321524 lemon chiffon cake with fresh fruit compote Recipes

fresh strawberries , bananas, figs, peaches, pears, apricots, grapes (1 cup total of any fresh fruit you like or combo of fruits you like), sour cream, brown sugar

sugar, unsalted butter, room temperature, grated lemon peel, extra-large eggs, fresh lemon juice, cake flour, baking soda, salt, buttermilk, frozen sliced sweetened strawberries, thawed, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, frozen lemonade concentrate, thawed, grated lemon peel, baskets strawberries, hulled

flour, vegetable oil, sugar, milk, salt, fresh fruit, of your choice (strawberries, sliced and skinned peaches , raspberries etc.), jello gelatin (flavor to match fruit), sugar, cornstarch, salt, water, light corn syrup

all-purpose flour, baking powder, kosher salt, plain yogurt, sugar, divided, extra-large eggs, grated lemon zest (2 lemons), pure vanilla extract, vegetable oil, fresh lemon juice, sugar, fresh lemon juice

all-purpose flour, baking powder, kosher salt, plain whole-milk yogurt, sugar, divided, extra-large eggs, grated lemon zest (2 lemons), pure vanilla extract, vegetable oil, freshly squeezed lemon juice, sugar, freshly squeezed lemon juice

all-purpose flour, salt, sugar, eggs, separated, milk, grated zest of 1 large lemon, fresh lemon juice, sugar, fresh or thawed frozen cranberries, chopped, water

duncan hines moist deluxe lemon supreme cake mix, eggs, lemon pie filling, softened cream cheese, butter or 1/2 cup margarine, softened, sugar, vanilla extract

duncan hines lemon supreme cake mix, sugar, eggs, apricot nectar, oil, sugar, lemon juice

all-purpose flour, baking powder, salt, butter, grated lemon zest, white sugar, eggs, vanilla extract, lemon extract, milk, fresh squeezed lemon juice, sugar, butter, butter, grated lemon zest, lemon juice, sugar

all-purpose flour, baking powder, salt, unsalted butter, granulated sugar, lemon zest, eggs, lightly beaten, vanilla extract, milk, fresh lemon juice, honey, fresh lemon juice, salt, unsalted butter, sugar , sifted, milk, vanilla extract, salt, sugar , sifted, milk, sugar , honeybees for decorating (optional)

self raising flour, caster sugar, eggs, milk, desiccated coconut, grated fresh lemon rind, unsalted butter (softened ), icing sugar, coconut (i prefer shredded or use dessicated), lemon juice, grated fresh lemon rind

granulated sugar, all-purpose flour, eggs, separated, unsalted butter, at room temperature, skim milk, fresh lemon juice, grated lemon zest, salt, fresh raspberry (or blueberries)

duncan hines lemon supreme cake mix, instant lemon pudding, apricot nectar, wesson oil, eggs, water, lemon juice, sugar

fresh lemon juice, cornstarch, fresh raspberries (or frozen ), sugar, eggs, separated, buttermilk, grated lemon peel, vanilla extract, salt, flour, baking powder

raspberries, sugar, water, lemon zest, fresh lemon juice, ice, fresh blackberries, sugar, water, mint, ice

sugar, water, vanilla bean , split lengthwise, ripe plums (about 3 medium), halved, pitted , cut into 1/2-inch-thick slices, unhusked hazelnuts, all purpose flour, divided, sugar, salt, butter, melted, cooled, assorted fresh fruit, such as halved, pitted , and sliced stone fruit and berries, sweetened whipped cream

part-skim ricotta cheese, plain nonfat yogurt, sugar, vanilla extract, fresh fruit puree (two colors -- 1/4 cup each of mango or papaya and raspberry are the most colorful), assorted seasonal fresh fruit , sliced in different shapes (melon balls, wedges of citrus, slivers of peach, whole grapes)

eggs, separated, sugar, butter, softened, all-purpose flour, baking powder, milk, lemon peel, grated, lemon juice, vanilla, sugar, lemon juice, lemon peel, grated, fresh berries , for serving