47866 lamb cutlets honey tarragon Recipes

olive oil, lamb cutlets, garlic cloves, finely chopped, chopped fresh tomatoes, dried herbes de provence, brown sugar, red wine vinegar, lamb stock, cannellini beans, drained, fresh white breadcrumbs, salt & freshly ground black pepper

lamb cutlets , trimmed of all visible fat, sweet potatoes, peeled and chopped (kumera), margarine, garlic cloves, crushed, red onion, chopped, garlic cloves, crushed, tomatoes, chopped, red wine vinegar, brown sugar, red chili pepper, chopped, salt and pepper

lamb cutlets, cumin, smoked paprika, garlic cloves, crushed, olive oil, salt, fresh ground black pepper, lemon wedge, to serve

olive oil, thyme, potatoes, racks of lamb (4 cutlets each), spinach, trimmed, butter, mushrooms, sliced, garlic clove, crushed, balsamic vinegar, dijon mustard, white wine vinegar, garlic clove, crushed, egg yolks, extra virgin olive oil, lemon juice

leg of lamb, ground ginger, salt, pepper, dried rosemary, crushed, apple cider or 1 cup apple juice, honey, cornstarch, potatoes, peeled and thinley sliced, butter, onions, thinly sliced

boneless skinless chicken breast halves (12 oz total ) or 12 oz turkey breast tenderloin steaks, water, orange juice, cornstarch, honey, tarragon vinegar, instant chicken bouillon granules, dried tarragon, crushed, cooking oil, fresh asparagus , cut into 2-inch pieces or 1 lb 1 10-oz package frozen cut asparagus, thawed, carrots , thinly bias sliced (1 cup), fresh mushrooms, sliced, green onion, sliced, noodles, cooked and still hot for serving

evaporated milk, beaten eggs, breadcrumbs, light brown sugar, flour, raisins, chicken cutlets, honey, cooking oil, apples, cored and peeled diced

lamb chops, honey, dry sherry, soy sauce, white vinegar, garlic cloves, crushed, chicken stock, brown sugar, dark rum

sliced raw carrots, butter, chopped onions, crushed pineapple, undrained, brown sugar, honey, tarragon, salt , if needed, to taste

egg yolks, olive oil, paprika, black pepper, crushed, salt, garlic, fresh pureed, honey, tarragon vinegar, red wine vinegar

lamb cutlets , trimmed of fat, butter, red currant jelly, french mustard

lamb cutlets, olive oil, apple juice, fresh finely chopped mint leaves, sea salt and cracked pepper, snow peas- trimmed, radishes, finely sliced, stalks celery, trimmed and finely sliced

honey, organic, lavender, garlic clove, minced, butter , and olive oil for sauteing, white pearl onion, peeled, fava beans, peeled and blanched, new potato, blanched, red wine (shiraz, zinfandel or cabernet), lamb stock (or beef), unsalted butter, chilled, nutmeg, freshly grated, thyme, fresh, bone racks of lamb (domestic spring), salt and pepper

salt, cayenne pepper, eggs, tarragon, tarragon vinegar, yellow mustard, vegetable oil, vegetable oil, honey

leg of lamb, clover honey, salt and black pepper to taste, fresh rosemary, hard apple cider, honey

olive oil, grated fresh ginger, garlic clove, finely sliced, honey, soy sauce, chopped fresh chives, chopped fresh basil, chopped fresh oregano, loin lamb , boned

peeled baby carrots, lemon juice, salt, divided, butter, honey, dried tarragon, black pepper

turkey cutlets, garlic cloves, cut in half, dried tarragon, salt, pepper, extravirgin olive oil, lemon juice, dry white wine, chopped fresh parsley