20 la grecque Recipes

leeks , thoroughly washed, outer leaves removed and cut into 2 . 5 centimetre lengths, olive oil, white wine, yellow onion, finely chopped, garlic cloves, finely chopped, tomatoes, skinned and roughly chopped, fresh basil , reserve some leaves for garnishing, salt & freshly ground black pepper, to taste

all-purpose flour for coating, salt and pepper, bone-in chicken parts, butter, olive oil, shallots, chopped, onion, chopped, garlic, chopped, fresh tomatoes, chopped, white wine, saffron threads, curry powder, white sugar, raisins, salt and black pepper to taste

onion, finely chopped, garlic , fnely chopped, coriander seed, red wine, tomato puree, button mushrooms, tomatoes, seeded and chopped, pepper, ground (to taste), parsley (as required), olive oil, salt (to taste)

olive oil, garlic cloves, minced, diced tomatoes (or whole tomatoes, seeded and chopped), shrimp (cleaned ), chopped fresh parsley, crumbled feta cheese, lemon juice

tomatoes , home-grown rather than supermarket variety, extra virgin olive oil, wine, onion, finely chopped, garlic cloves, finely chopped, bay leaf, dried thyme, dried basil, button mushrooms, lemon juice, salt , to taste, fresh ground black pepper , to taste, brown sugar , to taste, fresh parsley, chopped, walnuts, finely chopped

tomatoes, peeled and coarsely chopped, extra virgin olive oil, dry vermouth or 1 1/4 cups dry white wine, shallots, diced, garlic, minced, coriander seeds, crushed, bay leaf, thyme, mineral water, button mushrooms or 1 lb white mushroom, fresh lemon juice, sugar, sea salt, black pepper, chopped parsley

olive oil, fennel bulbs, thinly slice with feathery leaves reserved, onion, chopped, garlic, crushed, coriander seed, lightly crushed, tomatoes, peeled and chopped, cauliflower, divided into florets, green beans, trimmed, button mushrooms, halved or quartered, salt & freshly ground black pepper, chopped fresh parsley

button mushroom, very fresh, white wine, olive oil, lemon juice, coriander seed, dried thyme, bay leaves, crumbled

olive oil, fresh lemon juice, dried oregano, dried basil, garlic clove, minced, cauliflower, in florets, fresh parsley, minced, red onion, sliced, red radish, small and whole, feta cheese, crumbled, greek olive (optional), spinach , torn into bite-size pieces

leeks (about 2 lb), water, red wine vinegar, olive oil, salt, fresh marjoram sprigs, fresh oregano sprigs, cinnamon stick, chopped seeded tomato, chopped pitted kalamata olives, feta cheese, crumbled, chopped fresh marjoram, chopped fresh oregano

young, slender leeks, salt, fresh pearl onions, chicken stock or water, as needed, dry white wine, olive oil, tomato paste, bay leaves, peppercorns, paprika

shrimp peeled and deveined, green onions chopped, lemon juice, olive oil, tomatoes peeled and chopped, dry white wine, garlic crushed, basil, parsley chopped, salt, feta cheese cubed, mostaccioli

eggplant, olive oil, butter, onion, chopped, garlic cloves, crushed, tomatoes, diced, parsley, chopped, lemon juice, nutmeg, salt, pepper, feta cheese, crumbled

mushrooms, lemon juice, fresh thyme or 2 tsp dry, olive oil, dry white wine, shallot chopped, garlic squashed

frozen chopped spinach, cooked and squeezed dry, bacon drippings, onion, chopped (1/4 cup), garlic clove, minced, toasted pine nuts, feta cheese, crumbled (or cheese of your choice), salt, white pepper, ground cayenne pepper, butter, all-purpose flour, half-and-half (milk may be substituted), lean bacon , cooked crisp and crumbled, pistolettes bread rolls, flour, water, vegetable oil, for deep-frying (optional)

leeks (approx 2 lbs), water, red wine vinegar, olive oil, salt, fresh marjoram, fresh oregano, cinnamon sticks, tomato, seeded and chopped, kalamata olives, seeded and chopped, feta cheese, crumbled, fresh marjoram, chopped fine, fresh oregano, chopped fine

grapeseed oil, yellow squash, diced, zucchini, diced, red onion, diced, button mushrooms, cut in quarters, cauliflower florets, blanched, broccoli florets blanched, celery , cut into 1-inch slices, pitted kalamata olives, freshly squeezed lemon juice, light olive oil, red chili flakes, chopped fresh tarragon leaves, rice wine vinegar, salt and freshly ground black pepper, chopped scallions

leeks uniform size (each not more 1 1/4 inches in diameter), water, olive oil, fresh marjoram, or 1 tsp dried, cinnamon stick, red wine vinegar, fresh oregano, or 1/2 tsp dried, salt to taste, tomatoes, diced, kalamata olives, pitted and halved, feta cheese, crumbled, fresh marjoram and fresh oregano, minced, to taste