22161 lamb rosemary aioli rustic Recipes
-
Mint-Rosemary Lamb Loin Chopslamb loin chops (i.e., 1 costco package) and7 Morelamb loin chops (i.e., 1 costco package), fresh rosemary, chopped, fresh mint (mine were very large and i used 3), chopped garlic, balsamic vinegar, olive oil, salt, pepper2 hour 2 min, 8 ingredients
-
-
Grilled Rosemary Lamb Chopslamb rib chops, salt and freshly ground black pepper and3 Morelamb rib chops, salt and freshly ground black pepper, olive oil, chopped fresh rosemary leaves, freshly chopped garlic22 min, 5 ingredients
-
Herb-Marinated Rack of Lamblamb racks (about 8 to 9 ribs each) and7 Morelamb racks (about 8 to 9 ribs each), extra-virgin olive oil , plus 2 tbsp, garlic cloves, unpeeled and crushed, rosemary sprigs, crushed, thyme sprigs, crushed, rosemary sprigs, for garnish, freshly ground black pepper, sea salt1 hour 10 min, 8 ingredients
-
-
Lamb Chops with Garlic-Rosemary Saucegarlic cloves and7 Moregarlic cloves, lamb shoulder chops (each about 3/4 inch thick ), salt and freshly ground black pepper, olive oil, rosemary, fresh lemon juice, chicken stock, butter6 min, 8 ingredients
-
Lamb Chops with Greens and Crispy Orecchiette Pasta with Walnut-Rosemary Pestosalt, orecchiette pasta, walnuts and11 Moresalt, orecchiette pasta, walnuts, stems rosemary, 1/4 to 1/3 cup leaves, loosely packed, garlic, cracked from skin, black pepper, extra-virgin olive oil, divided, grated parmigiano-reggiano, shoulder lamb chops, bone-in , 8 to 10 oz each, butter, grated nutmeg , to taste, red onion, thinly sliced, heads kale , dinosaur kale or chard, chopped, aged balsamic vinegar30 min, 14 ingredients
-
Lamb Chops with Rosemary Plum Sauce and Roasted Asparagus with Lemon Vinaigrette and Diced Egg (Robin Miller)asparagus, red potatoes, quartered and12 Moreasparagus, red potatoes, quartered, salt and ground black pepper, boneless lamb loin chops , trimmed of fat, olive oil, leeks, rinsed and chopped, prepared plum sauce, prepared plum preserves, chopped fresh rosemary leaves, fresh lemon juice, lemon zest, olive oil, dijon mustard, hard-boiled egg, shelled and diced40 min, 15 ingredients
-
Lamb Kabobs (Ina Garten)top round lamb, minced garlic (4 to 5 cloves) and15 Moretop round lamb, minced garlic (4 to 5 cloves), minced fresh rosemary leaves, minced fresh thyme leaves, mild olive oil, dry red wine, red wine vinegar, kosher salt, red onions, tomatoes, wooden skewers, good chicken stock, good olive oil, freshly squeezed lemon juice, minced fresh rosemary leaves, kosher salt, freshly ground black pepper45 min, 17 ingredients
-
Lamb Ravioli with a Rosemary Cream Sauceground lamb, eggs, bread crumbs, salt, parmigiano-reggiano and9 Moreground lamb, eggs, bread crumbs, salt, parmigiano-reggiano, all-purpose flour, salt, eggs, butter, rosemary cream sauce , recipe follows, chopped fresh rosemary leaves, butter, heavy cream, seasoned stock1 hour 5 min, 14 ingredients
-
Lamb Roast Stuffed with Spinach and Chevre (Emeril Lagasse)olive oil, minced shallots, chopped leeks, white part only and17 Moreolive oil, minced shallots, chopped leeks, white part only, fresh spinach, cleaned and stemmed, minced garlic, chevre, leg of lamb , boned and butterflied, chopped fresh rosemary plus fresh rosemary sprigs, salt and pepper, cracked black pepper, chiffonade of mint, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour , 20 ingredients
-
Lamb Souvlakisturdy rosemary sprigs, for skewering and6 Moresturdy rosemary sprigs, for skewering, boneless leg of lamb, garlic cloves, minced, rosemary sprigs, leaves stripped and chopped, extra-virgin olive oil, salt, lemons, cut into wedges for garnish28 min, 7 ingredients
-
Lamb with Rosemary and Port (Nigella Lawson)olive oil and6 Moreolive oil, worcestershire sauce (recommended : lea and perrins), boneless center cut lamb leg steaks, butter, rosemary, fat clove garlic, ruby port30 min, 7 ingredients
-
Rosemary and Garlic Roast Leg of Lamb (Emeril Lagasse)leg of lamb, bone in (about 6 to 7 1/2 lb) and9 Moreleg of lamb, bone in (about 6 to 7 1/2 lb), fresh lemon juice, garlic, minced, chopped fresh rosemary leaves, salt, coarsely ground black pepper, chopped fresh herbs (combination of rosemary, chives, and parsley), diced onions, chicken stock, red wine1 hour 50 min, 10 ingredients
-
Rosemary Lamb Chops with Asparagus (Emeril Lagasse)water, white wine, chicken stock or broth, divided and13 Morewater, white wine, chicken stock or broth, divided, onion, chopped , plus 1/2 onion, sliced, kosher salt, asparagus, trimmed (about 16 spears ), kale, cleaned and trimmed, extra-virgin olive oil, plus more for sauteing, freshly ground black pepper, essence , recipe follows, loin lamb chops, minced fresh rosemary leaves, garlic, minced, red wine, freshly squeezed lemon juice, butter27 min, 16 ingredients
-
Rosemary Lamb Skewers with a White Bean and Tomato Ragu (Emeril Lagasse)fresh rosemary, about 8 inches in length, lamb medallions and22 Morefresh rosemary, about 8 inches in length, lamb medallions, olive oil, in all, balsamic vinegar, minced garlic, in all, salt and black pepper, julienned onions, minced shallots, cooked white beans, whole italian roma tomatoes, seeded and julienned, red wine, veal reduction, butter, year-old balsamic vinegar, chopped chives, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme2 hour 30 min, 24 ingredients
-
Tagine of Lamb Stracotto with Spring Onions (Michael Chiarello)lamb shoulder, cut into 1 1/2-inch cubes and15 Morelamb shoulder, cut into 1 1/2-inch cubes, fresh rosemary leaves, chopped fine, peeled garlic cloves, lightly crushed, extra-virgin olive oil, red wine vinegar, yukon gold creamer potatoes (small), halved, sized carrots peeled and cut into 1-inch pieces, olive oil, all-purpose flour, red wine, chicken stock (if using canned use low sodium ), fresh rosemary , about 3-inches long, spring onions , root and stem trimmed, italian parsley leaves, chopped fine, lemon zest, salt and freshly ground black pepper1 hour 50 min, 16 ingredients
-
Lamb Chops with Rosemary and Grapesolive oil and8 Moreolive oil, lamb loin chops, about 1 1/4 inches thick (about 3 lb in all ), salt, fresh-ground black pepper, chopped fresh rosemary, garlic , cut into thin slices, red grapes (from about a 1-lb bunch), dry white wine, honey9 ingredients
-
Rosemary Grilled Lamb Chopsbalsamic vinegar, lemon juice, dried rosemary, crushed and5 Morebalsamic vinegar, lemon juice, dried rosemary, crushed, garlic powder, pepper, lean lamb loin chops (about 1 inch thick ), balsamic vinegar (optional)8 ingredients
Related searches:
- roast rack lamb with rosemary and membrillo aioli and rustic
- lamb with and and rustic
- with rosemary and and rustic
- grilled lamb with aioli and
- grilled lamb rosemary
- delicious lamb rosemary red wine casserole
- lamb with rosemary and aioli and
- rustic rosemary chicken with fresh rolls
- lamb chops
- compatibility
- rosemary beach
- rosemarys baby
- garlic aioli
- brainstorming
- blue bell
- lamb stew