502 lemon mint cream Recipes

  • Minted Apple Fool
    cooking apples, peeled and cut into pieces, water and
    4 More
    cooking apples, peeled and cut into pieces, water, powdered sugar, lemon , juice of, mint leaves, cream , stiffly whipped
    30 min, 6 ingredients
  • Lemon Chiffon Cake
    cake, all-purpose flour, granulated sugar, baking powder and
    15 More
    cake, all-purpose flour, granulated sugar, baking powder, salt, cold water, vegetable oil, vanilla, grated lemon zest, egg yolks, egg whites (about 8 large eggs), cream of tartar, lemon glaze, butter or margarine (5-1/3 tbsp), powdered sugar, grated lemon zest, lemon juice, warmed, lemon jell slices and mint springs, for garnish (optional)
    1 hour 30 min, 19 ingredients
  • Cream of Cucumber Soup
    romaine leaves, chopped and
    8 More
    romaine leaves, chopped, cucumber (peeled, seeded, chopped ), water, lemon juice, garlic (crushed ), salt, avocado, olive oil, fresh dill (1 tsp. if dried ) or 1 tbsp mint (1 tsp. if dried) or 1 tbsp cilantro (1 tsp. if dried)
    30 min, 9 ingredients
  • Mint Dressing For Fruit
    sour cream, minced fresh mint, minced fresh cilantro and
    6 More
    sour cream, minced fresh mint, minced fresh cilantro, olive oil, cider vinegar, sugar, lemon juice, ground cumin, assorted fresh fruit
    10 min, 9 ingredients
  • Lemon Syllabub
    heavy whipping cream, chilled, white sugar, white wine and
    5 More
    heavy whipping cream, chilled, white sugar, white wine, fresh lemon juice, grated lemon zest, ground nutmeg (or to taste), fresh mint leaves for garnish (optional), lemon slices for garnish
    15 min, 8 ingredients
  • Lemon Cake Bites
    all-purpose flour, sugar, baking powder, salt and
    10 More
    all-purpose flour, sugar, baking powder, salt, egg yolks (whites used later in recipe), vegetable oil, water, lemon extract, lemon , zest of, minced, egg whites, sugar, heavy cream, lemon curd (prepared ), fresh raspberries or blueberries or powdered sugar or mint
    1 hour , 14 ingredients
  • Lemon Cream Tart
    egg white, margarine, sugar and
    9 More
    egg white, margarine, sugar, reduced-fat vanilla wafer crumbs ( about 36 cookies), eggs, low-fat sweetened condensed milk, fresh lemon juice, grated lemon rind, lemon rind strips ( optional), mint leaves ( optional)
    45 min, 12 ingredients
  • Lemon Cream Tart
    egg white, margarine, sugar and
    9 More
    egg white, margarine, sugar, reduced-fat vanilla wafer crumbs (about 36 cookies), eggs, low-fat sweetened condensed milk (not evaporated skim milk), grated lemon rind, fresh lemon juice, lemon rind strips (optional), mint leaves (optional)
    12 ingredients
  • Lemon Blossom Blaster
    vanilla ice cream and
    3 More
    vanilla ice cream, lemon blossom tea bags (contents removed from tea bags ), lemon juice, lemon wedges and fresh mint (to garnish)
    2 min, 4 ingredients
  • Minted Melon Mold Minted Melon Mold
    boiling water, lemon gelatin, lime gelatin, lime juice and
    10 More
    boiling water, lemon gelatin, lime gelatin, lime juice, water, cold, peppermint extract, melon balls (can include things like cantaloupe, or honeydews, etc.), lettuce leaf, mint leaf (garnish ) (optional), melon ball (garnish ) (optional), sour cream, sweetened flaked coconut, lime juice, honey (optional)
    14 ingredients
  • Lemon Chiffon Cake Lemon Chiffon Cake
    lemon chiffon cake, flour, sugar, baking powder, salt and
    16 More
    lemon chiffon cake, flour, sugar, baking powder, salt, vegetable oil, egg yolks, cold-water, lemon juice, lemon rind, egg whites, cream of tartar, sift flour. add sugar , baking powder and salt; sift 3 more times, last time into a large mixing bowl. make a well in the center of the mixture, and pour in oil, lightly beaten egg yolks, lemon juice and rind. beat all this thoroughly., in another bowl, beat egg whites and cream of tartar until very stiff. gently fold flour mixture into egg whites. pour into greased and floured tube pan. bake at 325f for 1 hr. and 10 min. test with straw or cake tester to see if done. invert over bottle and let set on table. let cool completely. frost the cooled cake with lemon frosting. serves 12-16 easily., lemon frosting, sugar, soft butter, milk , more if necessary, grated rind and juice of 1 lemon, grate lemon rid and wrap in piece of cheesecloth. wring the oils into the sugar before it is blended, or gently blend with the sugar. let set 15 min. or more to allow the flavors to blend. then cream sugar and butter, add juice and enough milk to make icing. frost cake, tip decorate with sprigs of mint for color .
    1 hour 15 min, 21 ingredients
  • Lemon Gelatin Parfaits Lemon Gelatin Parfaits
    cold water, divided, unflavored gelatin, sugar , plus and
    8 More
    cold water, divided, unflavored gelatin, sugar , plus, sugar, divided, fresh lemon juice (from about 9 lemons), grated lemon zest, heavy cream, fresh mint (to garnish ) (optional), lemon zest , curls (to garnish) (optional), lemon slice (to garnish ) (optional)
    30 min, 11 ingredients
  • Easy Lemon Swirl Cheesecake Easy Lemon Swirl Cheesecake
    cream cheese, granulated sugar, pure lemon extract, eggs and
    4 More
    cream cheese, granulated sugar, pure lemon extract, eggs, graham cracker crust, lemon pie filling, divided, mint leaves or lemon twists (optional), cream
    40 min, 8 ingredients
  • Lemon Custard Pies Lemon Custard Pies
    eggs, sugar, fresh lemon juice, egg yolks and
    13 More
    eggs, sugar, fresh lemon juice, egg yolks, grated lemon peel, unsalted butter , cut into pieces, half and half, vanilla extract, all purpose flour, powdered sugar, salt, chilled unsalted butter , cut into pieces, chilled vegetable shortening , cut into pieces, ice water, cream (optional), lemon slices (optional), fresh mint (optional)
    17 ingredients
  • Lemon Cheesecake with Hazelnut Crust Lemon Cheesecake with Hazelnut Crust
    hazelnuts, toasted, graham cracker crumbs, powdered sugar and
    8 More
    hazelnuts, toasted, graham cracker crumbs, powdered sugar, unsalted butter, melted, cream cheese, room temperature, sugar, eggs, fresh lemon juice, grated lemon peel, lemon slices (optional), fresh mint sprigs (optional)
    11 ingredients
  • Lemon Lime Ring With Berries and Mango Lemon Lime Ring With Berries and Mango
    sugar, egg yolks, fresh lemon juice, fresh lime juice and
    12 More
    sugar, egg yolks, fresh lemon juice, fresh lime juice, unsalted butter, grated lemon peel, chilled whipping cream, basket strawberry, hulled, quartered, sugar, mangoes, peeled, pitted, cubed, basket raspberries, basket blackberries or 1 boysenberries, basket blueberries, lemon zest, lime zest, fresh mint sprig
    8 hour 20 min, 16 ingredients
  • Lemon-Lime Ring with Mixed Berries and Mango Lemon-Lime Ring with Mixed Berries and Mango
    sugar, egg yolks, fresh lemon juice, fresh lime juice and
    11 More
    sugar, egg yolks, fresh lemon juice, fresh lime juice, unsalted butter, grated lemon peel, chilled whipping cream, basket strawberries, hulled, quartered, sugar, mangoes, peeled, pitted, cubed, basket raspberries, basket blackberries or boysenberries, basket blueberries, fresh lime - and lemon-peel twists, fresh mint sprigs
    15 ingredients
  • 17th Century Lemon Syllabub From Across The Big Po... 17th Century Lemon Syllabub From Across The Big Po...
    cream, white sugar, white wine and
    4 More
    cream, white sugar, white wine, freshly-squeezed lemon juice and zest of lemon, grated nutmeg, mint, lemon slice
    7 ingredients




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