105754 lanas easy decadent chocolate pudding cake Recipes

flour, granulated sugar, cocoa, baking powder, salt, milk, vegetable oil, vanilla, brown sugar, cocoa, boiling water, directions for chocolate pudding cake, heat oven to 350o., in a mixing bowl, stir together flour, sugar, 3 tbsp cocoa, baking powder and salt., a fork , mix in milk, oil and vanilla., spread the batter evenly in a lightly buttered 9-inch square baking pan ., combine brown sugar and 1/4 cup cocoa; sprinkle over the batter. slowly pour boiling hot water over the batter and brown sugar-cocoa mixture., bake chocolate pudding cake for 40 minutes. let chocolate pudding cake stand for 5 minutes., spoon into dessert dishes or cut into squares., top chocolate pudding cake with ice cream or whipped cream.

chocolate fudge cake mix, water , vegetable and eggs called for on cake mix box, milk chocolate instant pudding mix, cold milk

chocolate cake mix, instant chocolate pudding mix, sour cream, eggs, vegetable oil, semi-sweet chocolate chips

chocolate cake mix (regular size), instant chocolate pudding mix, sour cream, eggs, water, canola oil, semisweet chocolate chips, cream or ice , optional

angel food cake, instant chocolate pudding mix, milk chocolate

chocolate cake mix, instant chocolate pudding mix, sour cream, eggs, water, vegetable oil, semi-sweet chocolate chips, cream (optional) or ice (optional)

betty crocker supermoist fudge cake mix, water, vegetable oil, eggs, instant chocolate pudding mix, cold milk

cake mix , chocolate, light sour cream, semi-sweet chocolate chips, water, egg, egg whites, oil, instant chocolate pudding mix, ice cream , or frozen yogurt for lower-cal

chocolate cake mix, eagle brand sweetened condensed milk, unsweetened chocolate, melted, cold water, instant chocolate pudding mix, heavy cream , stiffly whipped

non-instant chocolate pudding mix, milk, food cake mix, semi-sweet chocolate chips

jello instant chocolate pudding mix, chocolate cake mix, eggs, water, vegetable oil

chocolate cake mix (baked in two 9-inch round cake pans) or 18 oz devil s food cake mix (baked in two 9-inch round cake pans), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), instant chocolate pudding mix, dessert topping (dream whip), cold milk, cherry pie filling

cold milk, milk chocolate instant pudding and pie filling mix, betty crocker supermoist chocolate fudge cake mix, water , vegetable oil and eggs called for on cake mix box

chocolate pudding mix (stove top version), milk (as directed on pudding), chocolate cake mix, chocolate chips

chocolate cake mix, sour cream, water, vegetable oil, eggs, instant chocolate pudding mix, chocolate chips, ice cream

chocolate cake mix, sour cream, chocolate chips, water, eggs, vegetable oil, instant chocolate pudding mix, vanilla ice cream

chocolate cake mix, sour cream, semi-sweet chocolate chips, water, eggs, vegetable oil, instant chocolate pudding mix

chocolate eclair cake, instant vanilla pudding mix, milk, chocolate graham crackers, milk, unsweetened cocoa powder, white sugar, butter, vanilla extract, in a large bowl, combine pudding mix and 3 cups milk; mix well. fold in whipped topping and beat with mixer for 2 minutes., in a buttered 9x13 inch baking dish , spread a layer of graham crackers on the bottom of the dish., spread 1/2 of the pudding mixture over crackers , then top with graham crackers. spread remaining pudding over crackers; top second pudding layer with another layer of crackers., make topping : in a medium saucepan over medium-high heat, combine 1/4 cup milk, cocoa and sugar and allow to boil for 1 minute; remove from heat and add butter and vanilla. mix well and cool., pour sauce over graham cracker layer and refrigerate until set; serve.