239 lemon extract frosting Recipes

butter, room temp, sugar, half-and-half cream, lemon zest, finely grated, lemon extract, lemon juice, fresh

butter, softened, powdered sugar , sifted, grated lemon rind, lemon extract

lemon crunch cake, yellow cake mix, water, canola oil, lemon extract, eggs, separated, cream of tartar, lemon crunch frosting, sugar, water, light corn syrup, baking soda, sugar, lemon extract, heavy cream , whipped

butter, softened, sugar, eggs, grated lemon peel, vanilla extract, king arthur unbleached all-purpose flour, baking powder, craft sticks, butter, softened, sugar, milk, lemon extract, vanilla extract, paste or liquid food coloring-green, yellow, blue and red, dozen cupcakes, colored sprinkles or decorator candies, flaked coconut

all-purpose flour, baking powder, salt, butter, white sugar, eggs, vanilla extract, milk, grated lemon , zest of, fresh lemon juice, cornstarch, butter, white sugar, egg yolks, beaten, sugar, butter, softened, fresh lemon juice, grated lemon , zest of, milk

flour for dusting, raspberries, sugar, cake flour, baking powder, baking soda, salt, lowfat buttermilk, vegetable oil, grated lemon zest, fresh lemon juice, eggs, egg white, sugar, sugar, egg whites, water, cream of tartar, fine salt, grated lemon zest, pure vanilla extract

cake flour, baking powder, salt, egg whites, sugar, butter, coconut milk, coconut extract, sugar, eggs, butter, melted, lemons , zested, lemon juice, freshly squeezed, butter, powdered sugar , sifted, coconut extract, lemon extract, lemon , zested, shredded coconut

all-purpose flour, baking soda, salt, butter, slightly softened, powdered sugar, granulated sugar, egg yolks, grated lemon , zest of, fresh lemon juice, vanilla extract, lemon extract, powdered sugar , plus more if needed, grated lemons , zest of, fresh lemon juice , plus more if needed

lemon cake prepared, lemon frosting, white chocolate almond bark, lemon extract, vegetable oil

eggs, milk, lemon extract (2 for cookies / 2 for frosting), sugar, vegetable oil, flour, baking powder, sugar (for frosting ), water (for frosting )

eggs, sugar, margarine, lemon extract, milk, flour, baking powder, sugar , sifted, lemon extract, milk, enough to make a thick frosting

eggs, sugar, veg. oil, lemon extract -plus some for frosting, baking powder, flour, icing, confectionary sugar, lemon extract, milk, sprinkles

butter or margarine, softened, shortening, vanilla extract, lemon extract, grated lemon rind, powdered sugar, milk

peeled and shredded zucchini, sugar, eggs, oil, lemon extract, flour, salt, baking soda, baking powder, zest of 1 lemon, blueberries, lemon cream cheese frosting, soft butter, soft cream cheese (i used reduced fat), powdered sugar, salt, zest of 1 lemon (2-3 tsp), fresh lemon juice (approximately ), beat butter and cream cheese till smooth. add powdered sugar, salt, zest, and enough lemon juice to make a spreadable consistency.

baking powder, baking soda, buttermilk, cake flour, coconut butter cream frosting (see recipe ), shredded lemon peel from 3 large lemons, fresh lemon juice, fresh strawberries, eggs, lemon curd (see recipe ), lemon extract, natural raw chip coconut toasted, poppy seeds, salt, sugar, unsalted buter, softened

lemon cake mix, water, vegetable oil, lemon extract, divided, eggs, ground almonds, sweetened flaked coconut, very lightly toasted, lemon frosting, sliced almonds, toasted

cake flour, baking powder, salt, unsalted butter, softened, sugar, grated lemons , zest of, lemon extract, egg white (from about 4 large eggs), milk, lemons , zest of, removed in long strips, heavy whipping cream, unsalted butter, soft, milk chocolate, into 1/4 inch pieces, bittersweet chocolate, into 1/4 inch pieces

butter or margarine, softened, powdered sugar, grated lemon rind, lemon extract