337 lemon cream lemon curd Recipes

  • Lemon-Mint Pound Cake with Strawberries
    sugar, loosely packed fresh mint leaves, butter, softened and
    8 More
    sugar, loosely packed fresh mint leaves, butter, softened, sugar, divided, eggs, king arthur unbleached all-purpose flour, heavy whipping cream, divided, lemon juice, grated lemon peel, lemon curd, fresh strawberries, sliced
    45 min, 11 ingredients
  • Lemon Cloud Pie
    eggs, room temp, cream of tartar, salt, granulated sugar and
    4 More
    eggs, room temp, cream of tartar, salt, granulated sugar, heavy cream, lemon curd, berries, mixed ripe, sugar , for dusting
    3 hour 20 min, 8 ingredients
  • Lemon Curd Mousse Cake
    sugar, cornstarch, fresh lemon juice, eggs, egg yolks and
    10 More
    sugar, cornstarch, fresh lemon juice, eggs, egg yolks, unsalted butter, cut into 1/2-inch cubes, nonstick vegetable oil spray, shortbread cookie crumbs (about 7 1/2 oz), unsalted butter, melted, water, unflavored gelatin, egg whites, sugar, chilled heavy whipping cream, lemon slices, cut into quarters (garnish )
    15 ingredients
  • Lemon Meringue Roulade
    egg whites, superfine sugar, cornstarch, whipping cream and
    2 More
    egg whites, superfine sugar, cornstarch, whipping cream, lemon curd, powdered sugar , for dusting
    1 hour 45 min, 6 ingredients
  • Triple Layer Lemon Cake
    butter, softened, eggs, all-purpose flour, baking powder and
    9 More
    butter, softened, eggs, all-purpose flour, baking powder, baking soda, salt, sugar, shredded lemon peel, lemon juice, buttermilk or sour milk, recipe lemon curd (see recipe center) or 1 cup purchased lemon curd, recipe lemon cream cheese frosting (see recipe below ), lemon peel curls (optional)
    13 ingredients
  • Mean Chef's Triple Lemon Layer Cake
    cake flour (2 1/3 cups), baking powder, salt and
    12 More
    cake flour (2 1/3 cups), baking powder, salt, granulated sugar, lemon zest, lightly packed and finely grated, unsalted butter, at room temperature, whole milk, at room temperature, egg whites, at room temperature, cream of tartar, lemon curd (see ), unsalted butter, at room temperature (1 cup), lemon zest, lightly packed and finely grated, sugar, fresh lemon juice, lemons , zest of, with zester
    1 hour 15 min, 15 ingredients
  • Lemon Marble Cheesecake Lemon Marble Cheesecake
    grated zest of 1/2 lemon, strained lemon juice, sugar, egg and
    12 More
    grated zest of 1/2 lemon, strained lemon juice, sugar, egg, vanilla extract, sugar, percent ) lowfat small curd cottage cheese, drained at least 30 minutes in a strainer set over a bowl in the refrigerator, neufchatel cream cheese, eggs, vanilla extract, strained lemon juice, salt, graham cracker or zwieback crumbs or crushed chocolate cookies or gingersnaps, pan with a solid bottom (no spring form), at least 2 inches deep., oven proof baking dish or skillet, at least 11 inches in diameter and 2 inches deep., cardboard cake circle or pan bottom, optional
    14 hour 45 min, 16 ingredients
  • Lemon-Topped Cheesecake Lemon-Topped Cheesecake
    sugar, divided, matzo meal, chopped slivered almonds and
    6 More
    sugar, divided, matzo meal, chopped slivered almonds, butter or margarine, melted, cream cheese, softened, eggs, grated lemon rind, fresh lemon juice, lemon curd
    9 ingredients
  • Lemon Polenta Pound Cake Lemon Polenta Pound Cake
    yellow cornmeal, all-purpose flour, baking soda, salt and
    9 More
    yellow cornmeal, all-purpose flour, baking soda, salt, eggs, separated, butter, grated lemon zest, sugar, fresh lemon juice, evaporated milk, heavy cream, lemon curd, blueberries or raspberries
    1 hour 20 min, 13 ingredients
  • Lemon and Poppy Seed Tartlets Lemon and Poppy Seed Tartlets
    all-purpose flour, icing sugar, salt, poppy seeds and
    9 More
    all-purpose flour, icing sugar, salt, poppy seeds, cold unsalted butter, cut into bits, egg yolk, cold water, fresh lemon juice, lemon curd (your own recipe , mine or store bought), chilled heavy cream, icing sugar, fresh lemon juice, poppy seed
    1 hour 15 min, 13 ingredients
  • Lemon Cream Sauce Lemon Cream Sauce
    light cream cheese and
    3 More
    light cream cheese, fat-free lemon curd (such as crosse and blackwell), powdered sugar, grand marnier orange-flavored liqueur or orange juice
    4 ingredients
  • Lemon Cream Sauce Lemon Cream Sauce
    light cream cheese and
    3 More
    light cream cheese, fat-free lemon curd (such ascrosse and blackwell), powdered sugar, grand marnier orange-flavored liqueur or orange juice
    4 ingredients
  • Lemon Curd Tea Tarts Lemon Curd Tea Tarts
    pastry for single-crust pie, sugar, butter and
    4 More
    pastry for single-crust pie, sugar, butter, grated lemon peel, lemon juice, eggs (well beaten ), cream
    40 min, 7 ingredients
  • Lemon Cream Pancake Puffs Lemon Cream Pancake Puffs
    all-purpose flour, baking powder, ground nutmeg, salt and
    9 More
    all-purpose flour, baking powder, ground nutmeg, salt, sugar, ricotta cheese, eggs, milk, lemon , zested and juiced, butter , for griddle, prepared lemon curd, fresh raspberries, for garnish, sugar, for garnish
    30 min, 13 ingredients
  • Lemon Mousse Napoleans Lemon Mousse Napoleans
    shelled natural pistachios, sugar, ground coriander and
    6 More
    shelled natural pistachios, sugar, ground coriander, ground cardamom, phyllo pastry sheets (17 by 12 inch), unsalted butter, melted and cooled, chilled heavy cream, lemon curd, sugar , for dusting
    1 hour 30 min, 9 ingredients
  • Gingerbread and Lemon Curd Trifle with Blackberry Sauce (Bobby Flay) Gingerbread and Lemon Curd Trifle with Blackberry Sauce (Bobby Flay)
    nonstick vegetable oil spray, all-purpose flour and
    22 More
    nonstick vegetable oil spray, all-purpose flour, ground ginger, baking soda, ground cinnamon, ground nutmeg, salt, minced crystallized ginger, unsalted butter, room temperature, golden brown sugar, eggs, molasses, boiling water, grated lemon peel, lemon curd filling , recipe follows, blackberry sauce , recipe follows, prepared lemon curd, heavy cream, sweetened with sugar and vanilla, beaten to soft peaks, fresh blackberries , or 1 bag frozen blackberries, thawed, sugar, salt, framboise (raspberry liqueur), fresh squeezed lemon juice
    50 min, 24 ingredients
  • BLACKBERRY, LEMON and GINGERSNAP CHEESECAKE PUDDING BLACKBERRY, LEMON and GINGERSNAP CHEESECAKE PUDDING
    unsalted butter, assembly, blackberry compote, butter and
    24 More
    unsalted butter, assembly, blackberry compote, butter, chilled heavy whipping cream, cornstarch, egg yolk, beaten, grated lemon peel, grated lemon peel, fresh blackberries (about 12 oz), fresh lemon juice, gingersnap cookies (about 16), granulated sugar, granulated sugar, granulated sugar, heavy whipping cream, egg yolks, eggs, lemon curd (easy version), lemon curd, lemon juice, lemon rind, grated, limoncello, mascarpone cheese, salt, salt, salt, water
    29 ingredients
  • Lemon Lime Curd With Cream Cheese Lemon Lime Curd With Cream Cheese
    lemon lime curd, eggs, at room temp, granulated sugar and
    7 More
    lemon lime curd, eggs, at room temp, granulated sugar, butter, melted, fresh lemon juice, grated lime zest, cream cheese, heavy cream, cream cheese, softened, confectioners sugar
    15 min, 10 ingredients




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