268362 lemon cornmeal cake lemon glaze blueberry sauce Recipes

unbleached flour, baking powder, salt, butter, sugar, eggs, milk, chopped walnuts, grated lemon peel, blueberries (or frozen )

graham cracker crumbs (about 24 squares), sugar, divided, butter, melted, fresh blueberries, divided, lemon gelatin, boiling water, one 3 ounces) cream cheese, softened, vanilla extract

eggs, milk, vegetable oil, all-purpose flour, cornmeal, baking powder, sugar, salt, sliced bacon, processed cheese, cubed, milk , or as needed

all-purpose flour, white sugar, baking powder, milk, shortening, egg, lemon extract, blueberries, eggs, beaten, ricotta cheese, white sugar, vanilla extract

all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, eggs, ricotta cheese, lemon juice, lemon , zest of, powdered sugar, lemon juice, lemon , zest of

pork chops, lemon pepper , to taste, lemon, sliced thin, honey mustard, lemon zest, minced, lemon juice, brown sugar , firmly packed

chicken wings, sugar, cornstarch, salt, ground ginger, pepper, water, lemon juice, soy sauce

chopped pecans, grated lemon rind, flour, divided, shortening, cream cheese, softened, sugar, eggs, baking powder, salt, milk, grated lemon rind, lemon juice, sugar

lemon verbena leaves, ice, gin , preferably london dry, boodles british , plymouth , tanqueray 10, fresh lemon juice, tonic water, well chilled, monin blueberry syrup, lemon verbena leaves or lemon slices or frozen blueberries

butter, room temperature, granulated sugar, egg, vanilla extract, grated orange zest, milk, all-purpose flour, baking powder, salt, nectarines, fresh lemon juice, blueberries, all-purpose flour, granulated sugar, brown sugar, butter, cold, ground cinnamon

whole wheat pastry flour, baking powder, baking soda, lavender flowers, butter (i used earth balance), lemon, soymilk, maple syrup, blueberries (fresh is best !)

sugar, zest from 1 lemon, frozen blueberries (or 2 cups fresh ), sugar, all-purpose flour, baking powder, salt, eggs, butter, melted and cooled slightly, oil (vegetable or canola), buttermilk, vanilla extract

apple-thyme simple syrup , recipe follows, gin (recommended : bombay sapphire), fresh lemon juice (about 1 large lemon), ice, blueberry jam, club soda, chilled, fresh thyme sprigs, for garnish, special equipment : a 2 1/2 cup-capacity martini shaker, fresh thyme, sugar, percent apple juice (recommended : martinelli s)

unsalted butter, peel of 1 orange, sugar, frozen phyllo dough, thawed, orange-flavored liqueur, sugar, divided, orange zest, divided, blueberries, divided, cream cheese, at room temperature, sour cream, orange juice, ground coriander

mascarpone cheese, cream cheese, softened, sugar, egg yolks, grated orange zest, fresh orange juice, grand marnier liqueur, salt, crepes , recipe follows, blueberries, blueberry sauce , recipe follows, sugar, garnish

hazelnuts, melted butter, flour, baking powder, sugar, salt, egg, lightly beaten, milk, lemon zest, blueberries

very ripe (very soft) hachiya persimmons (1 1/4 lb total ), fresh lemon juice, baking soda, all-purpose flour, salt, cinnamon, freshly grated nutmeg, egg, granulated sugar, vegetable oil, loosely packed dried pitted dates (5 oz), finely chopped, walnuts or pecans (3 1/2 oz), finely chopped, confectioners sugar, fresh lemon juice, grated fresh lemon zest

sugar, salt, sliced almonds, toasted, apricot jam, water, fresh lemon juice, blueberries (14 oz), almond extract, qt vanilla ice cream