820 ladyfingers jacques torres Recipes

one 3 ounces) cream cheese, softened, sugar, heavy whipping cream , whipped, ladyfingers, dark cherry pie filling or filling of your choice

king arthur unbleached all-purpose flour, sugar, sugar substitute equivalent to 1/4 cup sugar, salt, milk, divided, eggs, vanilla extract, ladyfingers, split, coarse sugar

ladyfingers, split, strawberry junket danish dessert, cold water, fresh strawberries, sliced, sliced strawberries , optional

ladyfingers, split, heavy whipping cream, cream cheese, softened, lemon curd, sugar

ladyfingers, split, raspberry or cranberry sorbet, eggnog, evaporated milk, sour cream, instant vanilla pudding mix, fresh raspberries or cranberries and fresh mint leaves

evaporated milk, ladyfingers, split, lemon gelatin, boiling orange juice, sugar, lemon juice, grated lemon peel

egg yolks, lightly beaten, sugar, divided, lemon juice, egg whites, grated lemon peel, heavy whipping cream, ladyfingers, split, lemon slices and fresh mint leaves

minus 2 tbsp cake flour (8 1/2 oz by weight), bread flour (8 1/2 oz by weight), baking soda, baking powder, coarse salt, unsalted butter, light brown sugar (10 oz by weight), granulated sugar , plus, granulated sugar (8 oz by weight), eggs, vanilla extract, bittersweet chocolate (disks or feves, at least 60 percent cacao content ( see note), sea salt

evaporated milk, ladyfingers split, lemon gelatin, boiling orange juice, granulated sugar, lemon juice, grated lemon peel, cream

ladyfingers (about 18), marshmallows, fat-free evaporated milk, semisweet chocolate morsels, vanilla extract, garnish: chocolate curls

instant coffee granules, boiling water, fat-free milk, vanilla instant pudding mix, ladyfingers, split and divided, fat-free chocolate-flavored syrup, divided, chocolate-coated espresso coffee beans (optional)

cream cheese, softened, marshmallow creme, ladyfingers, firm bananas , cut into 1/4-inch slices, flaked coconut, fresh or frozen sliced peaches, chopped pecans, divided, maraschino cherries, well drained

scant 5 cups sugar (1 kilo), vinegar (40 g), water (250 g), essential oils assorted flavors, food color paste assorted colors

almond paste , recipe follows, kirsch, pistachio paste, pistachios, finely chopped, scant 9 oz (250 g) bittersweet chocolate, tempered, recipe follows, i cup plus 3 tbsp (250 g) sugar, honey, water, blanched, whole, almonds, kirsch or simple syrup, optional, scant 1/4 cup (50 g) butter

scant 5 cups sugar (1 kilo), vinegar (40 g), water (250 g), essential oils assorted flavors, food color paste assorted colors, lollipop sticks

butter, coffee, buttermilk , minus 2 tbsp, eggs, sugar , plus, sugar, cake flour, cake flour, salt, cocoa powder, baking powder, baking soda, vanilla extract, heavy cream, bittersweet chocolate, chopped, white chocolate

bittersweet chocolate , tempered, milk chocolate , tempered, white chocolate , tempered, cocoa butter, powdered food coloring as desired, white chocolate

butter, powdered sugar, salt, vanilla, extra-large egg white, cake flour , sifted, cocoa powder, cornstarch