4506 lemon basil salt Recipes

lemon juice, minced fresh basil, divided, olive oil, garlic cloves, minced, capers, drained, grated lemon peel, tilapia fillets (6 oz each), salt, pepper

lemon juice, minced fresh basil, divided, olive oil, garlic clove, minced, capers, drained, grated lemon peel, tilapia fillets (6 oz each), salt, pepper

salmon fillets (5 oz each), salt, pepper, butter, melted, minced fresh basil, lemon juice

chicken, bone in, with skin (about 4 pieces), salt, pepper, fresh basil leaves, garlic cloves, mashed slightly with the side of a knife, lemon , cut into 4 thin slices, extra virgin olive oil

butter, softened, granulated sugar, light brown sugar, chopped fresh basil, lemon zest, poppy seeds, vanilla extract, eggs, all-purpose flour, baking soda, salt

carrots , cut into 1-1/2 inch pieces, butter, lemon juice, dried basil, garlic salt, pepper

sharp provolone cheese, cut into 8 wedges, zucchini, thinly sliced, pepperoncini peppers, radishes, cut into quarters, pitted kalamata olives, genoa salami slices, extra virgin olive oil, lemon, chopped fresh basil, kosher salt, freshly cracked pepper, breadsticks , crackers, or sliced italian bread

green beans, unsalted butter, lemon zest, grated, salt , to taste, crushed red pepper flakes , to taste, fresh basil , chiffonade

olive oil, fresh lemon juice, chopped fresh basil, white balsamic vinegar, garlic clove, minced, sugar, table salt, freshly ground black pepper

dry pasta (linguine, fettucine or tagliatelle), fresh lemon juice, grated lemon , zest of, mascarpone, salt and black pepper, to taste, torn fresh basil leaf

baby new potatoes, halved, low-sodium chicken stock, fresh lemon juice , plus 2 tsp, extra-virgin olive oil, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, lemon zest, chopped fresh basil leaves

canola oil, chopped fresh basil, honey mustard, lemon zest, fresh lemon juice, salt, dried crushed red pepper, salt to taste

fresh basil leaves, finely chopped, sized garlic cloves, finely minced, parmesan cheese, freshly grated, pine nuts, toasted or 1/3 cup walnuts, extra virgin olive oil, salt and red pepper flakes, shrimp, large, peeled and deveined, batch basil pesto (recipe above, divided), olive oil, lemon juice, fresh (2 or 3 lemons), parmesan cheese, fresh lemon zest, salt & freshly ground black pepper, linguine , cooked al dente, pasta cooking water

carrots cleaned and sliced, butter, lemon juice, garlic salt, basil crushed, pepper

chicken broth, butter, olive oil, shallot, finely chopped, arborio rice, white cooking wine, fresh grated parmesan cheese, lemon juice, chopped fresh basil, fresh grated salt and pepper

butter, dried basil, garlic salt, lemon juice, carrots , cut into 1-1/2 inch pieces

pommery mustard, freshly squeezed juice of 1 lemon, extra virgin olive oil, basil leaves very thinly sliced, coarse salt, freshly ground pepper

most of a 1 lb package of pasta , i used mini-bowties, garlic, kosher salt, divided, juice of 1 lemon, good olive oil, fresh basil leaves (to your taste), chiffonade, capers (good substitute : kalamata olives), cucumber , peeled if waxed and chopped, tomato, green onions, chopped fine, freshly ground pepper to taste, quartered, marinated artichoke hearts