527 leaves tea Recipes

water, whole cardamom pods, fresh or crystallized ginger slices, x 3-inch orange peel strips (orange part only), low-fat milk, tea leaves (preferably darjeeling or assam), dark brown sugar

water, black tea bags, rind from 1 lemon, fresh mint leaves

water, black tea leaves, cardamom, cinnamon sticks, sugar, milk (2% or whole)

water, whole cardamom pods, fresh ginger or 4 slices crystallized ginger, orange strips (1 1/2 x 3-inch, part only), low-fat milk, tea leaves (preferably darjeeling or assam), dark brown sugar

loose green tea leaves, rosemary, nutmeg, honey (optional), water

water, family-size tea bags, fresh mint leaves (about 1 cup loosely packed), sugar, cold water, frozen lemonade concentrate, thawed, fresh citrus slices (for garnish )

boiling mineral water, tea (eg. peach, plum, lemon, earl grey, bruckingham palace garden party, or windsor castle blend), mint leaves, a fresh orange , juice and zested rind, a fresh lemon , juice and zested rind, sugar, mineral water

pure water, tea leaves (or to your taste, your favorite , i love darjeeling), chamomile flowers (to sooth you), lemon verbena, leaf (for love), rose petals (to help with headaches), lavender flowers (for peace of mind), cinnamon sticks (coming from my fire for your healing and personal protection), honey (to taste, for your sweet heart)

boiling water, sugar, loose chinese gunpowder green tea or green tea, mint leaves, crushed

water, family-size tea bags, fresh mint leaves (about 1 cup loosely packed), sugar, cold water, frozen lemonade concentrate, thawed, garnish: fresh citrus slices

black tea bags (recommend constant comment), fresh mint, 8-10 leaves, orange rind, freshly squeezed lemonade, white cranberry juice, orange peel, spiral (to garnish ), maraschino cherries or fresh cranberries (to garnish)

orange juice, tea bags, leaves fresh mint, water , to fill large teapot, sugar, squeeze lemon juice

boiling water, caster sugar, spearmint and chamomile tea bags, gin, white rum, drambuie, fresh lemon juice, ice cube, to serve, fresh mint leaves, to serve

darjeeling black tea leaves, ground cinnamon, ground cardamom, raisins, ground ginger, ground nutmeg, orange zest, grated, vanilla powder

water, fresh mint, long stems trimmed , but leaves left attached to the stem, raw sugar cubes, to your taste, green tea bags

boiling water, loose chinese gunpowder green tea or green tea, mint leaves, crushed