278164 lamb smashed potatoes wilted spinach red sauce Recipes

red potatoes, small,skin on, sour cream, butter, milk, salt and pepper

lamb chops , 3/4 thick trimmed of fat, olive oil, lemon juice, cayenne, curry, soy sauce, garlic cloves, minced, sugar, black pepper, scallions, thinly sliced, fresh tomatoes, diced, curry powder (or more to taste), turmeric, sugar, cayenne pepper, fresh lemon juice, chinese duck sauce, mayonnaise, ricotta cheese

red potatoes (peeled or unpeeled ), butter, mayonnaise, sour cream, garlic powder (i like to add it in, omit if you do not like garlic) (optional), mustard, onion, finely chopped, sweet pickles, chopped, stalk celery, finely diced, seasoning salt or white salt, black pepper (to taste), shredded cheddar cheese (optional) or 1/2 cup finely diced cheddar cheese (optional)

red potatoes , scrubbed and cut into large chunks (1-1/2 to 2 inches), kosher salt, unsalted butter, cut into pieces and softened, boursin cheese, cut into pieces and at room temperature (with garlic and herbs), scallions, chopped (white parts with some green), fresh ground black pepper

red potatoes, chopped onion, garlic, quartered, milk, coarse ground mustard, salt, pepper

red bliss potatoes, unpeeled and scrubbed (about 2-inches in diameter), table salt, bay leaf, unsalted butter, melted and warm, cream cheese, room temperature, ground black pepper, chopped chives (optional)

potatoes, peeled and cut into 3/4-inch cubes, chopped yellow and/or red sweet pepper, bottled roasted garlic, ground black pepper, chicken broth, whipping cream , half-and-half, or light cream, shredded cheddar cheese (4 oz), sliced green onions, sliced green onions ((optional)

red potatoes, cut into large chunks, garlic, finely chopped, grated parmesan cheese, sliced green onions

red-skin potatoes , scrubbed and cut into 1-inch pieces, warm milk, unsalted butter

red potatoes (about 1 lb), scrubbed, fresh spinach, washed, drained, and stems removed, greek vinaigrette, divided, red onion, thinly sliced into half rounds (about 1/2 small onion), cucumber, peeled and cut into 1/4-inch rounds, tomatoes, halved, quartered artichoke hearts, drained, pitted kalamata olives, coarsely chopped, feta cheese, rinsed and cut into 1/2-inch cubes, garnish: fresh basil

red potatoes (about 2 lb), quartered, sour cream, milk, butter, salt, pepper, ground nutmeg

waxy potatoes, spinach or 500 g kale, trimmed and finely chopped, olive oil, garlic cloves, minced, ground cumin, water, lime juice, toasted pumpkin seeds, chopped, plus extra for garnish, salt (to taste), jumbo tortillas , warmed in the microwave, pasta sauce, chili powder, cumin, marjoram or 1 tsp oregano

red bliss potatoes (skin on ), salt, bay leaf, melted butter, cream cheese, pepper, chives

potatoes , about 5 oz each, well-scrubbed, red wine vinegar, extra virgin olive oil, divided, bay leaf, black peppercorns, coarse salt, black olive tapenade

red-skinned potatoes , scrubbed, kosher salt , plus additional for salting water, milk, unsalted butter, freshly ground black pepper, scallions (white and green parts), finely chopped

red potatoes, butter, milk, salt and freshly ground black pepper

red or white potatoes, olive oil, grated parmesan cheese, garlic powder, paprika ( i use cayenne pepper instead), salt, chopped parsley

potatoes, extra virgin olive oil, salt, pepper, garlic powder, caraway seeds, use your favorite seasonings, but def try the caraway !!!!!)