3201 lemon parsley virgin Recipes

  • Lemon Salad
    lemons, black olives, stoned, green olives, stoned and
    4 More
    lemons, black olives, stoned, green olives, stoned, olive oil (extra virgin), ground cumin, chili powder, chopped parsley
    5 min, 7 ingredients
  • Lemon Tarragon Chicken
    lemon (rinsed ), fresh garlic cloves, fresh parsley and
    9 More
    lemon (rinsed ), fresh garlic cloves, fresh parsley, diced green onions, dried tarragon leaves, white wine, cornstarch, sugar, salt, pepper, chicken breast fillets, extra virgin olive oil
    30 min, 12 ingredients
  • Lemon-Herb Chicken With Roasted Vegetables and Walnuts
    lemon, whole chicken (3.5 - 4 lb), sage leaves and
    13 More
    lemon, whole chicken (3.5 - 4 lb), sage leaves, flat leaf parsley, salt & freshly ground black pepper, fresh thyme sprigs, garlic cloves, extra virgin olive oil, brussels sprouts (1 cup), beets, peeled and cut into eighths (1/2 lb), turnips, peeled and cut into eighths, white pearl onion, peeled, baby carrots, chicken stock or 1 cup low sodium chicken broth, butter, walnuts, lightly toasted and chopped
    1 min, 16 ingredients
  • Parsley Salad
    boiling water, lemon, salt, cracked bulgar wheat and
    11 More
    boiling water, lemon, salt, cracked bulgar wheat, fresh lemon juice (about two large lemonss), fresh cracked black pepper, extra-virgin olive oil, adobe seasoning (must have, don tsp skip), ripe avocados, peeled, seeded, cut in chunks, roma tomatoes, diced, chopped fresh flat leaf parsley (2 bunches easily), freshly chopped mint, green onions, thinly sliced, grated lemon rind off the other lemons you juiced, butter lettuce, separated in to leaves (lettuce cups if you will)
    15 ingredients
  • Lemon Orzo With Mushrooms and Pine Nuts
    orzo pasta, pine nuts, toasted, flat leaf parsley, chopped and
    5 More
    orzo pasta, pine nuts, toasted, flat leaf parsley, chopped, lemons , juice of, lemon , zest of, white mushrooms, sliced, extra virgin olive oil, extra virgin olive oil
    23 min, 8 ingredients
  • Lemon and Herb Chicken With Peach and Prosciutto Salad
    boneless skinless chicken breasts (trimmed of fat) and
    18 More
    boneless skinless chicken breasts (trimmed of fat), white wine (1/2 cup), lemon juice (fresh ), olive oil (extra virgin), garlic cloves (minced ), coarse grain mustard (or gluten free wholegrain mustard), parsley (or tarragon chopped), lemon (skin peeled into long thin strips, use a vegetable peeler), peaches (cut into thin wedges), red onion (halved and thinly sliced ), basil (leaves picked and torn if large), baby salad leaves (4 cups), bocconcini (baby halved or torn), prosciutto (thin and cut into thin strips), red wine vinegar, olive oil (extra virgin), dijon mustard (or gluten free ), ground black pepper (freshly , to taste)
    30 min, 19 ingredients
  • Parsley Stuffed Shrimps
    extra virgin olive oil, dried breadcrumbs (unflavored) and
    8 More
    extra virgin olive oil, dried breadcrumbs (unflavored), garlic clove, italian parsley, minced, onion, minced, salt and pepper, jumbo shrimp, raw (8 to 12 count ), extra virgin olive oil, lemons, cut into wedges, salt and pepper
    8 hour 10 min, 10 ingredients
  • Parsley, Capers, and Lemon Tuna Sandwich
    tuna packed in water (drained ), extra-virgin olive oil and
    5 More
    tuna packed in water (drained ), extra-virgin olive oil, black pepper, fresh flat-leaf parsley, roughly chopped, capers, roughly chopped, lemon zest, lemon juice
    5 min, 7 ingredients
  • Lemon Chicken With White Wine and Parsley Easy
    boneless skinless chicken breast halves (about 1 1/2 lb t... and
    11 More
    boneless skinless chicken breast halves (about 1 1/2 lb total ), all-purpose flour , for dredging, kosher salt, fresh ground black pepper, eggs, extra virgin olive oil, lemon, thinly sliced into rounds, dry white wine , such as pinot grigio, chicken stock, lemon , juice of, unsalted butter, chopped fresh flat-leaf parsley
    30 min, 12 ingredients
  • Sauted Artichoke Hearts In Parsley-lemon Sauce
    lemons, artichokes, extra-virgin olive oil and
    5 More
    lemons, artichokes, extra-virgin olive oil, garlic cloves, minced, lemon juice, chicken or vegetable stock, or canned broth, salt, minced fresh flat-leaf parsley
    20 min, 8 ingredients
  • Lemon and Herb Hummus
    cooked garbanzo beans, roasted shallot, see note, tahini and
    12 More
    cooked garbanzo beans, roasted shallot, see note, tahini, zest and juice of 1 lemon, sea salt, fresh ground pepper, red pepper flakes, extra virgin olive oil, fresh parsley, fresh dill, basil leaves, an english cucumber, sliced thin, fresh parsley, finely chopped, champagne vinegar, crumbled feta cheese (optional)
    30 min, 15 ingredients
  • Chicken with Chunky Lemon Sauce Chicken with Chunky Lemon Sauce
    whole chicken, cut-up into 8 pieces, lemons and
    4 More
    whole chicken, cut-up into 8 pieces, lemons, extra-virgin olive oil, fresh minced italian parsley, salt, pepper
    35 min, 6 ingredients
  • Lemon Infused Dijon Chicken and Potatoes Lemon Infused Dijon Chicken and Potatoes
    lemons, cut in half, freshly chopped parsley and
    8 More
    lemons, cut in half, freshly chopped parsley, country-style dijon mustard, garlic cloves, minced, extra virgin olive oil, dried rosemary, crushed, fresh ground black pepper, salt, whole 3-3 1/2 lb chicken, rinsed and dried, red potatoes , scrubbed and cut into halves
    16 min, 10 ingredients
  • Lemon Salmon With Lima Beans (Food Network Kitchens) Lemon Salmon With Lima Beans (Food Network Kitchens)
    lemon, halved, nonfat plain greek yogurt, paprika and
    8 More
    lemon, halved, nonfat plain greek yogurt, paprika, extra-virgin olive oil, garlic, thinly sliced, dried oregano, red pepper flakes, frozen baby lima beans, kosher salt and freshly ground pepper, chopped fresh parsley, skinless center-cut salmon fillets
    40 min, 11 ingredients
  • Moroccan Lemon Chicken W/Summer Squash & Gr. Olives (Sbd P1) Moroccan Lemon Chicken W/Summer Squash & Gr. Olives (Sbd P1)
    boneless skinless chicken breast halves, 4- 2 oz. pieces and
    14 More
    boneless skinless chicken breast halves, 4- 2 oz. pieces, cumin, ground ginger, cinnamon, fresh ground black pepper, allspice, salt, cayenne, lemon, extra virgin olive oil, onion, thinly sliced, summer squash , thinly sliced crosswise, pitted green olives, water, fresh parsley, chopped
    40 min, 15 ingredients
  • Lemon and Herb Crusted Drum with Wilted Bok Choy, Lemon, and Extra Virgin Olive Oil (Emeril Lagasse) Lemon and Herb Crusted Drum with Wilted Bok Choy, Lemon, and Extra Virgin Olive Oil (Emeril Lagasse)
    chopped lemon zest, chopped fresh dill and
    11 More
    chopped lemon zest, chopped fresh dill, chopped fresh parsley leaves, chopped fresh chervil leaves, cracked black pepper, plus more for seasoning, drum fillets, salt, plus more for seasoning, dijon mustard, vegetable oil, olive oil, heads baby bok choy, halved, fresh lemon juice , for serving, extra-virgin olive oil , for serving
    26 min, 13 ingredients
  • Lemon Artichokes over Wheat Pasta Lemon Artichokes over Wheat Pasta
    extra virgin olive oil, fresh lemon juice and
    14 More
    extra virgin olive oil, fresh lemon juice, fresh thyme leaves, finely chopped, garlic, minced, kosher salt, fresh ground pepper, artichokes, lemon, whole wheat fettuccine, extra virgin olive oil, garlic cloves, sliced, fresh oregano, low sodium chicken broth, spinach, fresh parsley leaves, chopped, butter
    1 hour , 16 ingredients
  • Classic Lemon Chicken with Sauteed Spinach Classic Lemon Chicken with Sauteed Spinach
    lemons, chicken cutlets , pounded thinly into scallopini and
    15 More
    lemons, chicken cutlets , pounded thinly into scallopini, salt and pepper, flour , for dredging, extra-virgin olive oil, butter, garlic, peeled, caper berries, green olives, dry white wine, chicken stock or broth, chopped italian parsley, sauteed spinach , recipe follows, extra-virgin olive oil, garlic, peeled, spinach, salt and pepper
    1 hour 5 min, 17 ingredients




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