavy cream, kosher salt, freshly ground pepper