56707 lasagna porcini parmesan filling Recipes

dried porcini mushrooms (about 1/2 oz), skinless, boneless chicken breast halves, salt, divided, freshly ground black pepper, divided, olive oil, divided, minced shallots (about 1), garlic clove, minced, sliced wild or cultivated mushrooms (about 1/2 lb), dry white wine, fat-free , less-sodium chicken broth, reduced-fat sour cream, minced fresh flat-leaf parsley

dried porcini mushrooms, roasted and skinned hazelnuts, finely chopped, mayonnaise, salt and freshly ground pepper

dried porcini mushrooms (about 1/8 oz), boiling water, butter, chopped shallots, dry sherry, rich turkey stock, minced fresh or 1/4 tsp dried thyme, quick-mixing flour (such as wondra or pillsbury shake and blend), salt, freshly ground pepper

dried orecchiette pasta, zucchini blossoms (see notes ), extra-virgin olive oil, minced garlic, fresh porcini or common mushrooms, rinsed briefly, tough stem ends removed, and thinly sliced, chopped fresh herbs such as mint and basil leaves and/or italian parsley (choose 1 or a mixture), tomatoes such as sweet 100s (about 12 oz.), rinsed, stemmed , and halved if larger than 3/4 inch, salt and fresh-ground pepper, parmesan cheese curls (optional)

ground beef, marinara sauce, no-boil lasagna noodles (i used 12 regular lasagna noodles without problems), fat-free ricotta cheese, reduced-fat mozzarella cheese, grated

jumbo pasta shells, ground beef, chopped onion, tomato paste, tomato sauce, salt, dried oregano, garlic powder, eggs, cottage cheese, shredded mozzarella cheese, divided, grated parmesan cheese, dried parsley, salt, ground black pepper

ground beef, canned tomato sauce, water, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, eggs, dried parsley (or 1/4 cup. fresh chopped parsley), salt, ground black pepper, dry pasta

turkey , lean, ground, tomato and basil spaghetti sauce, low fat cottage cheese, mozzarella cheese , partly skim, shredded, grated parmesan cheese, egg, extra virgin olive oil, red bell pepper, diced, zucchini, diced, garlic, minced, spinach, ronzoni healthy harves lasagna noodles

pasta noodles, chopped spinach, cottage cheese , 1% low fat, pasta sauce, shredded mozzarella cheese, eggs, parmesan cheese, ground beef

olive oil, chopped onions, diced carrot, fennel seeds , crushed in spice mill or in mortar with pestle, spicy italian turkey sausages, casings removed, garlic cloves, pressed, dry white wine, crushed tomatoes with added puree (from two 28-oz cans), chopped fresh basil, divided, chopped fresh oregano, whole-milk ricotta cheese, coarsely grated whole- milk mozzarella cheese (12 oz), freshly grated parmesan cheese, divided, x 3 1/4-inch no-boil lasagna noodles

meatloaf mix (ground beef, ground pork and ground veal), garlic cloves, minced, red pepper flakes, salt & fresh ground pepper, to taste, curly-edged lasagna noodles , broken into 2-inch pieces. (8 noodles), marinara sauce (i like barilla), water, mozzarella cheese, shredded, grated parmesan cheese, whole milk ricotta cheese, fresh basil, chopped

bulk italian sausage, onions, chopped, carrot, diced, mushrooms, sliced, garlic, minced, chicken broth, italian-style stewed tomatoes, chopped, tomato sauce, mafalda pasta or 1 cup campenelle pasta, fresh spinach, chopped, provolone cheese or 1 cup fresh mozzarella cheese, diced, parmesan cheese, shredded (for garnish ), sliced fresh basil (for garnish )

egg noodles (medium size noodles), ground turkey or 1 lb ground beef, seasoned with salt, pepper, italian seasoning, spaghetti sauce, curd cottage cheese, parmesan cheese, shredded mozzarella cheese, salt and pepper, garlic powder

chopped onion, water, dried porcini mushrooms (about 1/2 oz), chopped, dry red wine, soy sauce, sugar, dried rosemary, crushed, garlic clove, minced, dijon mustard, pepper, fresh whole-wheat breadcrumbs, lean ground veal, vegetable cooking spray

dried porcini mushrooms (about 1 1/2 oz), divided, center-cut beef tenderloin, salt, divided, white pepper, divided, vegetable oil, boiling water, chilled butter or stick margarine, cut into small pieces

fennel seeds, kosher salt, sugar, dried porcini mushrooms, pepper