317 lemon basil cucumber Recipes

cucumber, peeled and chopped (1 1/2 cups), tomato, chopped (3/4 cup), curry powder (preferably madras), salt, lemon, assorted small heirloom tomatoes, halved (larger ones quartered), loosely packed fresh parsley leaves, sliced fresh basil, extra-virgin olive oil, chopped fresh chives, chopped fresh lemon balm (optional), black pepper, sugar (to taste), salt, mild white-fleshed fish fillets such as flounder , sea bass, or snapper, extra-virgin olive oil

roma tomatoes, peeled, seeded and diced, cucumber, peeled, seeded and diced, poblano peppers, seeded and diced, chopped purple onions, fresh basil, chopped finely, lemon , zest of, fresh lemon juice, olive oil, garlic, minced, black pepper

olive oil, white wine vinegar, garlic clove, minced, grated lemon peel, sugar, dijon mustard, salt, cooked long grain rice, cooked wild rice, diced seeded cucumbers, sliced green onions, minced fresh parsley, minced fresh basil or 1 tbsp dried basil, pepper, chopped pecans, toasted

cucumbers, thinly sliced, onion, sliced, vinegar, sugar, olive oil, salt, oregano, garlic powder, marjoram, lemon-pepper seasoning, ground mustard, basil

cucumber, sliced, cod, salt, lemon juice, divided, butter, softened, dried basil

fat-free mayonnaise, low-fat sour cream, sweetened dried cranberries, coarsely chopped, chopped fresh dill, freshly ground black pepper, grated lemon rind, fresh lemon juice, white tuna in water, drained, basil leaves, kaiser rolls , sliced in half horizontally, cucumber, sliced, bibb lettuce leaves

cooked garbanzo beans, roasted shallot, see note, tahini, zest and juice of 1 lemon, sea salt, fresh ground pepper, red pepper flakes, extra virgin olive oil, fresh parsley, fresh dill, basil leaves, an english cucumber, sliced thin, fresh parsley, finely chopped, champagne vinegar, crumbled feta cheese (optional)

timbales, salad oil, chopped onion, cucumbers,peeled,seeded and diced, salt, white pepper, water 4 tsp lemon juice, unflavored gelatin, heavy or whipping cream, basil dressing, basil leaves, garlic, lemon juice, dijon mustard, salt, freshly ground pepper, olive oil, shrimp, cucumber slices, tomato roses ( with a small, sharp knife, remove core from a ripe tomato. beginning at the core end, cut a continuous 1/2 inch wide strip of peel around tomato. on flat surface rewind peel to form a spiral rose)as shown in photo., basil sprigs

extra-virgin olive oil, divided, qt. loosely packed fresh basil leaves (4 oz.), kosher salt, divided, persian cucumbers or 1 1/2 english cucumbers, cut into chunks, heads little gem* lettuce or 3 hearts of romaine, torn into pieces, lemon juice, fresh goat cheese

walnut halves, cucumber, red bell pepper, yellow bell pepper, kosher salt, dry orzo pasta, extra virgin olive oil, kalamata olive, pitted and halved, diced scallion, chopped fresh basil, chopped fresh italian parsley, crumbled feta cheese, salt & freshly ground black pepper, to taste, lemon vinaigrette, dijon mustard, red wine vinegar, fresh lemon juice, honey, lemon zest, freshly grated, garlic clove, finely chopped, kosher salt, white pepper, extra virgin olive oil

farro, extra-virgin olive oil, divided, water, fresh lemon juice, grated lemon zest, fresh mozzarella (preferably buffalo mozzarella), seedless cucumber, peeled , halved lengthwise, and thinly sliced diagonally, mache or other soft lettuce, leaves torn if large (about 4 cups), handful of basil leaves , torn if large

seedless mini cucumbers, plain yogurt, drained (fat-free, if you like), sour cream ( fat-free, if you like), lemon juice, chopped mixed herbs (parsley, dill,basil, mint., etc.), salt and pepper

jumbo pasta shells, cucumbers, finely diced, red onion, finely chopped, tomatoes, finely diced, basil, chopped, feta cheese, crumbled, garbanzo beans, drained, olive oil, red wine vinegar, sugar, lemon juice, garlic cloves, minced, salt, pepper

cream cheese, sour cream, fresh basil, chopped, fresh parsley, chopped, fresh oregano, chopped, fresh rosemary, chopped, green shallots, chopped, lemon juice, english cucumber, oregano leaves, red pepper (capsicum)

olive oil, basil leaves, lemon, thinly sliced, garlic cloves, crushed, skinless salmon fillets (about 1 inch thick ), salt, freshly ground black pepper, remaining ingredients, english cucumber, peeled and thinly diagonally sliced (about 2 cups), salt, divided, freshly ground black pepper, divided, fresh lemon juice, chopped fresh basil, basil leaves (optional)

boneless skinless chicken breast halves, fresh lemon juice, extra virgin olive oil, kosher salt, divided, cracked black pepper, divided, country italian bread, cut in 1-inch cubes, chopped red onion, english cucumber, cut in 1/2-inch slices and then quartered, tomatoes, cored and cut in 1/2-inch pieces, black olives, halved, cannellini beans, drained and rinsed (or great northern beans), sharp provolone cheese, cut in 1/2-inch cubes, olive oil, minced garlic cloves, red wine vinegar, fresh lemon juice, dijon mustard, lemon zest, salt, cracked black pepper, mayonnaise, chopped fresh basil leaf, fresh lemon zest, fresh lemon juice, salt, torn fresh basil leaf, toasted pine nuts, basil sprigs, lemon slices

sugar, water, cilantro, mint, basil, stalk crushed lemongrass, cucumber, peeled and diced, water, lemon, juiced, infused simple syrup, cucumber juice, citrus vodka, ice, lemon slice, for garnish

thick beef sausages, tomato chutney, tasty cheese, grated, crispy bread rolls (i recommend ciabatta), tomato, halved, thinly sliced, cucumber , peeled if your is not a thin-skinned variety, thinly sliced (optional), baby spinach leaves, to serve, sea salt , to taste (optional), fresh ground black pepper , to taste (optional), basil, whole egg mayonnaise, garlic cloves, minced, lemon zest, finely grated, lemon juice, fresh basil, finely chopped, sea salt , to taste, fresh ground black pepper , to taste