142178 lemon drizzled ginger shortbread Recipes

all-purpose flour, baking soda, baking powder, cinnamon, ginger, salt, butter (softened ), granulated sugar, eggs, lemon, fresh ginger, dried cranberries

lemon juice, fresh, soy sauce, dry sherry, fresh ginger, peeled and finely shredded, grated lemon zest, sugar or 1 tsp splenda substitute, water, cornstarch, pepper, freshly ground, chicken breasts, cut in half inch strips, vegetable oil, fresh mushrooms, thinly sliced, red bell pepper, thinly sliced, garlic cloves, mashed, spinach

minced peeled fresh ginger, sake (rice wine), ice, ginger ale, chilled, lemon twists, crystallized ginger

flour, sugar, baking powder, butter, buttermilk, fresh ginger, grated, lemon curd, sugar , to sprinkle

frozen strawberries, thawed, sugar, vanilla, lemon , zest of, lemon , juice of, ginger beer, fresh mint, minced, heavy cream, milk, whole mint leaf (to garnish )

all-purpose flour, salt, baking powder, baking soda, granulated sugar, butter, eggs, milk, lemons, fresh ginger, apricot preserves, granulated sugar

cooked rice (cook with salt added), whole lemon or 4 tbsp lemon juice, green chilly slit long, ginger finely chopped, curry leavesa pich of hing (optional), mustard seeds

honey, sesame oil, chicken, lemon zest, ginger, chicken stock, sugar, salt, cornflour, soy sauce, lemon juice

olive oil, shrimp, smoked paprika, lemon pepper, ginger powder, kosher salt, bibb lettuce, mangoes, peeled , thinly shaved into ribbons, avocados, peeled, thinly sliced, chives, cut into 1 inch lengths, carrot, thinly cut into sticks, cilantro leaf, mint leaf, sesame seeds, toasted, hidden valley original ranch dressing, recipe below, lime wedge, fresh cilantro, hidden valley original ranch dressing, sweet chili sauce, ginger, peeled, minced, shallot, minced, lime juice, lemon zest, cumin

kosher salt, grated lemon peel (from about 5 large lemons), ground ginger, lemon juice

minced peeled fresh ginger, sake (rice wine), ice, ginger ale, chilled, lemon twists, crystallized ginger

lemon, fresh ginger , cut in julienne strips, sugar, water, asian pears, peeled with stems attached (2 1/2 to 3-inches diameter) (firm), lightly sweetened whipped cream (optional)

brioche bread cubes (1/2-inch cubes ), unsalted butter, melted (1/2 stick), sugar, sugar, half-and-half, lemon zest, removed with a vegetable peeler, minced crystallized ginger, eggs, salt , a pinch, pure vanilla extract (or paste), sliced dried apricot (preferably del monte pacific-style)

prawns , headless, salt, lemon juice, ginger paste, green chili paste, oil, roasted peanuts, onion, ginger, cumin seed, mustard seeds, red chilies, whole, oil, tamarind paste, salt, coconut milk

coarsely chopped peeled fresh ginger root, lemons well scrubbed and patted dry, butter at room temperature, granulated sugar, eggs, baking soda, buttermilk, all purpose flour, freshly squeezed lemon juice, granulated sugar

butter, granulated sugar, eggs, grated peeled fresh ginger, vanilla extract, all-purpose flour, whole wheat flour, baking powder, baking soda, salt, plain fat-free yogurt, powdered sugar, fresh lemon juice

stalks fresh lemon grass (about 1/4 lb. total ), butter or margarine, minced fresh ginger, minced garlic