1260 lemon butter roasted Recipes

  • Roasted Halibut with Chervil Sauce
    loosely packed chervil sprigs (1/2 oz.) and
    13 More
    loosely packed chervil sprigs (1/2 oz.), chopped flat-leaf parsley, freshly ground coriander, green onion, roughly chopped, extra-virgin olive oil, lemon juice, kosher salt, skinned halibut fillets, cut into 6 equal portions, dry white wine, chopped shallots, lemon juice, unsalted butter, at room temperature, loosely packed chervil sprigs, plus sprigs and chive flowers for garnish, kosher salt
    14 ingredients
  • Roasted Curried Chicken with Couscous
    smoked paprika, chili powder, curry powder, onion powder and
    20 More
    smoked paprika, chili powder, curry powder, onion powder, salt, garlic powder, ground black pepper, rubbed sage, ground ginger (optional), fresh lemon juice, chicken broth, vegetable oil, whole chicken, rinsed and patted dry, chicken broth, water, fresh lemon juice, butter, dry couscous, curry powder, onion powder, smoked paprika, rubbed sage, garlic powder, bay leaf
    2 hour , 24 ingredients
  • Lemon Herb Chicken With Roast Potatoes
    chicken, lemon, sage sprig, rosemary sprig and
    6 More
    chicken, lemon, sage sprig, rosemary sprig, butter, at room temperature, garlic cloves, crushed, olive oil, floury potatoes, sea salt, fresh ground black pepper
    21 min, 10 ingredients
  • Roasted Chicken, New Potatoes & Asparagus
    new potatoes, halved, garlic cloves, cooking oil, salt and
    6 More
    new potatoes, halved, garlic cloves, cooking oil, salt, chicken breasts, boneless, lemon juice, fresh ground black pepper, butter, cut in 4 pieces, asparagus , tough ends cut off, cut diagonally, lemon zest
    50 min, 10 ingredients
  • Roasted Sunchokes with Buttery Bagna Cauda
    vegetable oil and
    11 More
    vegetable oil, young sunchokes , scrubbed and halved lengthwise, extra-virgin olive oil, anchovy fillets, minced, garlic cloves, minced, crushed red pepper, unsalted butter, fresh lemon juice, salt, freshly ground pepper, chopped parsley, lemon wedges, for serving
    12 ingredients
  • Roasted Shrimp with Champagne-Shallot Sauce
    brut champagne, minced shallots and
    7 More
    brut champagne, minced shallots, olive oil plus additional for brushing, uncooked large shrimp (13 to 15 per lb), peeled, deveined , tails left intact, chopped fresh thyme, divided, grated lemon peel, divided, butter, room temperature, diced, blue lake green beans with lemon and thyme, chopped fresh italian parsley
    9 ingredients
  • Honey-Roasted Chicken with Lemon and Tarragon
    lemons, unsalted butter, softened, chopped fresh tarragon and
    6 More
    lemons, unsalted butter, softened, chopped fresh tarragon, salt, black pepper, chicken, rinsed and patted dry, head garlic, left unpeeled and halved horizontally, mild honey, olive oil
    1 hour 30 min, 9 ingredients
  • Roasted Red Pepper and Herb Pasta with Shrimp
    red bell peppers, uncooked fettuccine and
    14 More
    red bell peppers, uncooked fettuccine, extra-virgin olive oil, unsalted butter, chopped onion, minced garlic, peeled and deveined large shrimp, fresh lemon juice (about 2 lemons), chopped fresh flat-leaf parsley, chopped fresh thyme, chopped fresh sage, salt, freshly ground black pepper, crushed red pepper, extra-virgin olive oil, shaved fresh parmesan cheese
    16 ingredients
  • Red Pepper, Lemon and Mint Couscous Red Pepper, Lemon and Mint Couscous
    roasted red peppers, diced, chicken stock, couscous and
    4 More
    roasted red peppers, diced, chicken stock, couscous, extra virgin olive oil, butter, lemon (use all of the zest and the juice from half), fresh mint, chopped
    20 min, 7 ingredients
  • Roast Chicken With Spinach and Lemon Roast Chicken With Spinach and Lemon
    chicken, spinach, shallots, minced, olive oil and
    7 More
    chicken, spinach, shallots, minced, olive oil, ricotta cheese, parmigiano-reggiano cheese, grated, nutmeg, lemon, rosemary, melted butter, salt and pepper
    1 hour 20 min, 11 ingredients
  • Roasted Poussins with Cumin and Lemon Roasted Poussins with Cumin and Lemon
    unsalted butter, softened, chopped fresh cilantro leaves and
    6 More
    unsalted butter, softened, chopped fresh cilantro leaves, grated fresh lemon zest, ground cumin, salt, freshly ground black pepper, poussins (young chickens; about 1 lb each), dry white wine
    8 ingredients
  • Lemon Pasta with Roasted Shrimp (Ina Garten) Lemon Pasta with Roasted Shrimp (Ina Garten)
    count) shrimp, peeled and deveined, good olive oil and
    4 More
    count) shrimp, peeled and deveined, good olive oil, kosher salt and freshly ground black pepper, angel hair pasta, unsalted butter, melted, zest and juice of 2 lemons
    25 min, 6 ingredients
  • Lemon Pasta with Roasted Shrimp (Ina Garten) Lemon Pasta with Roasted Shrimp (Ina Garten)
    count) shrimp, peeled and deveined, good olive oil and
    4 More
    count) shrimp, peeled and deveined, good olive oil, kosher salt and freshly ground black pepper, angel hair pasta, unsalted butter, melted, lemons , zested and juiced
    35 min, 6 ingredients
  • Roast Butternut Squash with Lemon and Mustard Roast Butternut Squash with Lemon and Mustard
    butternut squash, lemons , juice and zest and
    9 More
    butternut squash, lemons , juice and zest, coarse grain mustard, butter, flat leaf parsley, garlic, fresh thyme, double cream, olive oil, salt, fresh ground black pepper
    40 min, 11 ingredients
  • Roasted Asparagus Lasagna With Fontina Cheese Roasted Asparagus Lasagna With Fontina Cheese
    asparagus, ends trimmed, stalks peeled, and cut in half and
    16 More
    asparagus, ends trimmed, stalks peeled, and cut in half, vidalia onion, peeled, cut in half, and thinly sliced, extra virgin olive oil, unsalted butter, fresh lemon juice, grated lemon peel, salt, fresh coarse ground black pepper, fresh savory, leaves chopped, fresh tarragon, leaves chopped, freshly grated parmigiano-reggiano cheese, heavy cream, freshly grated nutmeg, fresh chives, finely chopped, dry lasagna noodle, grated fontina cheese, grated mozzarella cheese
    2 hour 40 min, 17 ingredients
  • Roasted Chicken Potpie With Spring Vegetables Roasted Chicken Potpie With Spring Vegetables
    chicken thighs (or whole legs), kosher salt and
    12 More
    chicken thighs (or whole legs), kosher salt, low sodium chicken broth, carrots, peeled and cut into 1/2-inch dice (about 1 cup), asparagus , woody ends trimmed, cut into 1-inch pieces, unsalted butter, all-purpose flour, chopped fresh herbs (parsley, dill, chives), lightly packed finely grated lemon zest, fresh lemon juice , to taste, sheet frozen puff pastry, thawed, fresh peas or 1 cup frozen peas, heavy cream , for brushing the pastry, freshly grated parmesan cheese , for dusting the pastry
    2 hour 20 min, 14 ingredients
  • Lemon-Rosemary-Garlic Roasted Chicken Quarters Lemon-Rosemary-Garlic Roasted Chicken Quarters
    chicken quarters, skin-on, olive oil, salt and
    11 More
    chicken quarters, skin-on, olive oil, salt, black pepper, ground, chicken bouillon powder, rosemary, dried, garlic cloves, minced, white potatoes , pealed and quartered, salt, black pepper, ground, olive oil, yellow onion , large, pealed and cut into 1-inch slices, butter, melted, lemon , juice of
    1 hour 10 min, 14 ingredients
  • Roasted Brussels Sprouts With Almonds and Honey Roasted Brussels Sprouts With Almonds and Honey
    brussels sprouts, trimmed and halved and
    5 More
    brussels sprouts, trimmed and halved, unsalted butter, melted, almonds (4 oz.), coarse salt & freshly ground black pepper, honey, fresh lemon juice (about 1 lemon)
    35 min, 6 ingredients




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