14 lemon glazed best Recipes

all-purpose flour, baking powder, salt, butter, grated lemon zest, white sugar, eggs, vanilla extract, lemon extract, milk, fresh squeezed lemon juice, sugar, butter, butter, grated lemon zest, lemon juice, sugar

boneless chicken breasts , slightly flattened, flour, butter, water, lemon juice (fresh is best ), chicken bouillon powder (i use low-salt)

all-purpose flour, sugar, unsalted butter (room temperature, cut into 8 pieces), egg white (for glazing), eggs, room temperature, granulated sugar, all-purpose flour, lemon zest (grated , about 1 large lemon), baking soda, fresh lemon juice, sugar (for sprinkling )

unbleached all-purpose flour (10 oz), baking powder, table salt, egg, granulated sugar (7 oz), unsalted butter , melted and cooled slightly, sour cream (10 oz), frozen blueberries , preferably wild, variation--cinnamon-sugar-dipped blueberry muffins : see step five, granulated sugar, ground cinnamon, unsalted butter, variation--ginger-glazed or lemon-glazed blueberry muffins: see step 5 and 6, lemon zest or grated fresh ginger, granulated sugar, lemon juice

all-purpose flour, granulated sugar or brown sugar, salt, baking powder, oats flakes (uncooked old fashion or quick oatmeal cerea, lemon zest, unsalted butter, almonds toasted and chopped toasted and chopped, pecans halved halved, craisin or dried cranberry, whole eggs, vanilla extract, half-and-half or milk, whole juice from two oranges, oranges oil, honey, powdered sugar or splenda for glaze

cooking oil, dry white wine, chicken broth or 1/4 cup chicken stock, lemon juice, apricot preserves, salt, black pepper, rosemary (finely chopped ), celery seed, worcestershire sauce, prepared mustard, snipped fresh parsley (finely chopped )

cake, vegetable oil, sugar, eggs, vanilla, flour, baking soda, cinnamon, salt, grated carrot (3 large), ground walnuts, lemon glaze, powdered sugar, grated lemon rind, lemon juice (fresh is best )

prunes, cooked, cooled, pitted and mashed. (we stewed em in water with a cinnamon stick, a clove or two and a strip of lemon peel), flour, baking soda, salt, allspice, nutmeg , please use fresh ground, it makes all the difference, cinnamon, ginger, sugar, eggs, vegetable oil, vanilla or, brandy extract, buttermilk, chopped pecans, glaze, powdered sugar, bourbon, a little bit of lemon juice mixed with water to make the glaze thin enough to pour, no more than 2 tsp at best.

fruit cocktail, well drained (reserve 2 tbsp syrup for glaze), butter (not spread or tub product) or 1/2 cup margarine, softened (not spread or tub product), sugar, vanilla extract, lemon extract (optional), eggs, flour, baking powder, salt, raisins or 1/2 cup dates, chopped, sugar, syrup from fruit, grated lemon rind, lemon juice (fresh is best )

biscuits, unbleached all-purpose flour, sugar (add a little more if you want it sweeter), baking powder, baking soda, salt, minced fresh rosemary leaves , or dried rosemary crumbled (fresh is always best), grated lemon zest (added 1 1/2 tsp for a little more kick), vegetable shortening, chilled (i used butter flavored shortening), egg, buttermilk, diced (1/4-inch cubes) fresh strawberries, glaze, unsalted butter, melted, sugar, fresh lemon juice

pasta frolla dough , recipe follows, partially baked tart shell , recipe follows, raspberry preserves or jam, apricot preserves or jam, pastry cream , recipe follows, preserved amarena cherries, egg, beaten, apricot glaze , recipe follows, pastry cream : crema pasticceria, milk, sugar, fine strips lemon zest, egg yolks, salt, unbleached all-purpose flour, vanilla extract or 3/4 tsp vanilla and 1 1/2 to 2 tbsp rum, unsalted butter, best-quality apricot jam or preserves, water or fresh lemon juice

ready puff pastry, garlic cloves, unsalted butter, melted, cheddar cheese, grated, fresh white breadcrumbs, chopped fresh chives, best quality cooked ham, sour cream, salt & fresh ground pepper, lemon , juice of, beaten egg , to glaze