681 lagasse bread Recipes

  • Daube Glacee (Emeril Lagasse) Daube Glacee (Emeril Lagasse)
    bacon , cut into 1/2-inch pieces, salt, cayenne and
    16 More
    bacon , cut into 1/2-inch pieces, salt, cayenne, freshly ground black pepper, dried thyme, chopped garlic, bay leaves, beef bottom round, 2 to 3 inches thick (about 3 lb), vegetable oil, coarsely chopped onions, coarsely chopped carrots, coarsely chopped turnips, water, dry sherry, veal rump roast, with bone (about 3 lb), garlic cloves, unflavored gelatin, french bread, sliced 1/4-inch thick and toasted, creole mustard
    12 hour 20 min, 19 ingredients
  • Lamb Burgers (Emeril Lagasse) Lamb Burgers (Emeril Lagasse)
    percent lean , ground lamb, yogurt, cumin and
    7 More
    percent lean , ground lamb, yogurt, cumin, chopped rosemary, plus 2 sprigs for garnish, salt and pepper, pita bread, oil, red onion, crumbled feta cheese, roughly chopped kalamata olives
    30 min, 10 ingredients
  • Shrimp Toast (Emeril Lagasse) Shrimp Toast (Emeril Lagasse)
    peeled and deveined raw shrimp (about 9 oz unpeeled ), egg and
    11 More
    peeled and deveined raw shrimp (about 9 oz unpeeled ), egg, egg white, minced green onions, green parts only, minced fresh parsley, minced garlic, salt, freshly ground white pepper, cream cheese , cut into pieces, heavy cream, brioche or home-style white bread, vegetable oil or clarified butter, for frying, duck sauce or pepper jelly, for garnishing, optional
    45 min, 13 ingredients
  • Venison Stew (Emeril Lagasse) Venison Stew (Emeril Lagasse)
    olive oil, venison stew meat, flour and
    21 More
    olive oil, venison stew meat, flour, essence , recipe follows, chopped onions, chopped celery, chopped carrots, chopped garlic, chopped tomatoes, peeled and seeded, chopped fresh basil, chopped fresh thyme, bay leaves, red wine, brown stock, salt and black pepper, crusty bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    24 ingredients
  • Cheese Fondue (Emeril Lagasse) Cheese Fondue (Emeril Lagasse)
    garlic clove, crushed, dry white wine and
    9 More
    garlic clove, crushed, dry white wine, juice of half a lemon, gruyere cheese, shredded, cornstarch, kirsch, freshly ground pepper and grated nutmeg, cubed french bread, broccoli florets , blanched until tender and cooled, tomatoes, quartered artichoke hearts
    11 ingredients
  • Cheese Fondue (Emeril Lagasse) Cheese Fondue (Emeril Lagasse)
    garlic, crushed, dry white wine, juice of 1 lemon and
    16 More
    garlic, crushed, dry white wine, juice of 1 lemon, gruyere cheese, cornstarch, kirsch, salt and pepper, grated nutmeg, wooden skewers for the garnishes, new potatoes, quartered, baby carrots, peeled, onion, quartered, olive oil, lamb loin, quail, cod fillets, sugar, potato crusted scallops, french bread loaves , cut into cubes
    19 ingredients
  • Duck Pastrami (Emeril Lagasse) Duck Pastrami (Emeril Lagasse)
    black peppercorns, dried thyme, bay leaves, crumbled and
    10 More
    black peppercorns, dried thyme, bay leaves, crumbled, minced garlic, whole juniper berries , plus 1/3 cup coarsely ground juniper berries, water, light brown sugar, kosher salt, whole boneless duck breast, split in half (2 to 2 1/2 lb), coarsely ground black pepper, sliced french bread, accompaniment, creole mustard, accompaniment, pickled onions, accompaniment
    14 ingredients
  • Layered Salad (Emeril Lagasse) Layered Salad (Emeril Lagasse)
    watercress, well rinsed and dried, stems removed and
    14 More
    watercress, well rinsed and dried, stems removed, dijon mustard, white wine vinegar, salt, olive oil, chopped shallots, fresh parsley, fresh minced thyme, ripe tomatoes, peeled, seeded, and diced, chopped fresh chives, cucumber, peeled, seeded and diced, hearts of palm , rinsed under cold water and drained, diced, artichoke hearts, diced, lump crabmeat, toasted french bread croutons, accompaniment
    30 min, 15 ingredients
  • Potted Shrimp (Emeril Lagasse) Potted Shrimp (Emeril Lagasse)
    unsalted butter, softened, fresh lemon juice, cream cheese and
    19 More
    unsalted butter, softened, fresh lemon juice, cream cheese, minced shallots, essence , recipe follows, sherry, salt, ground mace, cayenne, chopped chives, very small shrimp, peeled, cooked, and chopped, crawfish tails, cooked, peeled, and chopped, minced chives, french bread croutons , as accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    20 min, 22 ingredients
  • Shrimp Toasts (Emeril Lagasse) Shrimp Toasts (Emeril Lagasse)
    peeled shrimp, minced green onions, minced fresh cilantro and
    8 More
    peeled shrimp, minced green onions, minced fresh cilantro, minced garlic, minced jalapeno pepper, egg white, salt, heavy cream, cream cheese , cut into pieces, brioche or homemade-style white bread, crusts removed, vegetable oil or clarified butter, for frying
    1 hour 20 min, 11 ingredients
  • Shrimp Toasts (Emeril Lagasse) Shrimp Toasts (Emeril Lagasse)
    peeled shrimp, minced green onions, minced fresh cilantro and
    8 More
    peeled shrimp, minced green onions, minced fresh cilantro, minced garlic, minced jalapeno pepper, egg white, salt, heavy cream, cream cheese , cut into pieces, brioche or homemade-style white bread, crusts removed, vegetable oil or clarified butter, for frying
    30 min, 11 ingredients
  • Steak Tartare (Emeril Lagasse) Steak Tartare (Emeril Lagasse)
    beef tenderloin or sirloin, worcestershire sauce and
    10 More
    beef tenderloin or sirloin, worcestershire sauce, hot pepper sauce, salt, black pepper, drained capers, dijon mustard, minced red onion, chopped parsley, eggs, white bread, crusts removed , brushed with olive oil and lightly toasted, extra-virgin olive oil
    15 min, 13 ingredients
  • Steak Tartare (Emeril Lagasse) Steak Tartare (Emeril Lagasse)
    anchovy fillets, crushed garlic, peeled, capers, egg and
    11 More
    anchovy fillets, crushed garlic, peeled, capers, egg, dijon mustard, salt, freshly ground black pepper, olive oil, freshly ground beef tenderloin, minced shallots, chopped egg whites, chopped egg yolks, brunoise red onions, chopped fresh parsley leaves, white bread, crust removed , tossed in olive oil, seasoned with salt and pepper and toasted
    15 ingredients
  • Stuffed Crabs (Emeril Lagasse) Stuffed Crabs (Emeril Lagasse)
    butter, chopped onion, minced celery, minced bell pepper and
    23 More
    butter, chopped onion, minced celery, minced bell pepper, minced garlic, essence , recipe follows, chopped fresh thyme leaves, cayenne, bay leaf, jumbo lump crabmeat , picked over for shells and cartilage, minced parsley leaves, minced green onions, egg, lightly beaten, salt, cayenne pepper, ground black pepper, fine dried bread crumbs, heavy cream, cold butter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 27 ingredients
  • Turkey Castro (Emeril Lagasse) Turkey Castro (Emeril Lagasse)
    brioche or white bread, mayonnaise, creole mustard and
    6 More
    brioche or white bread, mayonnaise, creole mustard, sliced turkey, cheddar cheese, eggs, milk, butter, left-over cranberry sauce
    9 ingredients
  • Veal Parmesan (Emeril Lagasse) Veal Parmesan (Emeril Lagasse)
    veal cutlets , about 2 1/2 oz each and
    29 More
    veal cutlets , about 2 1/2 oz each, essence , recipe follows, salt, pepper, all-purpose flour, bread crumbs, egg, milk, unsalted butter, olive oil, pancetta or 3 strips bacon, chopped, chopped yellow onion, minced garlic, dry red wine, italian-style tomatoes, tomato puree, fresh chopped basil, fresh chopped parsely, fresh oregano, dried red pepper flakes, parmesan, mozzarella, thinly sliced, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    50 min, 30 ingredients
  • Classic Fondue (Emeril Lagasse) Classic Fondue (Emeril Lagasse)
    garlic, crushed, dry white wine, cornstarch, cold water and
    6 More
    garlic, crushed, dry white wine, cornstarch, cold water, gruyere cheese, grated, vacherin cheese, grated, kirsch, freshly grated nutmeg, freshly ground white pepper, french bread, cubed and lightly toasted
    20 min, 10 ingredients
  • Cod Fish Cakes (Emeril Lagasse) Cod Fish Cakes (Emeril Lagasse)
    salt cod, milk, chopped onions, chopped celery and
    37 More
    salt cod, milk, chopped onions, chopped celery, white potatoes, peeled and diced, chopped garlic , plus 1 tbsp, water, salt, freshly ground white pepper, chopped parsley, olive oil, egg , plus 2, heavy cream, all-purpose flour, essence , recipe follows, fine bread crumbs, oil, for frying, fondue piquante , recipe follows, handful of fried spinach, optional garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil , plus 1/4 cup, chopped onions, chopped green bell peppers, seeded and minced jalapenos, minced garlic, chopped fresh thyme, chopped fresh oregano, salt and freshly ground black pepper, peeled, seeded and chopped tomatoes, bay leaves, essence , recipe above, crushed red pepper, chicken stock, chopped parsley
    1 hour 25 min, 41 ingredients




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