272679 lemon cream french toast topper Recipes
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raspberries - set aside 2/3 cup in a separate bowl and18 Moreraspberries - set aside 2/3 cup in a separate bowl, tblspn icing sugar, gently mix remaining 2 1/3 cups with icing suar, sponge cake, eggs, granulated sugar, tblsp grated lemon rind, vanilla, all-purpose flour, baking powder, salt, butter - melted, lemon cream, unflavored gelatin, eggs - well beaten, granulated sugar, tblspn grated lemon rind, lemon juice, whipping cream45 min, 19 ingredients
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cream cheese, at room temperature and6 Morecream cheese, at room temperature, fat-free sweetened condensed milk, fresh lemon juice, fresh lemon zest, vanilla, pre-baked crumb crust (ready made , bought is ok), fresh berries, divided (we love either blueberries or blackberries, but use any berries you like)4 hour 30 min, 7 ingredients
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cream cheese, softened, sugar, carton lemon yogurt and14 Morecream cheese, softened, sugar, carton lemon yogurt, shredded lemon peel, all-purpose flour, sugar, baking powder, salt, ground nutmeg or 1/4 tsp mace, butter, eggs, slightly beaten, milk, almond extract, sugar, all-purpose flour, butter, chopped pecans or 1/2 cup sliced almonds1 hour 15 min, 17 ingredients
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Blueberry Pie with Cornmeal Crust and Lemon Creamall purpose flour and14 Moreall purpose flour, cornmeal (preferably stone-ground, medium grind), sugar, salt, total) chilled unsalted butter, cut into 1/2-inch cubes, nonhydrogenated solid vegetable shortening, frozen , cut into 1/2-inch pieces, more) ice water, fresh blueberries (about 27 oz), sugar, cornstarch, fresh lemon juice, water, milk (for brushing ), raw sugar, lemon cream15 ingredients
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Lemon-Cream Cheese Spreadcream cheese, softened, powdered sugar, fresh lemon juice and1 Morecream cheese, softened, powdered sugar, fresh lemon juice, grated lemon , zest of5 min, 4 ingredients
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Lemon Cream Cheese Strudellemon, phyllo dough, cream cheese, egg yolks and5 Morelemon, phyllo dough, cream cheese, egg yolks, powdered sugar, lemon extract, golden raisin (optional), butter, fresh breadcrumb1 hour 15 min, 9 ingredients
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