96 lamb turnips carrots Recipes
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leg of lamb, garlic, minced, coarsely ground black pepper and14 Moreleg of lamb, garlic, minced, coarsely ground black pepper, crushed red pepper flakes, bay leaf, crushed, chopped fresh rosemary, olive oil, balsamic vinegar, honey, coarse salt , or as needed, carrots, peeled and trimmed, potatoes, unpeeled, beet, peeled and cut into wedges, baby turnips, peeled, olive oil, salt to taste2 hour 10 min, 17 ingredients
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lean boneless lamb , cut into 1 inch pieces, cooking oil and9 Morelean boneless lamb , cut into 1 inch pieces, cooking oil, peeled turnips , cut into 1/2 inch pieces (2 medium), carrots , cut into 1/2 inch pieces (3 medium), peeled potatoes , cut into 1/2 inch pieces (2 medium), onions, cut into wedges, quick-cooking tapioca, salt, black pepper, dried thyme, crushed, beef broth6 hour 25 min, 11 ingredients
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lamb necks, cut into 6 pieces (or shoulder with bones) and10 Morelamb necks, cut into 6 pieces (or shoulder with bones), cold water, barley, salt, fresh ground pepper, carrot, finely chopped, turnip, finely chopped, onion, finely chopped, chopped leek , including 2 inches of green, chopped celery, chopped parsley2 hour 20 min, 11 ingredients
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Moroccan Rib Roast or Leg of Lambcoriander seeds, crushed and8 Morecoriander seeds, crushed, lemons , rind of, finely shredded, olive oil, whole cumin seed, crushed, red pepper, crushed, coarse salt, beef rib roast or 4 -5 lbs leg of lamb, garlic, peeled and cut into silvers, assorted peeled and cut up vegetables , such as potatoes,carrots,turnips and peppers2 hour 15 min, 9 ingredients
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Shurpa - an Eastern European Lamb Soupolive oil, stewing lamb, cut into 1-1/2-inch chunks and14 Moreolive oil, stewing lamb, cut into 1-1/2-inch chunks, chopped onion, beef broth, purple turnip, peeled and cut into 1/2-inch dice, zucchini, cut into 1/2-inch dice, carrots, peeled and cut into 1/2-inch dice, green bell peppers, cored, seeded , and cut into strips, ripe plum tomatoes, peeled, seeded, and coarsely chopped, cumin seeds, dried hot peppers or 1/2 tsp crushed red pepper flakes, coriander seed, crushed, chickpeas, well drained, salt , to taste, white vinegar, chopped fresh cilantro (to garnish )2 hour 1 min, 16 ingredients
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Leg of Lamb Gascony-style (Emeril Lagasse)leg of lamb, fat trimmed to 1/4-inch and22 Moreleg of lamb, fat trimmed to 1/4-inch, anchovy fillets, packed in oil, garlic, peeled and halved lengthwise, duck fat, chopped fresh rosemary, essence , recipe follows, salt, freshly ground black pepper, yellow onion, peeled and quartered, carrot , cut into 2-inch pieces, turnip, trimmed and quartered, stalks celery, trimmed and cut into 2-inch pieces, dry red wine, rich chicken or beef stock, cold unsalted butter, cut into 4 pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour 5 min, 23 ingredients
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Estufado de Codero y Verduras: Farmhouse Stew with Lamb and Vegetablesolive oil, lamb loin and shin and12 Moreolive oil, lamb loin and shin, peeled and thinly sliced carrots, celery, chopped with leafy tops, turnips, peeled and diced, peeled and chopped tomatoes (fresh or canned ), chorizo sausage, sliced thinly, black pudding sausage, sliced thinly, pancetta, sliced (can use fatty smoked bacon as an alternative), dry white wine, fresh stock or water, saffron threads soaked in 2 tsp of water, whole black peppercorns, whole bulb garlic, unpeeled3 hour 45 min, 14 ingredients
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Grilled Spiced Lamb Chops with Saffron Vegetables and Red Bell Pepper Sauceplain whole-milk yogurt, olive oil, fresh lemon juice and15 Moreplain whole-milk yogurt, olive oil, fresh lemon juice, ground cardamom, ground cumin, cayenne pepper, racks of lamb, fat trimmed, cut into individual chops, butter, olive oil, shallots, peeled, thinly sliced, leeks (white and pale green parts only), thinly sliced, saffron threads, turmeric, water, turnips, peeled , cut into 1-inch pieces, carrots, peeled , cut into 1-inch pieces, rutabagas, peeled , cut into 1-inch pieces, red bell pepper sauce18 ingredients
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Meat Or Vegetable Stock For Shoulder Of Lamb A La ...these are two separate recipes ., meat stock and16 Morethese are two separate recipes ., meat stock, lean beef , cut into cubes, veal , cut into cubes, onion, coarsely chopped, carrot, coarsely chopped, leek, trimmed and coarsely chopped, celery stalk, coarsely chopped, salt, vegetable stock, potatoes, coarsely chopped, onions, coarsely chopped, leeks, trimmed and coarsely chopped, carrots, coarsely chopped, turnips, coarsely chopped, celery stalk, coarsely chopped, tomatoes, coarsely chopped, salt18 ingredients
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Turkish Kofta Kebabs With Minted Yogurt and Carrot, Cumin Saladlean ground lamb, onion, finely grated and12 Morelean ground lamb, onion, finely grated, garlic cloves, crushed, flat leaf parsley, chopped, dried chili pepper flakes , to taste, olive oil , to brush, ripe tomatoes, thinly sliced, natural greek yogurt, chopped fresh mint, carrot, turnip, sunflower oil, cumin seed, toasted, lemon , juice of8 hour 40 min, 14 ingredients
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Mary Had A Little Lambbaking potatoes, peeled and cut into large pieces and12 Morebaking potatoes, peeled and cut into large pieces, salt substitute, fresh ground black pepper, heavy cream, unsalted butter, onions, sliced, garlic, minced, sliced turnips or 2 1/2 cups rutabagas, sliced brussels sprout, chopped cabbage, carrots, sliced, dried thyme, canned low sodium vegetable broth or 3 cups homemade stock1 hour 5 min, 13 ingredients
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Scotch Broth with Blue Cheese (Emeril Lagasse)lamb neck bones , or lamb shanks, excess fat trimmed and15 Morelamb neck bones , or lamb shanks, excess fat trimmed, scotch whisky, chopped onion, chopped celery, chopped carrots, chopped leeks, salt, ground black pepper, minced garlic, bay leaves, pearl barley, rinsed and drained, dried or fresh peas, shredded cabbage, chopped turnip, minced fresh parsley, blue cheese , such as stilton2 hour 30 min, 16 ingredients
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Irish Stewlamb stock (beef stock can be substituted), dried thyme and10 Morelamb stock (beef stock can be substituted), dried thyme, lamb shoulder chops,cut into individual portions with the bone left on (any tender cut can be substituted), salt, fresh ground pepper, carrots(about11/4lbs) cut in large chunks, pearl onions (or 2 lg. yellow onions,quartered)peeled but left whole, diced white turnip, pwearl barley, yukon gold potatoes(about33/4lbs.) peeled and halved, chopped celery, fresh parsley,chopped12 ingredients
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Real Lancashire Hotpotlamb, lambs kidney, onions, carrot, turnip, potatoes, oil and7 Morelamb, lambs kidney, onions, carrot, turnip, potatoes, oil, stock, cube, water, flour, salt, pepper, herbs, knob butter11 min, 14 ingredients
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Moroccan Couscous Royallamb shoulder, cubed, meatballs, chicken drumsticks and22 Morelamb shoulder, cubed, meatballs, chicken drumsticks, merguez lamb sausages (moroccan lamb sausage), tomato paste, onion, garlic cloves, zucchini, sliced 1 inch, carrots, sliced 1 inch, turnips, diced 1 inch, garbanzo beans, italian parsley, water, ground cumin, ground ginger, salt, black pepper, ground cinnamon, ground coriander, cayenne, ground allspice, white onions, raisins, honey2 hour 20 min, 25 ingredients
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