111 lemon fresh chiarello Recipes
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olive oil and7 Moreolive oil, red pepper flakes, toasted (see cook s note above), fresh oregano leaves, chopped, chopped garlic, grated lemon zest, trimmed weight) lamb loin , boned, fat and membranes removed (reserve tenderloins for another use), salt and freshly ground black pepper, extra-virgin olive oil35 min, 8 ingredients
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Grilled Avocado Rockamole (Michael Chiarello)ripe avocados, peeled, pitted, and halved and9 Moreripe avocados, peeled, pitted, and halved, extra-virgin olive oil, plus more for grilling, lemons, juiced, gray salt, freshly ground black pepper, extra-virgin olive oil, minced garlic, julienned basil leaves, sour cream or creme fraiche, freshly grated parmesan25 min, 10 ingredients
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Tuna Mousse: Spuma di Tonno (Michael Chiarello)imported olive oil-packed tuna, drained and6 Moreimported olive oil-packed tuna, drained, unsalted butter, at room temperature, heavy cream, balsamic vinegar, soy sauce, fresh lemon juice, sea salt , preferably gray salt, and freshly ground black pepper20 min, 7 ingredients
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Shrimp Po'Boys with Angry Mayonnaise (Michael Chiarello)extra-virgin olive oil, garlic, thinly sliced and16 Moreextra-virgin olive oil, garlic, thinly sliced, serrano chili pepper, thinly sliced, basil leaves , torn in smaller pieces, mayonnaise, lemon, juiced, orange zest, gray salt, freshly ground black pepper, instant flour (recommended : wondra), chili powder, gray salt, freshly ground black pepper, peeled and de-veined (16 to 20 count ) shrimp with the tail removed, extra-virgin olive oil, soft rolls, head bibb lettuce , chiffonade, tomatoes-sliced35 min, 18 ingredients
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Shaved Carrot, Fennel, and Tangerine Salad (Michael Chiarello)carrots (about 3 medium), fennel bulbs and8 Morecarrots (about 3 medium), fennel bulbs, extra-virgin olive oil, fresh lemon juice, champagne vinegar , plus more as needed, red onion, thinly sliced, watercress sprigs, thick stems removed, tangerine sections, sea salt , preferably gray salt, freshly ground black pepper20 min, 10 ingredients
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Warm Basil Gnocchi Salad with Carpaccio of Tomatoes (Michael Chiarello)extra-virgin olive oil, fresh lemon juice and5 Moreextra-virgin olive oil, fresh lemon juice, gray salt and freshly ground black pepper, vine-ripened tomatoes , preferably a mixture of red, yellow, orange and variegated, handfuls salad greens, recipe gnocchi , recipe follows, ricotta salata cheese or parmesan1 hour 15 min, 7 ingredients
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Bruschetta with White Beans, Sun-dried Tomatoes and Basil (Michael Chiarello)cannelloni beans, extra-virgin olive oil and13 Morecannelloni beans, extra-virgin olive oil, garlic clove, peeled, bay leaf, salt, baguette, sliced into thick pieces, sliced garlic , plus 1 garlic clove, peeled, for coating bread, extra-virgin olive oil, chili flakes, basil leaves, oil-packed sun-dried tomatoes, drained and sliced 1/4-inch thick, chopped fresh parsley, lemon juice, salt and fresh black pepper, ricotta salata cheese, grated large1 hour 40 min, 15 ingredients
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Seafood Boil (Michael Chiarello)fennel seed, black peppercorns, coriander seeds and17 Morefennel seed, black peppercorns, coriander seeds, red pepper flakes, bay leaves, water, lemons, halved, head garlic , sliced through the equator but not all the way through, dry wine, sea salt , preferably gray salt, boiling potatoes, onions, unpeeled, ends removed, artichokes (no need to trim), lobsters, jumbo shrimp in the shell, dozen fresh clams, melted unsalted butter, sea salt , preferably gray salt, fennel spice rub , recipe follows, hot pepper sauce1 hour 40 min, 20 ingredients
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Seafood Boil (Michael Chiarello)sea salt , preferably gray salt, bay leaves and18 Moresea salt , preferably gray salt, bay leaves, crab boil spice (recommended : zatarain s), fennel seeds, black peppercorns, red pepper flakes, coriander seeds, lemons, halved, artichokes (no need to trim), boiling potatoes, onions, unpeeled, ends removed, whole, unpeeled heads of garlic, dry wine, lobsters, dozen fresh clams, jumbo shrimp in the shell, melted unsalted butter, sea salt , preferably gray salt, fennel spice rub , recipe follows, hot pepper sauce1 hour 55 min, 20 ingredients
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Raspberry Gratin (Michael Chiarello)egg yolks, honey, marsala, heavy cream, granulated sugar and5 Moreegg yolks, honey, marsala, heavy cream, granulated sugar, biscotti, broken into 1/2-inch pieces, raspberries, fresh lemon juice, ground gray salt, sugar37 min, 10 ingredients
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Spiked Sweet Tea (Michael Chiarello)sugar, water, plus 2 quarts, divided and4 Moresugar, water, plus 2 quarts, divided, loose black tea leaves, ice cubes, lemons , zested, fresh mint20 min, 6 ingredients
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Michael Chiarello's Pickled Antipastotomato sauce, ketchup, fresh lemon juice and21 Moretomato sauce, ketchup, fresh lemon juice, extra virgin olive oil, tarragon vinegar or 1/4 cup white wine vinegar, worcestershire sauce, bottled prepared horseradish, light brown sugar, garlic clove, minced, cayenne pepper, kosher salt, cauliflower, cut into florets, carrots , sliced on the diagonal 1/3 inch thick, celery ribs, sliced on the diagonal 1/2 inch think, white wine vinegar, button mushroom, stems trimmed, drained pepperoncini pepper, italian tuna packed in oil, drained, rolled anchovies over capers, canned california black olives, pitted and drained, spanish olives with pimento, drained, kosher dill pickles, cut into thin spears, pickling onions, drained, marinated artichoke hearts, drained1 hour 30 min, 24 ingredients
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Grilled Prime Rib (Michael Chiarello)usda prime rib-eye steaks, each about 2 1/2 lb and 1 3/4 ... and5 Moreusda prime rib-eye steaks, each about 2 1/2 lb and 1 3/4 to 2-inches thick, salt and freshly ground black pepper, heads garlic, cloves peeled, extra-virgin olive oil, divided, rosemary, lemons55 min, 6 ingredients
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Marinated Avocado (Michael Chiarello)red onion, thinly sliced, lemons, juiced and6 Morered onion, thinly sliced, lemons, juiced, ripe avocados, peeled, pitted, and halved, extra-virgin olive oil, plus more for grilling, minced garlic, gray salt, freshly ground black pepper, minced italian parsley leaves15 min, 8 ingredients
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Shortbread with Salt (Michael Chiarello)cold unsalted butter, cut into tbsp-size pieces and4 Morecold unsalted butter, cut into tbsp-size pieces, superfine sugar, freshly grated lemon zest, fleur de sel , plus a pinch for sprinkling, all-purpose flour1 hour 10 min, 5 ingredients
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Sicilian Harvest Salad (Michael Chiarello)raisins, boiling water, halved large seedless grapes and12 Moreraisins, boiling water, halved large seedless grapes, diced dried apricots (1/4-inch dice ), fried rosemary , recipe follows, red onion , cut into small slivers, lemon, juiced, extra-virgin olive oil, salt and freshly ground black pepper, head radicchio , about 3/4 lb, loosely packed baby spinach, prosciutto or 1/4 lb sausage, grilled and cubed, optional, pine nuts, toasted, rosemary sprigs, oil, for frying31 min, 15 ingredients
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Vitello Tonatto Fondue (Michael Chiarello)extra-virgin olive oil, divided, minced garlic and13 Moreextra-virgin olive oil, divided, minced garlic, capers, finely chopped, chopped parsley leaves, veal scallopini, extra-virgin olive oil, red wine, oil packed tuna , drained of oil, capers, caper brine, olive oil, water, chopped parsley leaves, lemon juice, gray salt and freshly ground black pepper30 min, 15 ingredients
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