204 lard cream Recipes

flour, granulated sugar, salt, butter, shortening or 1/4 cup lard, ice water, cream cheese, softened, sugar, heavy cream, orange extract, red currant jelly, blackberry liqueur or 2 tsp creme de cassis, fresh blackberries

all-purpose flour, lard, unsalted butter, salt, ice water, granny smith apples or 7 large pippin apples, peeled and cored, sugar, quick-cooking tapioca, ground cinnamon, salt, lemon , juice of, heavy cream, egg, brown sugar, unsalted butter, heavy cream, pecan halves

chopped cooked chicken, condensed cream of chicken soup, red enchilada sauce (i used texas ), fresh corn tortillas, vegetable oil or 1 -2 cup lard (optional), shredded cheddar cheese or 2 cups monterey jack cheese, chopped white onions or 2 tbsp sliced scallions (optional), sliced black olives (optional), sour cream (optional)

flour, baking powder, sugar, salt, baking soda, buttermilk baking mix, shortening (standard size ice cream scoop!) or 1/4 cup lard (standard size ice cream scoop!), milk, melted butter , for brushing on finished biscuits

pork tenderloin, lard, dried plums, butter, wine (white ), cream (for cooking ), sour cream, plum brandy (slivovica), fresh parsley leaves, pepper (black ), salt

lean beef sirloin or 1 1/2 lbs top round steaks, cut into 1-inch cubes, veal kidney, peeled , trimmed of fat, and cut into 1-inch cubes (or any beef or lamb kidneys or substitute more mushrooms), salt, fresh ground black pepper, flour, rendered beef suet (or use 3 tsp butter and 1 tsp vegetable oil) or 1/4 cup lard (or use 3 tsp butter and 1 tsp vegetable oil), sliced fresh mushrooms (about 1/4 lb), chopped onion, water (or use beef broth, if preferred), dry sherry or 1/4 cup dry red wine, chopped fresh parsley, dried thyme, worcestershire sauce, frozen puff pastry (take frozen pastry out of freezer 1-2 hours before use to thaw) or 1 (17 1/4 oz) package homemade puff pastry (take frozen pastry out of freezer 1-2 hours before use to thaw), egg yolk, cream or 1 tbsp half-and-half or 1 tbsp milk

baking mix, flour, baking powder, powdered milk, lard, sugar, cream of tartar, salt, tablepoons unsalted butter, red pepper, garlic powder, old bay spice, sharp cheddar 6 oz, wet ingredients, sour cream, stir in lightly, cold milk, hand mix, butter melted, garlic crushed or 1 tsp garlic powder, dried parsley, oregano, salt

chicken, cut up, garlic powder, salt and pepper, buttermilk (or heavy cream or half and half), lard, for frying (about 1-2 cups, you can substitute with vegetable shortening), flour , for dredging

egg, egg yolks, heavy cream, white sugar, butter, melted, ground cardamom, all-purpose flour, lard for frying

sauerkraut, fresh, canned, or packaged, lard (may substitute vegetable oil), chopped onions, sweet paprika, chicken stock or water, boneless venison shoulder roast, cut into 1 inch cubes, caraway seeds, tomato puree, salt, sour cream, heavy cream, flour, minced garlic

flour, salt, sugar plus 1/4 cup, lard, ice water, butter, light brown sugar, ground cinnamon, granny smith apples, peeled, cored and sliced 1/4-inch thick, heavy cream, egg yolk, pure vanilla extract, sweetened whipped cream

eggs, crisco, melted (shortening or leaf lard), milk, sugar, vanilla, salt, flour , sifted, oil or shortening (for frying), flour , sifted (plus extra for kneading and cutting), baking powder, vanilla, brandy (m-i-litre uses blackberry ), sugar, eggs, cream cheese or 1/4 cup sour cream, salt, butter, milk, oil or shortening, for deep fat frying

all-purpose flour, cold lard, cut into 4 pieces, cold hard margarine or 2 tbsp butter, egg yolk, ice water, granulated sugar, custard powder, water, half-and-half cream, eggs

dough, salt, white pepper, ground tumeric, unsalted chilled butter, chilled lard ( could be white veg shortening ), flour, egg, lite beer or water or cream ( cold ) or as needed, chopped onion, chopped tomatoes, ground cardamon, white pepper, salt, chopped hearts of palm, parsley, shrimp, peel, deveined, butter, garlic, glaze and sealer, cold milk , water, or cream, egg yolk

plain flour, lard, butter, salt, organic eggs, organic eggs, double cream ( heavy cream), salt and freshly ground black pepper, freshly grated nutmeg, handful cheddar and gruyere cheese, finely grated, chives, finely chopped, log goat s cheese, crumbled, pancetta, handful thyme tips , mixed into olive oil

flour, plus more for dusting, ground cinnamon, sugar, salt, very cold lard, marsala, vegetable oil , for deep frying, egg white, lightly beaten, heavy cream, tangerines , zested, sugar, fresh tangerine juice, fresh sheep s milk ricotta , drained in colander lined with cheesecloth for at least 4 hours, cream cheese, room temperature, sugar , to sweeten and for garnish, sliced almonds, toasted, for garnish, bittersweet chocolate, finely chopped, for garnish

chiles pasillas, washed, seeded, deveined plus 2 long chiles pasillas, all fried in a little oil, chiles anchos, washed, seeded, deveined and fried in a little oil, tomatoes, peeled, white onion, sliced, garlic, chopped, olive oil or corn oil, epazote or cilantro, chicken broth, salt, vegetable oil, tortillas, sliced in thin strips and dried for 1 day, chiles pasillas , fried in a little oil or lard, avocados, finely chopped, fresh cheese , such as panela or feta, finely crumbled, creme fraiche , or 1 cup sour cream mixed with 1/4 half-and-half

potatoes (should be about 5 cups when mashed), lard, butter, salt, cream, flour