5797 lebanese eggplant murabba Recipes

  • Eggplant Stuffed With Lamb
    eggplants, olive oil, onion, minced, garlic cloves, minced and
    11 More
    eggplants, olive oil, onion, minced, garlic cloves, minced, tomato puree, red wine, cooked pasta shells, parsley, finely chopped, salt, rosemary, thyme, basil, pepper, lamb, cooked and diced, parmesan cheese, grated
    26 min, 15 ingredients
  • Eggplant Rolls
    eggplant (aubergine), olive oil and
    11 More
    eggplant (aubergine), olive oil, cannellini beans, tinned (white bean or faziola 14oz), fresh ricotta cheese (8 tsp), pesto sauce, lemon juice, onion, finely diced, olive oil, crushed garlic, white wine, tomato passata (24 fl.ozs. pureed tomatoes), bay leaf, sugar
    40 min, 13 ingredients
  • Eggplant Salad
    eggplant, celery, diced, red bell pepper , strips, capers and
    7 More
    eggplant, celery, diced, red bell pepper , strips, capers, olive oil, tarragon vinegar, garlic clove, fresh parsley, minced, fresh dill, fresh oregano, salt & pepper
    25 min, 11 ingredients
  • Eggplant Hummus
    eggplant (about 1 1/2 lbs.), olive oil, divided and
    5 More
    eggplant (about 1 1/2 lbs.), olive oil, divided, drained canned garbanzo beans (chickpeas), fresh lemon juice, generous tsp. tahini (sesame seed paste), garlic clove, minced, chopped parsley
    1 hour , 7 ingredients
  • Eggplant Caviar With Roasted Red Peppers
    eggplant, about 1 1/2 lb unpeeled and halved lengthwise and
    8 More
    eggplant, about 1 1/2 lb unpeeled and halved lengthwise, extra virgin olive oil, salt & fresh ground pepper, onion, minced, garlic cloves, minceds about 1 tbsp, tomato paste, lemon , juice of, roasted red pepper, drained rinsed and patted dry if jarred chopped fine, minced fresh dill
    1 hour 40 min, 9 ingredients
  • Eggplant and Sausage Penne
    eggplant, diced small, italian sweet turkey sausage and
    6 More
    eggplant, diced small, italian sweet turkey sausage, red wine, whole garlic cloves, sliced, beef broth, whole tomatoes or 1 (14 1/2 oz) can diced tomatoes, drained, olive oil, fresh spinach (optional) or fresh basil (optional)
    55 min, 8 ingredients
  • Eggplant Casserole
    eggplant, sliced, salt, olive oil, ground beef and
    7 More
    eggplant, sliced, salt, olive oil, ground beef, onion, sliced, yellow squash, sliced, mushroom, sliced, marinara sauce, low fat cottage cheese, shredded mozzarella cheese, parmesan cheese
    41 min, 11 ingredients
  • Eggplant Casserole (Fatet Makdous)
    eggplants, ground beef, crushed tomatoes, tomato sauce and
    11 More
    eggplants, ground beef, crushed tomatoes, tomato sauce, onion, finely chopped (or 3 shallots), garlic cloves, chopped, garlic cloves (mashed in a mortar and pestle to use with yogurt), plain greek yogurt, pomegranate molasses, pita bread, toasted pine nuts, flat leaf parsley, clarified butter, olive oil, salt and pepper
    1 hour 5 min, 15 ingredients
  • Eggplant Salad
    eggplant (about 1 1/2 lb), onion, chopped and
    8 More
    eggplant (about 1 1/2 lb), onion, chopped, white wine vinegar, garlic clove, chopped, dried oregano leaves, salt, pepper, tomato, chopped, snipped parsley, olive oil or 1/4 cup vegetable oil
    40 min, 10 ingredients
  • Eggplant Casserole With Ham and Shrimp Eggplant Casserole With Ham and Shrimp
    eggplants, salt, bread (day old), water, olive oil, onion and
    8 More
    eggplants, salt, bread (day old), water, olive oil, onion, bell pepper, garlic cloves, ham, raw shrimp, shelled, bay leaves, salt, pepper, breadcrumbs
    55 min, 14 ingredients
  • Eggplant (Aubergine) Ragout Eggplant (Aubergine) Ragout
    eggplant, cubed (about 3 1/2 cups), chopped onions and
    5 More
    eggplant, cubed (about 3 1/2 cups), chopped onions, minced garlic, olive oil, crushed tomatoes , with italian herbs, linguine or 1 (9 oz) package fettuccine, shredded mozzarella cheese
    40 min, 7 ingredients
  • Eggplant-Squash Surprise Eggplant-Squash Surprise
    eggplant, yellow squash, tomato sauce, water and
    10 More
    eggplant, yellow squash, tomato sauce, water, rotel tomatoes, onion, extra virgin olive oil, rosemary , and, ginger, blend, kosher salt, black pepper, garlic cloves, mead (we were drinkin some and richard poured a little in, lol) (optional)
    40 min, 14 ingredients
  • Eggplant (Aubergine) Manicotti Eggplant (Aubergine) Manicotti
    eggplant (1 lb. about), vegetable oil cooking spray and
    11 More
    eggplant (1 lb. about), vegetable oil cooking spray, garlic, sliced, red bell pepper, tightly packed fresh spinach (about 3 cups), tomatoes, low fat cottage cheese, dried thyme, pepper, salt, lemon juice, cooked manicotti, grated parmesan cheese
    1 hour 20 min, 13 ingredients
  • Eggplant Parmesan - Rome 2008 Eggplant Parmesan - Rome 2008
    eggplant, washed and sliced 3/4-inch thick, egg, beaten and
    9 More
    eggplant, washed and sliced 3/4-inch thick, egg, beaten, milk, garlic clove, finely minced, italian seasoned breadcrumbs or 1 cup regular breadcrumbs, parmesan cheese, grated, salt, pepper, mozzarella cheese , chunked into small pieces, spaghetti sauce, good quality, olive oil
    1 hour 15 min, 11 ingredients
  • Eggplant (Aubergine) Salad-Middle East Eggplant (Aubergine) Salad-Middle East
    eggplants, onion, garlic clove (optional) and
    1 More
    eggplants, onion, garlic clove (optional), mayonnaise or 1 -2 tbsp miracle whip or 1 -2 tbsp salad oil
    1 hour 10 min, 4 ingredients
  • Eggplant (Aubergine) Fritters Eggplant (Aubergine) Fritters
    eggplant, salt, pepper, eggs, well beaten and
    3 More
    eggplant, salt, pepper, eggs, well beaten, cream or 1/2 cup evaporated milk, flour, oil, for frying
    30 min, 7 ingredients
  • Eggplant Salad With Dill and Garlic Eggplant Salad With Dill and Garlic
    eggplants, peeled and cut into 1/2-inch cubes (3 large) and
    8 More
    eggplants, peeled and cut into 1/2-inch cubes (3 large), kosher salt, red bell peppers, olive oil, garlic cloves, thinly sliced, fresh dill, chopped, white vinegar, sugar, matzoh crackers , for serving
    1 hour , 9 ingredients
  • Eggplant and Mint Bruschetta Eggplant and Mint Bruschetta
    eggplant, cut into 1-inch cubes (1 1/2 lb) and
    9 More
    eggplant, cut into 1-inch cubes (1 1/2 lb), red onion , quartered lengthwise, layers separated, tomatoes , halved lengthwise, seeded, and slivered, olive oil, coarse salt and pepper, crushed red pepper flakes, crusty bread, 1/4 inch thick, fresh mint leaves , torn into large pieces, fresh lemon juice, feta cheese, crumbled
    45 min, 10 ingredients




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