124 leg pork Recipes

lean leg of lamb, cut into 2-inch cubes (or use 2 lb boneless pork), red wine (not vinegar), olive oil, fresh lemon juice, liquid honey, fresh minced garlic, dried oregano, seasoning salt, black pepper, button mushrooms (might use more or less), red onions, cut into 8 pieces, tomatoes (might use more or less), olive oil, wooden bamboo skewers (soaked in water for 30 minutes before threading, you might use less than 10 skewers)

boneless skinless chicken breast, skinless chicken legs, pork, minced, veal, minced, onion, chopped, butter, egg, lightly beaten, parsley, chopped, salt, ground allspice, lemons, pepper

egg, lightly beaten, cornflake crumbs, milk, chopped green pepper, salt, ground pork, ground veal, popsicle sticks, egg, milk, cornflake crumbs, oil for frying

pork belly, diced, pork ribs , cut into pieces, chicken legs or 6 chicken thighs, rice, chicken stock, peas, carrots, peeled and grated, ground cumin, salt and pepper, milk, mozzarella cheese, shredded, butter, oil, scallions, finely chopped, tomatoes, finely chopped, chopped onion, garlic clove, minced, fresh cilantro, chopped, salt and pepper, ground cumin, achiote

vegetable oil, onion, chopped, garlic, finely chopped, ketchup, cider vinegar, brown sugar, worcestershire sauce, hot red pepper sauce (optional), dijon mustard, water, boneless lean pork roast, well trimmed (leg or loin)

lean pork, cubes cut 3/4-inch (shoulder, fresh leg, tenderloin), flour, olive oil, carrots , pared and sliced 1/2-inch thick, garlic cloves, crushed, diced tomatoes, dry red wine, salt, black pepper, cayenne, frozen pearl onions, italian cut green beans

vegetable oil, onion, sliced, garlic cloves, crushed, pork legs , boned, cubed, flour, nutmeg, ginger, cumin, salt & freshly ground black pepper, red wine, honey, pitted dates, roughly chopped, potato, peeled and cut into chunks, fresh herbs, chopped to serve

extra-virgin olive oil, sliced onions, gray salt, freshly-ground pepper, chopped fresh sage, water, pork leg or shoulder, at room temperature, fennel spice, fennel spice rub : yields 1-1/4 cups, fennel seeds, coriander, white peppercorns, kosher salt

boneless pork leg, oil, garlic cloves, crushed, malt vinegar, brown sugar, tomato paste, tomato, cut into wedges, onion , cut into slices, pineapple, in chunks, cucumber, de-seeded and sliced thinly, red capsicum, sliced, green capsicum, sliced, jalapeno chiles , in brine, chopped, scallions, cut into 2 in pieces

thai satay stir-fry sauce, pork leg steaks, vegetable oil, grain rice, turmeric, chicken stock, fried shallots, flat leaf parsley, chopped, hard-boiled eggs, cut into wedges

lean boneless pork , cut into 2-inch cubes salt and freshly ground black pepper to taste (shoulder or leg), garlic cloves, smashed, sour orange juice or 1/4 cup sweet orange juice 1/8 cup each fresh lime and lemon juice, vegetable oil or peanut oil, for frying, salt , to taste, crushed black pepper , to taste

boneless pork shoulder or leg, butterflied and pounded to yield 1 large piece 1/2-inch thick and 12-inches square, kosher salt and freshly ground black pepper, pine nuts, baked for 8 minutes in a 400 degree f oven, dried currants, freshly grated young pecorino cheese, prosciutto di parma , about 1/2 lb, hard-boiled eggs, peeled and quartered lengthwise, several gratings of nutmeg, dried oregano leaves, extra-virgin olive oil, red onions, cut into 1/4-inch dice, garlic cloves, thinly sliced, dry white wine, tomatoes , crushed by hand, juices included, hot red pepper flakes

head garlic, separated into cloves and peeled, black peppercorns, ground cumin, allspice berries or ground, salt, bitter orange juice (juice of about 6 oranges) or a mixture of orange juice and lime juice, orange juice, sweet sherry or port, for deglazing, leg of pork, salt

sweet rolls (available from latin markets), roasted pork , from the shoulder or leg, thinly sliced, sliced ham, sliced swiss cheese, pickles , thinly sliced lengthwise, mustard, butter

kraft original barbque sauce, smoky joe s barbque sauce, chunky applesauce (individual serving), chicken thighs/legs or pork chops

roasting chickens, chicken legs, pork fatback, cubed or 8 oz bacon, minced shallot, mild chili powder, minced garlic, salt, chopped fresh oregano, white pepper, tabasco sauce, heavy cream, ham, fine dice, cooked pinto beans, roasted and diced green chilies, aspic , as needed

fresh cilantro leaves and tender stems, light brown sugar, honey, low-sodium soy sauce, fish sauce, garlic, cracked from skin, serrano chile peppers, seeded and chopped, fresno ef = http://www.foodterms.com/encyclopedia/chile/index.html class= crosslink debug= 301 313 >chile pepper, sliced, fresh ginger, peeled and grated, pork loin ribs, cut into single bones, chicken drummers (drumsticks), skinned, stalk lemongrass, white part chopped, lime, sliced, superfine sugar, fresh ginger, peeled and thinly sliced, rice vinegar, chopped fresh cilantro, chopped fresh mint, sriracha, fish sauce, fresno chile, finely chopped, juice of 1 lime, dry-roasted cashews or peanuts, finely chopped, scallion tops, thinly sliced (reserve the whites for the thai cucumbers, recipe follows), jasmine rice , for serving, thai cucumbers , recipe follows, for serving, rice vinegar, superfine sugar, fine sea salt, juice of 1 lime, carrot, grated, seedless cucumber, peeled and thinly sliced, scallion whites, finely chopped, fresh mint leaves, fresno chile pepper, seeded and finely chopped

pork legs (top meaty part), onion , studded with, bay leaves, salt, pepper, water , to cover by about 2 inches, ground beef, ground pork, onion, chopped finely, garlic cloves, finely chopped, cinnamon, ground nutmeg, salt and pepper, bread , without crust soaked in a little bit of milk and squeezed dry, egg, slightly beaten, browned flour (home made or commercial if available, but home made is better)