84 lamb chops with apples and Recipes

boneless leg of lamb, cut in 1/2 inch cubes, all-purpose flour, salt, black pepper, canola oil, yellow onions, peeled,coarsely chopped, garlic, finely chopped, chopped fresh curly parsley, caraway seeds, bay leaves, chicken broth or 1 1/8 pints beef broth, guinness stout or 1 (20 oz) bottle dark beer, apple cider vinegar or 3 1/3 tbsp red wine vinegar, brown sugar

boneless lamb shoulder, flour, salt and pepper, olive oil, bouillon, chopped celery, onions, chopped, green pepper, chopped, orange, peeled and sliced, apple, peeled,cored and quartered, apricot brandy

chile paste, cumin seeds, dried red chile peppers (preferably kashmiri), apple cider vinegar, garlic, coarsely chopped - or more to taste, vegetable oil, onions, finely chopped, ginger garlic paste, tomato paste, ground red pepper (cayenne) or to taste, ground turmeric, ground cinnamon, lamb shanks , cut into 1 1/2-inch pieces, salt, water, chopped fresh cilantro

flour, curry powder, vegetable oil, onions, chopped, celery, diced, beef broth, ketchup, lamb, cooked and diced, apple, chopped, rice, uncooked

vegetable oil, brown onion, finely chopped, mild curry powder, ground lamb, fruit chutney, granny smith apple, peeled, cored, finely chopped, sultana, chicken stock or 1/2 cup water, pappadams, to serve, thick greek yogurt, to serve

boned leg of lamb, apple cider, divided, all-purpose flour, vegetable oil, divided, chopped onion, garlic cloves, minced, fat-free , less-sodium chicken broth, dry vermouth or white wine, salt, black pepper, x 1-inch) lemon rind strips, bay leaves, cinnamon stick, potato , cut into 1-inch pieces (about 5 cups), thick) sliced carrot, green bell pepper, red bell pepper

heinz tomato ketchup, heinz worcestershire sauce, heinz apple cider vinegar, garlic, minced, chopped fresh parsley, chopped fresh oregano, grated lemon zest, pepper, salt, red onions, sliced thickly, racks lamb

carrots , cut into 1-inch pieces (about 7 cups), frozen chopped onion, all-purpose flour, lean boneless lamb, cut into 1-inch cubes, apple cider, mango chutney, bottled minced garlic, thai seasoning (such as mccormick), curry powder, salt, freshly ground black pepper, couscous

boneless leg of lamb (4 to 5 lb), soft bread crumbs (about 2 slices), butter, melted, herbes de provence, salt and pepper, onion, finely chopped, chicken broth, potatoes, peeled and cut into wedges, tart apple, sliced

granny smith apples, chopped, minced shallot, butter, salt and black pepper, crumbled goat cheese, toasted pine nuts, chopped mint, leg of lamb , butterflied, olive oil

boneless leg of lamb, juice of 1 lemon, carrots, roughly chopped, stalks celery, roughly chopped, onion, roughly chopped, garlic, peeled, fresh rosemary, leaves removed and stems reserved, fresh thyme, leaves removed and stems reserved, extra-virgin olive oil, kosher salt, freshly cracked black pepper, white wine, chicken stock, unsalted butter, loaves sourdough bread, kosher salt, fresno chile mayo , recipe follows, fennel brussels sprout slaw , recipe follows, garlic, red fresno chiles, olive oil, plus extra for roasting chiles, egg yolks, fresh lemon juice, sugar, kosher salt, fennel bulb, head red cabbage, sweet onion (maui or vidalia), brussels sprouts, stalk end trimmed, extra-virgin olive oil, apple cider vinegar, sugar, juice of 1 lemon, kosher salt and freshly ground black pepper, chopped fennel fronds

crustless brioche or egg bread, cut into 1-inch pieces (about 2 cups packed), coarsely chopped fresh parsley, chopped fresh rosemary, chopped fresh thyme, racks of lamb, fat trimmed, vegetable oil, dijon mustard, dry red wine, tawny port, butter , cut into pieces, mashed yams and apples, fried onion rings

head garlic, butter, lamb racks, 8 chops each, dijon mustard, fresh rosemary, fresh thyme, fresh parsley, chopped, fresh breadcrumb, extra virgin olive oil, salt and pepper, red wine, vinegar or 1 tbsp sherry wine or 1 tbsp apple cider, sugar, chicken stock, unsalted butter, fresh parsley, chopped

fresh mint leaves, coarsely chopped, orange juice, golden brown sugar, dry sherry, apple cider vinegar, garlic cloves, chopped, grated orange peel, chopped peeled fresh ginger, szechuan peppercorns, asian sesame oil, soy sauce, pink peppercorns, crushed, cubes trimmed leg of lamb (cut from 2 1/2 lb of untrimmed leg of lamb)

boneless lamb leg, trimmed and cut into 1-inch pieces, kosher salt, divided, ground cinnamon, divided, freshly ground black pepper, divided, ground red pepper, olive oil, chopped onion (about 1 large), garlic cloves, minced, fat-free , less-sodium chicken broth, cubed peeled butternut squash, dried plums, dried apples, coarsely chopped, dried apricots, coarsely chopped, grated orange rind, diced tomatoes, undrained

dried apple, dried pitted prunes, raisins, water, boneless lamb shoulder or 1 1/2 lbs beef chuck, well trimmed, cut into 1 inch cubes, salt, oil, chopped onion, curry powder, red wine vinegar, lemon juice, salted peanuts, coarsely chopped, bananas

calf liver or 500 g lamb liver, granny smith apple, peeled and cored, rindless bacon, roughly chopped, mushrooms, sliced, brandy (optional), brown sugar (optional), sour cream, lemon juice , to taste, salt , to taste, pepper , to taste, frozen blackberries

loosely packed fresh rosemary leaves , about 3 (6-inch) sprigs, plus 4 fresh rosemary sprigs outside of lamb, peeled and loosely packed chopped garlic, balsamic vinegar, soy sauce, freshly cracked black pepper, plus for seasoning, limes , zested and juiced, about 1/2 cup juice, boneless lamb leg, bacon , preferably apple wood smoked, chicken stock, unsalted butter, dry vermouth