391279 king crab with lemon grass ginger butter and roasted potatoes Recipes

  • King Crab with Lemon Grass-Ginger Butter and Roasted Potatoes
    red thin-skinned potatoes (each 2 to 2 1/2 in. wide ) and
    7 More
    red thin-skinned potatoes (each 2 to 2 1/2 in. wide ), lemon grass-ginger butter (see notes ), grated parmesan cheese, minced shallot or onion, minced parsley, minced garlic, thawed frozen cooked alaska king crab legs, cracked (see notes ), minced fresh basil leaves or 1 tsp dried basil
    8 ingredients
  • Lemon Herb Chicken With Roast Potatoes
    chicken, lemon, sage sprig, rosemary sprig and
    6 More
    chicken, lemon, sage sprig, rosemary sprig, butter, at room temperature, garlic cloves, crushed, olive oil, floury potatoes, sea salt, fresh ground black pepper
    21 min, 10 ingredients
  • Lemon and Red Onion Roasted Potatoes
    potatoes, olive oil, red onions, cut into wedges and
    3 More
    potatoes, olive oil, red onions, cut into wedges, lemons, cut into 6 wedges, coarse sea salt, black pepper
    1 hour 30 min, 6 ingredients
  • Lemon Grass Chicken Soup
    fat-skimmed chicken broth and
    15 More
    fat-skimmed chicken broth, stalks fresh lemon grass (each 12 to 18 in . long), or 6 thin strips lemon peel (each 1/2 in. by 3 in.; yellow part only), quarter-size) slices fresh ginger, fresh jalapeno chilies (3 to 3 1/2 oz. total ), cabbage, mushrooms, carrots (8 oz. total ), boned , skinned chicken breast halves, garlic, peeled and chopped, diced tomatoes, lemon juice, asian fish sauce (nam pla or nuoc mam) or soy sauce, sliced green onions, hot cooked rice, lemons (5 oz. each), cut into wedges, chopped fresh cilantro
    16 ingredients
  • Lemon Grass-Ginger Butter Lemon Grass-Ginger Butter
    stalks fresh lemon grass (about 1/4 lb. total ) and
    3 More
    stalks fresh lemon grass (about 1/4 lb. total ), butter or margarine, minced fresh ginger, minced garlic
    4 ingredients
  • Drunken Alaskan King Crab Legs Drunken Alaskan King Crab Legs
    pale ale, lemons, cut in 1/2, head garlic, split in 1/2 and
    2 More
    pale ale, lemons, cut in 1/2, head garlic, split in 1/2, king crab legs, split, drawn butter , for serving
    10 min, 5 ingredients
  • Crab Alaska King Crab Royal Crab Alaska King Crab Royal
    king crab legs (alaska king crab split legs) and
    6 More
    king crab legs (alaska king crab split legs), butter or 1/4 cup margarine, melted, lemon juice, grated onions, chopped parsley, tarragon, crushed, bottled hot pepper
    20 min, 7 ingredients
  • Roasted Loin of Berkshire Grass-Fed Veal served with Roasted Potatoes with Wild Ramps and Morel Mushroom Sauce Roasted Loin of Berkshire Grass-Fed Veal served with Roasted Potatoes with Wild Ramps and Morel Mushroom Sauce
    morel mushroom sauce , recipe follows and
    6 More
    morel mushroom sauce , recipe follows, roasted potatoes with wild ramps, recipe follows, kosher salt and freshly ground black pepper, whole veal loin, extra-virgin olive oil, jumbo asparagus, washed and lower stems trimmed, unsalted butter
    1 hour , 7 ingredients
  • Vietnamese-Inspired Snapper with Lemon Grass, Ginger, Mangoes, and Mint Vietnamese-Inspired Snapper with Lemon Grass, Ginger, Mangoes, and Mint
    dark sesame oil, shallots, thinly sliced and
    14 More
    dark sesame oil, shallots, thinly sliced, fresh ginger, chopped, lemon grass stalks, chopped, clam juice, coconut milk, fish sauce, lightly packed fresh basil leaves, lightly packed fresh mint, lightly packed fresh cilantro, sugar, star anise, yellowtail snapper fillets, hot cooked jasmine rice, mango, peeled and sliced, garnishes: chopped fresh cilantro and mint sprigs
    16 ingredients
  • Drunken Alaskan King Crab Legs (Emeril Lagasse) Drunken Alaskan King Crab Legs (Emeril Lagasse)
    premium ale, lemons, cut in 1/2, head garlic, split in 1/2 and
    2 More
    premium ale, lemons, cut in 1/2, head garlic, split in 1/2, alaskan king crab legs, split, drawn butter , for serving
    15 min, 5 ingredients
  • King Crab Legs King Crab Legs
    king crab legs, garlic butter, breadcrumbs, pepper
    20 min, 4 ingredients
  • King Crab (Paula Deen) King Crab (Paula Deen)
    king crab legs, thawed, eggs, beaten, sleeve saltines and
    4 More
    king crab legs, thawed, eggs, beaten, sleeve saltines, all-purpose flour , for dredging, butter, garlic, chopped, chopped chives
    20 min, 7 ingredients
  • Butter Roast Potatos Butter Roast Potatos
    potatos, quartered with skin, melted butter, cajan pepper and
    3 More
    potatos, quartered with skin, melted butter, cajan pepper, garfic powder, parsley, chopped, chives, chopped
    20 min, 6 ingredients
  • Butter Baked Potatoes Butter Baked Potatoes
    butter, baking potatoes peeled, salt and
    2 More
    butter, baking potatoes peeled, salt, freshly ground black pepper, grated parmesan cheese
    45 min, 5 ingredients
  • Chicken and Sausage Stew with Oven Roasted Potatoes Chicken and Sausage Stew with Oven Roasted Potatoes
    butter and
    21 More
    butter, boneless, skinless chicken thigh meat, cut into 2 -inch chunks, salt and pepper, andouille sausage, sliced, yellow onion, diced, garlic cloves, minced, carrots, peeled and cut into thick rounds, fennel bulb, trimmed and sliced, fresh thyme, bay leaves, chicken stock, orange , zest grated, all-purpose flour, white wine, oven roasted potatoes , recipe follows, red potatoes, washed and diced or 25 small potatoes, olive oil, salt, pepper, fresh thyme, fresh rosemary, chopped parsley leaves
    1 hour 20 min, 22 ingredients
  • Crab and Shiitake Ravioli in a Corn-Lemon Grass Sauce Crab and Shiitake Ravioli in a Corn-Lemon Grass Sauce
    sauteed shiitakes with 1 tbsp shallots, chilled and
    23 More
    sauteed shiitakes with 1 tbsp shallots, chilled, picked crab leg meat, blanched fresh corn, cream fraiche, chopped chives, zest of 1 lemon, salt and white pepper to taste, wonton skins, egg wash (1 egg:1/4 cup water), canola oil to cook, onion, roughly chopped, minced ginger, stalks lemon grass, minced, white part only, raw corn kernels, chicken stock, butter, juice of 1 lemon , from above, chile oil for garnish , recipe follows, chive batons for garnish, salt and white pepper to taste, ground ancho chile powder, ground cumin, salt, canola oil
    24 ingredients
  • Lemon Grass-Crab-Fennel Salad Lemon Grass-Crab-Fennel Salad
    extra virgin olive oil and
    7 More
    extra virgin olive oil, stalks lemon grass, white part only, finely minced, scallions, sliced 1/16-inch thick, green/white separated, salt and white pepper to taste, juice of 1 lemon, coarsely ground coriander, toasted, fresh crab leg meat , picked through, head fennel, cored and shaved paper thin
    8 ingredients
  • Lemon Grass Vegetable Stew Lemon Grass Vegetable Stew
    stalks chopped peeled fresh lemon grass, olive oil and
    14 More
    stalks chopped peeled fresh lemon grass, olive oil, chopped onion, salt, divided, ground turmeric, ground ginger, crushed red pepper, sweet potatoes, peeled and coarsely chopped (about 1 lb), baking potatoes, peeled and coarsely chopped (about 1 lb), carrots, peeled and coarsely chopped, sliced shiitake mushroom caps, vegetable broth, water, frozen green peas, thawed, light coconut milk, chopped fresh cilantro
    59 min, 16 ingredients




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