122181 lemon apricot fruit pops Recipes

lemon gelatin, boiling water, lemon-lime soda, crushed pineapple, mandarin oranges, drained, halved green grapes, egg, sugar, king arthur unbleached all-purpose flour, butter, heavy whipping cream , whipped, lettuce leaves , optional

lemons, baking soda, water, coarsely grated gingerroot (about 12 oz.), powdered fruit pectin, sugar

lemon flavor instant pudding and pie filling, sour cream, milk

lemons, water, sugar, honey, liquid fruit pectin (1 foil pouch)

lemon juice, honey, dijon mustard, salt, ground white pepper, canola oil, cantaloupe, seeded and cubed (about 3 cups), pineapple, cored and cubed (about 4 cups), blueberries, nectarines, sliced (about 2 cups)

lemon cookies, coarsely crushed, blueberry fruit filling, sweetened condensed milk, frozen lemonade concentrate, thawed and undiluted, multicolored candies and sprinkles

lemon cake mix (regular size), eggs, egg white, water, unsweetened applesauce, sugar, butter, softened, vanilla extract, salt, fat-free milk, raspberry spreadable fruit

fruit cocktail , reserve 1/2 cup juice (or 2 cups of cut up fruit), egg, sugar, flour, baking powder, baking soda, salt, brown sugar, chopped walnuts

apricot halves, shortening, white sugar, eggs, all-purpose flour, baking powder, baking soda, salt, chopped walnuts

apricot preserves, fruity white wine , such as gewurztraminer, ground ginger, salt and pepper to taste, olive oil, boneless pork chops, 1/2 inch thick

store-bought sponge cake tart shell , 12-inch diameter, available in produce or bakery departments, chilled limoncello liqueur, heavy cream, mascarpone cheese, lemon curd, raspberries, blackberries, lemon zest, very thinly sliced mint leaves

lemon, carton vanilla nonfat yogurt, lemon curd, bananas, kiwifruit, peeled, fresh or canned pineapple chunks, drained, fresh strawberries, halved, sugar

seedless cucumber, cut into 1/3-inch dice (about 1/2 cup), red onion, cut into 1/3-inch dice (about 1/2 cup), five 1/4-inch-thick slices of lemon , the zest and pith discarded and the fruit cut into 1/4-inch dice, plus, if desired, whole slices for garnish, minced fresh flat-leafed parsley leaves, olive oil

lemon yogurt (or lime yogurt), sour cream or 1/2 cup creme fraiche, honey , to taste, fresh lime juice, fresh lime zest, finely grated

tub sorbet in each of these flavors : lemon, mango, raspberry, blackcurrant, or indeed any flavor you fancy, prosecco , or fizzy white wine, lemon , zested, to garnish, fresh mint sprigs, to garnish

fruit cocktail (do not drain), vegetable oil, fruit juice concentrate, salt, coconut flakes, whole wheat flour, bread flour, yeast