85336 lamb winter vegetable Recipes

lamb shoulder , cut into 2 inch pieces, pepper, salt, olive oil, onion, chopped, celery rib, chopped, garlic, minced, cumin, ground coriander, water, tomatoes, carrots, cut in 2 inch pieces, spinach

olive oil, onions, finely chopped, lamb shoulder, cut into 1 1/2 inch cubes, dried hot red chili pepper, salt, fresh ground black pepper, water, potatoes, peeled and sliced, eggplant , cut into cubes, green peppers, sliced into rings, green beans, tomato, peeled and sliced, eggs, beaten, yogurt, freshly chopped parsley

leek , cut into 1/3-inch slices, acorn squash, peeled and cut into 1-inch cubes, zucchini, sliced, parsnip, peeled and cut into 1/2-inch cubes, garlic cloves, peeled and coarsely chopped, olive oil, fresh sage, chopped (use 1 tbsp), kosher salt, black pepper, vegetable broth

parsnips (about 3 medium) peeled and cut into 1/2 inch pieces, carrots, peeled and cut into 1/2 pieces, butternut or any other winter squash, peeled and cut into 1/2 cubes, stalks of celery , cut into 1/2 inch pieces, celery root (about 1 1/4 lbs) peeled and cut into 1/2 inch cubes, leeks, white and light green parts only , cut into 1/2 inch pieces, shallots, quartered, garlic cloves, thinly sliced, salt and freshly ground pepper, chopped fresh thyme or 2 tsp dried, olive oil, low sodium canned vegetable broth, bay leaf, dry white wine

winter squash , i use acorn & butternut together when i make this recipe (butternut, acorn, pumpkin, etc.), onion, diced, leek, diced, carrots, diced, butter, vegetable stock, allspice, ground, ginger, fresh grated, salt (to taste), white pepper (to taste), apple, -firm and tart (as desired), cinnamon crouton (as desired)

sweet potatoes, peeled and chopped, white potatoes, peeled and chopped, parsnips, peeled and chopped, rutabagas, peeled and chopped, onions, peeled and chopped, carrots, peeled and chopped, butternut squash, peeled and chopped, chicken , vegetable or beef stock, your preference, ground cinnamon, ground nutmeg, ground ginger

water, chicken stock cubes (or vegetable cubes if vegetarian), potatoes, carrots, a good quality cabbage, tomatoes depending on the size, skinned and chopped, salt and pepper to your taste, handful of fresh green beans

olive oil, chopped onion, garlic, pressed or minced, vegetable or chicken broth, dried bay leaf, banana squash, swiss chard, diced tomatoes with italian seasonings, cannellini (white beans), rinsed and drained, salt and pepper, grated parmesan cheese

olive oil, chopped onion, chopped carrot (about 2 carrots), garlic cloves, minced, diced tomatoes, undrained, great northern beans, rinsed and drained, cubed yukon gold potato (about 10 oz), water, vegetable broth, salt, pepper, frozen chopped spinach, thawed, drained, and squeezed dry

lamb stew meat , cut into 1-inch pieces, all purpose flour, olive oil, green bell pepper , cut into 1-inch pieces, onion, finely chopped, lemon peel, garlic cloves, chopped, bay leaves, low-salt chicken broth, tomato paste, carrots (about 8 oz), peeled , cut into 1-inch pieces, frozen petite peas, chopped fresh parsley

lamb shanks (about 1 lb each), vegetable oil, dried kidney beans (about 2 1/4 cups), picked over, onion, chopped fine, red bell pepper, chopped fine, carrot, cut into 1/4-inch dice, garlic cloves, chopped, bacon, chopped, water plus 2 cups additional if not using coffee, brewed coffee if desired, a bouquetgarni composed of 5 fresh parsley sprigs, 3 fresh thyme sprigs, and 2 fresh rosemary sprigs, tied, bay leaves, dried hot red pepper flakes

lamb chops, vegetable oil, salt , to taste, fresh ground black pepper, ginger-garlic paste, turmeric powder, onions, chopped, ginger-garlic paste, green chili peppers, chopped, curry leaves, tomato puree, fresh, coriander powder, ground black pepper, cumin powder, turmeric powder, kashmiri chili powder, garam masala powder, curry leaves, fried

lamb stew meat, tomatoes, summer squash, zucchini, potato, mushrooms, sliced, bell pepper, chopped, onion, chopped, salt, garlic clove, crushed, thyme leaves, bay leaf, chicken stock, butter, flour

lean , boneless leg of lamb, cut into 1 1/2-inch pieces, light vegetable oil, chopped onion, grated or crushed fresh ginger, minced garlic, ground cumin, ground coriander, ground red pepper, paprika, turmeric, tomato puree, coarse salt to taste, chopped cooked spinach, fresh or frozen, garam masala (see recipe), homemade or store-bought, chopped cilantro leaves and tender stems

leg of lamb, water, chopped carrots, chopped potatoes, chopped onion, chopped tomato, shredded cabbage, chopped turnips, salt, pepper

onion, coarsely chopped, garlic cloves, coarsely chopped, canola oil, sweet potato, peeled and cut into 1-1/2-inch cubes, potato, peeled and cut into 1-1/2-inch cubes, rutabaga, peeled and cut into 1-1/2-inch cubes, carrots , cut into 1-inch pieces, parsnip, peeled and cut into 1-1/2-inch pieces, minced fresh thyme or 3/4 tsp dried thyme, salt, pepper, bay leaf, reduced-sodium chicken broth or vegetable broth

winter squash such as acorn , hubbard or butternut, vegetable oil, evaporated skim or low fat milk, cinnamon stick, garlic, butter, salt and freshly ground black pepper

boneless lamb shoulder, dried thyme, paprika, garam masala, garlic clove, crushed, vegetable oil, lamb stock, salt & freshly ground black pepper, butter, onion, chopped, diced potato, carrot, sliced, red pepper, seeded and chopped, sliced green cabbage, green chili, seeded and chopped, plain yogurt, ground cumin, green cardamom pods, garlic cloves, crushed, basmati rice, cashew nuts, salt & freshly ground black pepper