145229 layered vegetable salad caper dressing Recipes

sugar, red wine vinegar, vegetable oil, salt, pepper, frozen french-style green beans, thawed and drained, garbanzo beans or chickpeas, rinsed and drained, frozen peas, thawed and drained, frozen corn, thawed and drained, chopped celery , red onion and sweet red pepper, fresh cauliflowerets, sliced ripe olives, drained, diced pimientos, drained

tomatoes, sliced or 4 cups grape tomatoes, cut in 1/2, capers, roasted garlic cloves, minced, dijon mustard, brown sugar, jalapeno (1/2 tsp minced ), basil leaves, minced, red wine vinegar, olive oil, salt and pepper

pumpkin, zucchini, red capsicums (red peppers), yellow peppers ( ), green onions, trimmed, salt, feta cheese, crumbled, baby capers, rinsed and drained, pine nuts, toasted (optional), olive oil, red wine vinegar, garlic cloves, crushed, fresh oregano, finely chopped

fresh spinach, cucumber, thinly sliced, sliced radishes, sliced green onion, hard-cooked eggs, sliced, ranch-style salad dressing, bacon , crisply fried and crumbled, spanish peanuts

tomatoes, cucumber, leaves of chinese salad, olives, salt (or soy sauce), pepper

white vinegar, vegetable oil, sugar, salt, black pepper, peas, drained, diced celery, french-style green beans, drained, shoepeg corn, drained, diced green bell pepper, chopped onion

boiling potatoes, salt, fresh lemon juice, drained bottled capers, rinsed and finely chopped , plus additional whole capers for sprinkling, dijon mustard, sugar, extra-virgin olive oil, red onion , halved lengthwise, then very thinly sliced crosswise, firm-ripe california avocado, seedless cucumber (usually plastic-wrapped), thinly sliced crosswise, sliced smoked salmon, sliced pumpernickel bread , cut into triangles

red bell peppers, yellow bell peppers, lemon juice, anchovy paste, wine vinegar, salt, fresh ground black pepper, olive oil, drained capers

red bell peppers, yellow bell peppers, lemon juice, anchovy paste, wine vinegar, salt, fresh-ground black pepper, olive oil, drained capers

garlic clove, chopped, white vinegar, allspice, celery seed, egg, beaten well, salt, sugar, prepared mustard, paprika, pepper, salad oil

red bell peppers, seeded, yellow bell peppers, seeded, eggplant , cut in half lengthwise (about 1 lb), asparagus spears (about 1 lb), zucchini or yellow squash, cut in half lengthwise, tomatoes, olive oil, black pepper, salt, ranch dressing

mayonnaise, preferably reduced-fat, sour cream, preferably reduced fat, dijon mustard, chopped fresh dill, rinsed capers, salt and coarsely ground black pepper, hot red pepper sauce, romaine hearts, trimmed and torn into bite-sized pieces, grape tomatoes, carrots, shredded, celery ribs, sliced into 1/8-inch-thick pieces, sweet red or yellow pepper, seeded and thinly sliced, fresh corn kernels , blanched in boiling water for 2 minutes, drained, and rinsed, seedless cucumber, sliced into 1/8-inch-thick rounds

diced beets, undrained, unflavored gelatin, cold water, boiling water, vinegar, lemon juice, worcestershire sauce, hot sauce, hard-cooked eggs, chopped, green peas, drained, cocktail onions, drained, chopped celery, french-style green beans, drained, lettuce leaves, dressing

olive oil, lime juice, salmon fillets, 1-inch thick, tomatoes, chopped, carrot , julienned, zucchini , julienned, italian parsley, chopped, balsamic vinegar, green olives, pitted, sliced, basil, minced, tarragon, minced, capers, heads belgian endive, sliced

uncooked orzo pasta, fresh asparagus (chopped into about 1-1/2-inch pieces), tomatoes, cut in half, pitted kalamata olive, chopped, pine nuts, toasted, white wine vinegar, coarse dijon mustard, honey or 1 tbsp maple syrup, dried dill (or to taste or use 2 tbsp fresh chopped ), capers, finely chopped, chopped fresh garlic, olive oil, salt and pepper

heads bib lettuce , cores removed and halved, radishes, sliced, seedless cucumber, sliced, capers, drained, fresh dill or 2 tsp dried, parsley leaves , a handful, shallot, chopped or 1/2 large shallot, red wine vinegar, salt and pepper, extra-virgin olive oil , eyeball it

elbow macaroni (uncooked ), boiling water, salt, head lettuce, cut into bite size pieces, red cabbage, shredded, onion, medium red, sliced thin, celery, sliced, cheddar cheese, shredded, peas, frozen and thawed, salad dressing (i used mayonnaise), salt and pepper

green giant select frozen broccoli florets, green giant frozen cauliflower, tomatoes, halved, sliced carrot, italian salad dressing