222688 lemon curd anglaise sauce lagasse Recipes
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cake flour, baking powder, salt, unsalted butter, softened and15 Morecake flour, baking powder, salt, unsalted butter, softened, sugar, eggs, grated lemon zest, strained fresh lemon juice, whole milk, heavy cream, cream cheese, softened, vanilla extract, lemon curd ( ), water, fresh lemon juice, sugar, unsalted butter, softened, lemon curd ( ), salt , a pinch2 hour 30 min, 19 ingredients
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water, lemon juice, white sugar, dry sherry and8 Morewater, lemon juice, white sugar, dry sherry, prepared lb cake, cut into 1-inch cubes, mascarpone cheese, lemon curd, lemon zest, lemon curd, fresh raspberries, semisweet chocolate, grated (optional), pressurized whipped cream20 min, 12 ingredients
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sugar, butter, powdered sugar, vegetable oil, egg and6 Moresugar, butter, powdered sugar, vegetable oil, egg, almond extract, baking soda, cream of tartar, flour, lemon curd (lemon pie filling, mousse or any kind of pie filling), sweetened condensed milk (use only if the filling is to thick ) (optional)42 min, 11 ingredients
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Lemon Zest Marinade for Flank Steaklemon , zest of grated, lemon juice, soy sauce, oil and5 Morelemon , zest of grated, lemon juice, soy sauce, oil, green onions, chopped, garlic cloves, chopped, gingerroot, chopped (optional), honey, flank steak5 hour 5 min, 9 ingredients
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Lemon-Sesame Veggie Kabobslemon juice, soy sauce, sesame oil, garlic cloves, minced and7 Morelemon juice, soy sauce, sesame oil, garlic cloves, minced, minced chives, ground ginger, fresh mushrooms, tomatoes, sweet yellow pepper , cut into 1-inch pieces, red onion, cut into wedges, hot cooked brown rice , optional30 min, 11 ingredients
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Lemon Ricotta Cheesecake (Emeril Lagasse)graham cracker crumbs, granulated sugar, ground cinnamon and15 Moregraham cracker crumbs, granulated sugar, ground cinnamon, melted butter, cream cheese, at room temperature, granulated sugar, eggs, lemon , zested, ricotta cheese, recipe citrus thyme sauce , for serving, recipe follows, butter, sugar, grapefruit, skin and pith removed and segments cut away, lemon, skin and pith removed and segments cut away, lime, skin and pith removed and segments cut away, satsuma tangerine, skin and pith removed and segments cut away, fresh thyme leaves, cognac-based liqueur (recommended : grand marnier)2 hour , 18 ingredients
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Lemon Barley Water (Emeril Lagasse)pearl barley, water, lemon peel, fresh lemon juice and3 Morepearl barley, water, lemon peel, fresh lemon juice, honey , or more as desired, gin , optional, lemon slices, as garnish35 min, 7 ingredients
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Lemon Lime Punch (Emeril Lagasse)water, fresh squeezed lemon juice and5 Morewater, fresh squeezed lemon juice, fresh squeezed lime juice, lemon vodka, tequila, cool simple syrup (equal amounts of sugar and water heated until sugar dissolves), lemon lime soda20 min, 7 ingredients
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Lemon Pepper Sorbet (Emeril Lagasse)water, sugar, fresh lemon juice, lemon zest, lemon pulp and1 Morewater, sugar, fresh lemon juice, lemon zest, lemon pulp, cracked black pepper45 min, 6 ingredients
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Lemon Icebox Pie (Emeril Lagasse)cream cheese, at room temperature, condensed milk and4 Morecream cheese, at room temperature, condensed milk, fresh lemon juice, lemon zest, vanilla extract, prepared graham cracker crust5 min, 6 ingredients
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Lemon Meringue Pie (Emeril Lagasse)recipe sweet pie crust , recipe follows, granulated sugar and12 Morerecipe sweet pie crust , recipe follows, granulated sugar, cornstarch, milk, cold water, salt, egg yolks, fresh lemon juice, grated lemon zest, limoncello, cold unsalted butter , cut into pieces, egg whites, cream of tartar, sugar45 min, 14 ingredients
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Lemon Verbena Sorbet (Emeril Lagasse)water, granulated sugar, chopped lemon verbena and1 Morewater, granulated sugar, chopped lemon verbena, lemon juice40 min, 4 ingredients
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Lemon Curd Tart with Fresh Blueberries (Emeril Lagasse)sugar, fresh lemon juice and6 Moresugar, fresh lemon juice, unsalted butter , cut into 1/2-inch pieces, grated fresh lemon zest, eggs, beaten, prepared 8-inch tart shell , blind-baked, fresh blueberries, rinsed and stems removed, sweetened whipped cream, optional accompaniment40 min, 8 ingredients
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Lemon Pound Cake with Lemon Curd (Emeril Lagasse)butter plus 1 tbsp, cubed and at room temperature, flour and11 Morebutter plus 1 tbsp, cubed and at room temperature, flour, sugar, juice of five lemons , about 1 cup, eggs, at room temperature, baking powder, salt, grated lemon zest, powdered sugar, water, recipe of lemon pastry cream, sweetened whipped cream, macerated fresh blueberries13 ingredients
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Limoncello Lemon Curd with Mixed Berries (Emeril Lagasse)lemons, egg yolks, sugar, cold butter, diced and4 Morelemons, egg yolks, sugar, cold butter, diced, limoncello liqueur , plus additional for sprinkling berries, assorted berries, washed and patted dry, creme fraiche, for garnish, fresh mint sprigs, for garnish23 min, 8 ingredients
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