33348 lavender mayonnaise elegant Recipes
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boneless skinless chicken breast halves (5 oz each), salt and10 Moreboneless skinless chicken breast halves (5 oz each), salt, pepper, canned crabmeat, drained, flaked and cartilage removed, sliced water chestnuts, drained and chopped, dry bread crumbs, reduced-fat mayonnaise, minced fresh parsley, dijon mustard, marinade for chicken,divided, green onions, thinly sliced, divided, reduced-fat swiss cheese, divided1 hour 15 min, 12 ingredients
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unbleached all-purpose flour, baking powder, salt, almonds and6 Moreunbleached all-purpose flour, baking powder, salt, almonds, sugar, grated zest and juice of 2 lemons (1/3 to 1/2 cup juice), unsalted butter, at room temperature, eggs, at room temperature, buttermilk, dried lavender flowers10 ingredients
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Elegant Southern Seafood Cakecornbread mix, prepared, red onion and14 Morecornbread mix, prepared, red onion, red bell pepper , small, green bell pepper, garlic, olive oil, lump crabmeat, shrimp, flounder fillets, scallops, mayonnaise, lime juice, cayenne, salt, white pepper, clarified butter16 ingredients
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Elegant Baked Fishhellmann mayonnaise, creole mustard, lemon juice and6 Morehellmann mayonnaise, creole mustard, lemon juice, tabasco sauce, worcestershire sauce, garlic powder, curry powder, fish fillets, ritz cracker30 min, 9 ingredients
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Elegant Chicken Saladchicken, cooked and diced and8 Morechicken, cooked and diced, pineapple, drained and in chunks, strawberries, cut in half, green seedless grapes, celery, sliced, mayonnaise, salt, ground ginger, pepper20 min, 9 ingredients
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Elegant Southern Seafood Cakecornbread crumbs of, red onion, bell pepper green and11 Morecornbread crumbs of, red onion, bell pepper green, bell pepper red, garlic crushed, olive oil, crab meat of, shrimp, flounder, scallop, mayonnaise, lime juice, cayenne pepper dashes of, butter clarified4 min, 14 ingredients
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Lavender and Thyme Roasted Poussinsdried untreated lavender flowers and7 Moredried untreated lavender flowers, unsalted butter, softened, fresh thyme leaves, minced, grated fresh lemon zest, poussins (young chickens; about 1 lb each) or 4 small cornish hens (about 1 1/4 lb each), lemon, halved, sauternes, garnish: lavender and thyme leaves8 ingredients
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