206 leg lamb juice olive oil garlic Recipes

olive oil, garlic, minced, salt, pepper, ground cumin, dried oregano, leg of lamb , boned and butterflied to a more or less even thickness, 4 3/4 to 5 1/2 lb trimmed weight, fell and most fat removed, lemon, juiced, minced fresh parsley , cilantro or mint (optional)

boneless leg of lamb, fresh lemon juice, olive oil, garlic, minced, fresh thyme, fresh oregano, bay leaves, salt , to taste, pepper , to taste, assorted root vegetables (optional)

lemon juice, olive oil, garlic cloves, minced, minced fresh rosemary, salt, cayenne pepper, boneless leg of lamb (2-1/2 lb), water-packed artichoke hearts, rinsed and drained, reduced-fat balsamic vinaigrette, divided, sourdough baguettes (1 lb each), cucumber, thinly sliced, tomatoes, thinly sliced, fresh goat cheese, sliced

leg of lamb (about 6 lb.), boned and butterflied (boned weight 4 1/4 to 4 1/2 lb.), garlic , cut into thin slivers, dry red wine, olive oil, lemon juice, cream sherry, chopped fresh thyme leaves, in. long) fresh rosemary, rinsed, salt, pepper

firm ripe anjou pears, peeled, cored, and quartered, rio or other sweet onion, cut into 1/4-inch-thick slices, grated lemon rind, fresh lemon juice, honey, olive oil, salt, ground cumin, ground coriander, black pepper, pine nuts, toasted, grated lemon rind, fresh lemon juice, olive oil, ground cumin, ground coriander, salt, paprika, freshly ground black pepper, ground red pepper, garlic cloves, onion, cut into 8 wedges, boneless leg of lamb, trimmed

roast lamb, kosher salt, freshly ground black pepper, dried rosemary, granulated garlic, granulated onion, lemon pepper, boneless leg of lamb, lemon, juiced, olive oil, red wine, worcestershire sauce, dry white wine, chicken stock, garlic, crushed, bay leaves, capers, anchovy fillets, diced (optional), horseradish cream, sour cream, prepared horseradish, sweet hot mustard, garlic basil spread (see footnote for recipe link), olive oil, onions, sliced, marsala wine, sliced mushrooms, kalamata olives, pitted and sliced in half, minced garlic, chopped fresh rosemary, red pepper flakes, assembly, italian-style hoagie buns , split lengthwise, head romaine lettuce, chopped - divided, halved cherry tomatoes, divided, shredded asiago cheese, divided, crumbled feta cheese, divided

olive oil, garlic cloves, chopped, chopped fresh rosemary, chopped fresh thyme, salt, coarsely ground black pepper, leg of lamb , boned, butterflied, trimmed, fresh lemon juice, shallots, minced, olive oil, chopped fresh parsley, chopped fresh mint, zucchini, trimmed , each quartered lengthwise, yellow crookneck squash, trimmed , each cut lengthwise into 1/3-inch-thick slices, red bell peppers, stemmed, seeded , each cut lengthwise into 6 strips, red onions, peeled , halved through root end, each half cut into 3 wedges with some of core attached, red zinfandel, nonstick vegetable oil spray, feta cheese, crumbled (about 1 3/4 cups), fresh rosemary , thyme, and mint sprigs

leg of lamb, garlic cloves (thinly sliced ), olive oil, lemons , juice of, dill (finely chopped ), ground cinnamon, ground cumin, oregano (or 1 tsp dried )

seedless cucumber (usually plastic-wrapped), peeled, seeded, and chopped (1 cup), plain whole-milk yogurt, fresh lemon juice, garlic clove, minced, salt, black pepper, chopped fresh mint, pita pockets , halved crosswise, thick) bone-in lamb steak from leg (1 1/2 lb), trimmed of excess fat, salt, black pepper, romaine , torn into bite-size pieces, loosely packed fresh mint leaves, grape tomatoes, halved, seedless cucumber (usually plastic-wrapped), peeled, halved lengthwise, seeded, and cut into 1/4-inch-thick slices, pitted kalamata olives , halved lengthwise, fresh lemon juice, olive oil

legs lamb , boned, olive oil, divided, garlic cloves, chopped and divided, curry powder , dried fine herbs, dried rosemary, pastis or pernod, fresh baked bread, tomato, cubed, baby spinach, stilton cheese, balsamic vinegar, cantaloupe, apple juice, mango , orange, peach, basil leaves, prosciutto

dry red wine, dried oregano, dried mint flakes, lemon juice, olive oil, garlic cloves, minced, lean cubed boned leg of lamb, green bell pepper, tomatoes, onion, cut into 6 wedges

dry red wine, dried oregano, dried mint flakes, lemon juice, olive oil, garlic cloves, minced, lean cubed boned leg of lamb, green bell pepper (about 3 large peppers), tomatoes, onion, cut into 6 wedges

leg of lamb , boned, olive oil, onion, chopped, garlic cloves, crushed, plain flour, tomato paste, garam masala, ground cinnamon, tomatoes, chopped fresh parsley, feta cheese, crumbled, sheets filo pastry, butter, melted, marinade, dry red wine, lime juice, balsamic vinegar, brown sugar , firmly packed, dried rosemary leaves, bay leaf

garlic cloves, crushed, paprika, lemon, juiced, olive oil, leg of lamb , boned and butterflied, olive oil flavored cooking spray, whole-egg mayonnaise, stuffed green olive, chopped, paprika, lemon, juiced

boneless leg of lamb, head fresh garlic (break apart and peel each clove), fresh parsley or 1/2 bunch fresh cilantro, ground cumin, cayenne hot sauce (but highly recommended) (optional), black pepper, lemon juice, olive oil, salt, brown sugar

garlic bulb, roasted, fresh rosemary leaves, lemon, juiced, olive oil, whole leg of lamb, bone in, salt and pepper, to taste

leg of lamb , butterflied, garlic clove, mashed, salt, cayenne pepper, ground cumin, ground coriander, turmeric, sugar, lemon juice, olive oil

leg of lamb , boned and butterflied, red wine vinegar, olive oil, garlic cloves, minced, salt, peppercorns, crushed, cornstarch, lemon juice, strained to remove pulp and seeds (1 large lemon), egg yolks , unbeaten, salt, cayenne pepper, dried mint, crushed, chicken broth