1960 leaner bobby dean Recipes

ground beef, sausage , such as jimmy dean (not links, but the kind you make into patties), eggs, diced tomatoes, divided use, uncooked oatmeal, breadcrumbs, onion powder, salt, black pepper, worcestershire sauce, green peppers, diced

crescent rolls, bulk pork sausage (jimmy dean hot breakfast sausage), white onion, chopped, diced green chili peppers, salsa, garlic powder, monterey jack pepper cheese, grated, sharp cheddar cheese, grated, green onion, chopped, cilantro, snipped, salt, fresh ground black pepper, eggs, sour cream, to serve, salsa, to serve (or picante sauce)

uncooked jimmy dean fresh sausage (2 package), sharp cheddar cheese, shredded, biscuit mix, chopped celery, chopped onion, garlic powder

petite diced tomatoes, garlic cloves, crushed, heavy cream, egg, separated, oregano, basil, jimmy dean sausage or 1/2 lb lean ground beef, onion, chopped, zucchini , sliced lengthwise, cold cream cheese , cut into thin slices, shredded mozzarella cheese , equally divided, parmesan cheese , plus a little to sprinkle on top, garlic powder, salt

roll jimmy dean low-fat sausage, cream cheese, el pato tomato sauce

original hidden valley ranch dressing mix (prepared according to package directions), jimmy dean sausage, browned and drained, mexican four cheese blend, green bell peppers or 1/2 cup red bell pepper, chopped, jalapeno peppers or green onion, sliced thin, wonton wrappers, vegetable oil

hard-boiled eggs, peeled, all-purpose flour, ground pork sausage (i prefer jimmy dean regular), plain greek yogurt, whole milk, hidden valley original ranch dressing and seasoning mix (divided ), panko breadcrumbs, fresh parmesan cheese, finely grated, fresh chives, finely chopped (you can use 1 tsp of dried in a pinch), vegetable oil (for frying ) (optional)

ready-dough pre-made frozen bread, jimmy dean italian flavor sausage, pepperoni, red onion, green pepper, shredded mozzarella cheese, provolone cheese, sliced, spaghetti sauce, for dipping

velveeta mexican cheese, jimmy dean sausage, mild rotel chile

bisquick baking mix, salt, water, cayenne pepper, hot sausage , jimmy dean extra hot preferred, cheddar cheese, grated

jimmy dean sausage, seasoned croutons, eggs, colby cheese, milk, cream of mushroom soup, milk (mix with soup)

sausage (i use breakfast , like jimmy dean or bob evans), milk, velveeta cheese, dijon mustard, diced tomato, drained, sliced mushrooms, green onion, cayenne pepper, elbow macaroni, parmesan cheese

bisquick, sharp cheddar cheese (shredded ), hot pork sausage (jimmy dean), dried rosemary, dried thyme

butter, onion , minced into tiny bits, tomato, diced, mushroom, diced, sausage (like jimmy dean patty style ), monterey jack cheese, cubed, colby or 1/2 cup cheddar cheese, shredded, canadian bacon, basil leaves, eggs, cream, garlic powder, sage (unless you can get a small amount of fresh ), cayenne, salt and pepper

refrigerated biscuits , 8 count roll,do not use the butter flavor,makes the biscuits too greasy,generic biscuits work like a, all-purpose flour, browned jimmy dean sage sausage, drained and patted down with a paper towel to absorb excess fat, eggs, mixed with (or egg substitute may also be used), milk, shredded cheese

pork sausage, bisquick, shredded sharp cheddar cheese, chopped onion, chopped celery, black pepper, minced garlic

venison, jimmy dean premium pork hot sausage (comes in 1 lb rolls of breakfast sausage), butter, skyline chili, angel hair pasta (or any type of pasta or macaroni), mild cheddar cheese, finely shredded, oyster crackers, onion, minced, red hot sauce

butter, onion, diced, celery, diced, pork sausage (like jimmy dean), flour, parsley, basil, salt, pepper, chicken broth, potatoes (about 3-4 medium sized), heavy cream