14769 lavender scented fruit Recipes

dried lavender flowers or 2 tsp fresh lavender flowers, dried mint or 1 1/2-2 tbsp fresh mint leaves, boiling water, honey or sugar, to taste

chocolate chips, sweetened condensed milk, dried lavender flowers (3 tbsp. fresh ), unsalted butter, fresh lavender

boiling water, dried lavender flowers, dried mint or 1 tbsp fresh mint leaves, honey , to sweeten- (optional), lemon, lavender , sprigs

water (divided use ), organic fresh edible lavender, well rinsed (or 1-2 tbsp dried lavender), fresh lemon , zest of, fresh lemon juice, sugar (preferably superfine), lemon slice, to garnish

sea salt, sweet almond oil (or grapeseed oil or a mixture of both), vitamin e , capsules, dried lavender blossoms, drops lavender oil

all-purpose flour, baking soda, salt, sugar, dried lavender, unsalted butter, softened, vanilla extract, eggs, sour cream, milk, water, dried lavender, sugar

fresh lavender flowers, fresh mint leaves, fresh lemon balm leaves, boiling water, tea bag (optional), honey, for serving (see homemade lavender honey )

sugar, butter, powdered sugar, canola oil, egg, vanilla, baking soda, cream of tartar, flour, fresh lavender flowers (about 16 stems with flowers pulled off), coarse sugar (colored is nice!), fresh lavender flowers

salmon fillets, cut into 4 even pieces,deboned,with skin, dry white wine (such as pinot grigio or chardonnay), cold water, herbes de provence, minced dried shallots, salt , to taste, granulated sugar , to taste, fresh lavender or 4 sprigs other fresh herbs, to garnish

frozen puff pastry shells, heavy cream, dried lavender blossoms (3 inch) or 4 sprigs fresh lavender (3 inch), mascarpone cheese, sugar or 1/4 cup splenda substitute, white chocolate curls, fresh lavender , sprigs for decoration (optional)

epsom salts, sea salt, baking soda, drops lavender oil (good quality essential oil), lavender leaves (optional)

double cream, grated unwaxed lemon , rind of, lavender, on the stalk, vanilla pod, whole milk, sheets of leaf gelatin, icing sugar, lavender, on the stalk

warm water (110 degrees f.), olive oil, honey, coarsely chopped fresh lavender flowers (or 3/4 tbsp dried lavender flowers), salt, coarsely chopped hazelnuts, bread flour or 3 1/4 cups unbleached all-purpose flour, instant yeast

almond thin cookies (jules destrooper brand from belgium ), marshmallows, blueberry lavender flavored chocolate (or lavender chocolate,dagoba is a good brand)

unsalted butter (4 sticks), dried lavender, eggs, sugar, cake flour, salt, grated fresh lemon zest (from about 4 lemons), vanilla extract (or 1 large vanilla bean, scraped), fresh squeezed lemon juice, sugar, water, fresh squeezed lemon juice, dried lavender, divided, powdered sugar

grated orange zest, freshly squeezed orange juice, fresh meyer lemon juice (meyer lemon replaced regular lemon juice), fresh lime juice, cumin seed, dried culinary provence lavender (or fresh lavender when available. start with 1 tsp. and add more to taste.), fresh cilantro leaves, lightly packed (fresh !), honey (can sub agave, lavender or orange flavored ), tabasco chipotle pepper sauce (substituted for 1 1/2 tsp chipotle in adobo sauce), extra virgin olive oil, salt and black pepper, to taste

olive oil, white balsamic vinegar, minced shallot, sugar, freshly grated lemon zest, dried lavender (food grade) or 2 tsp fresh lavender (food grade), salt, mustard powder, ground pepper, dried thyme leaves

low-fat milk or 2 1/2 cups plain rice milk or 2 1/2 cups plain soymilk, fresh lavender flowers or 2 tbsp dried lavender flowers, sugar, cornstarch, salt, egg (optional), vanilla