Directions:
- Add ginger to the bottled sake and refrigerate overnight.
- Fill a martini shaker halfway with ice. Add 1 cup ginger-infused sake and shake until well chilled.
- Strain sake into 4 martini glasses; stir in 3 tablespoons ginger ale per glass. Repeat to make 8 drinks.
- Garnish each glass with a lemon twist and a strip of crystallized ginger on each rim.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 111.48 Kcal (467 kJ) | ||
| Calories from fat | 0.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 5.72mg | 0% | |
| Potassium | 101.26mg | 2% | |
| Total Carbs | 12.51g | 4% | |
| Sugars | 5.88g | 24% | |
| Dietary Fiber | 1.77g | 7% | |
| Protein | 1.19g | 2% | |
| Vitamin C | 30.8mg | 51% | |
| Iron | 0.6mg | 3% | |
| Calcium | 19.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 68.24 Kcal (286 kJ) | ||
| Calories from fat | 0.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 3.5mg | 0% | |
| Potassium | 61.99mg | 2% | |
| Total Carbs | 7.66g | 4% | |
| Sugars | 3.6g | 24% | |
| Dietary Fiber | 1.08g | 7% | |
| Protein | 0.73g | 2% | |
| Vitamin C | 18.9mg | 51% | |
| Iron | 0.4mg | 3% | |
| Calcium | 12mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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