32 lemon breadsticks Recipes

popped popcorn, sesame breadsticks or sesame sticks, mixed nuts, sunflower kernels, salted pumpkin seeds or pepitas, potato sticks, optional, olive oil, lemon juice, worcestershire sauce, salt, dill weed, coarsely ground pepper, onion powder, garlic powder, hot pepper sauce

red bell peppers, sun-dried tomatoes (packed without oil), boiling water, fresh parsley, lemon juice, salt, pepper, garlic clove, minced, neufchatel cheese, cubed and softened, nonfat sour cream, breadstick, for dipping, assorted raw vegetables, for dipping

baby spinach, garlic cloves, finely chopped, olive oil, salt , to taste, ricotta cheese, grated lemon rind, olive oil, nutmeg, salt , to taste, yellow peppers, store bought sun-dried tomato pesto, chopped black olives or 1/4 cup fresh basil (to garnish), breadstick (the skinny ones work well)

olive oil, chopped onion, diced celery, chopped green bell pepper, dried basil, dried thyme, garlic cloves, minced, all-purpose flour, water, tomato paste, lemon juice, worcestershire sauce, sugar, salt, black pepper, hot sauce, shrimp, peeled and deveined, diced tomatoes, drained, uncooked instant rice, sliced green onions, chopped fresh parsley, refrigerated garlic breadsticks

pine nuts, loosely packed fresh basil leaves, grated parmesan cheese, sour cream, garlic clove, chopped, fresh lemon juice, sugar, salt, olive oil, fried chicken strips or hot wings, cherry tomatoes, crispy breadsticks, garnish: fresh basil sprig

cream cheese, fresh lemon juice, tabasco sauce, cheddar cheese, finely shredded, green onions, finely chopped, paprika, seasoned dry bread crumb, crabmeat, drained, cleaned, refrigerated breadstick dough, egg, slightly beaten

oblong loaf firm bread or pumpernickel, about 9 by 5 by 3 inches, fresh spinach, well rinsed and stems trimmed, unsalted butter, chopped yellow onions, minced garlic, salt, ground black pepper, cayenne, all-purpose flour, milk, heavy cream, fresh lemon juice, cubes) rindless brie cheese, grated monterey jack cheese, marinated artichoke hearts, drained and chopped, bacon , fried crisp, drained and chopped, lump crabmeat , picked over for shells and cartilage, bones (thin breadsticks ) or crackers, for dipping

apple cider, dry white wine, lemon juice, cheddar cheese, cornstarch, freshly grated nutmeg, fresh ground black pepper, apple, cut in slices (optional), pear, cut in slices (optional), breadstick (optional), fresh cubes bread (optional), summer sausage , cut into cubes (optional)

gruyere, grated coarse (about 2 1/2 cups), emmenthal, grated coarse (about 2 1/2 cups), doux de montagne , havarti, or vacherin fribourgeois, grated coarse (about 2 1/2 cups), cornstarch, garlic clove, halved, dry white wine, fresh lemon juice, calvados, tomato onion chutney, accompaniments: soft breadsticks with fennel seed, assorted cooked vegetables such as broccoli , cauliflower, carrots, and pearl onions, cooked tortellini or tortelloni

chopped onions, mustard seeds, unsalted butter, tomatoes , drained well in a colander, red wine vinegar, sugar, ground allspice, minced fresh parsley leaves, gruyere, grated coarse (about 2 1/2 cups), emmenthaler cheese, grated coarse (about 2 1/2 cups), doux de montagne cheese or 1/2 lb havarti cheese or 1/2 lb vacherin fribourgeois cheese, grated coarse (about 2 1/2 cups), cornstarch, garlic, halved, dry white wine, fresh lemon juice, calvados, soft breadstick , with fennel seed, assorted cooked vegetables , such as broccoli,cauliflower,carrots,and pearl onions, cooked tortellini