30671 kosher parve Recipes
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matzo meal, eggs, kosher salt and9 Morematzo meal, eggs, kosher salt, oil or 4 tbsp melted schmaltz (fat), baking powder, water or 4 tbsp broth, baking powder (delete for firm matzo balls), onion powder (optional), garlic powder (optional), dried parsley (optional), dill weed (optional), pepper (optional)50 min, 12 ingredients
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water (i use distilled bottled ), kosher salt (use only ) and5 Morewater (i use distilled bottled ), kosher salt (use only ), white vinegar, cucumbers , thoroughly scrubbed, coarsely chopped fresh dill (for a stronger dill flavor increase to 3/4 cup), fresh garlic cloves (coarsely chopped or sliced, use more for a stronger garlic taste), whole black peppercorns168 hour , 7 ingredients
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egg, brown sugar (unpacked), natural orange juice and11 Moreegg, brown sugar (unpacked), natural orange juice, canola oil, whole wheat flour, kosher salt, baking powder (full tsp), vanilla sugar, ginger powder, cardamom powder, ground nutmeg, ground cinnamon (or more ), lemon peel (fresh grated )40 min, 14 ingredients
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kirby cucumbers, wash and scrub to remove dirt (no waxed ... and7 Morekirby cucumbers, wash and scrub to remove dirt (no waxed cucumbers, about 3 lbs), kosher salt or 1/2 cup coarse salt, vinegar, pickling spices , remove cloves (use spice bouquet if available), garlic cloves, skin removed and crushed, dill seeds, chili pepper flakes, alum (optional)336 hour 30 min, 8 ingredients
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basmati rice (well rinsed and drained ), olive oil and6 Morebasmati rice (well rinsed and drained ), olive oil, onion (chopped ), water (cold ), kosher salt (or according to taste), chicken consomme (chicken stile consomme instant soup & seasoning mix, pareve), peas and carrots, thyme leaves (optional)22 min, 8 ingredients
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Parve (non-dairy) Corn Muffinswhite cornmeal, flour, sugar, kosher salt, baking powder and4 Morewhite cornmeal, flour, sugar, kosher salt, baking powder, parve margarine, melted, egg, honey, vanilla soy milk30 min, 9 ingredients
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Broccoli Kugel- Kosher for Passover, Parvefresh broccoli, cut into florets, eggs, mayonnaise and3 Morefresh broccoli, cut into florets, eggs, mayonnaise, soymilk or 1/2 cup non-dairy coffee creamer, onion soup mix, white flour (use matzo meal or potato flour instead to make this kosher for passover)55 min, 6 ingredients
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Kosher Crock Pot Beef Stewstewing beef, cut in 1/2-inch cubes (kosher) and11 Morestewing beef, cut in 1/2-inch cubes (kosher), potatoes, peeled and diced into 1/2-inch cubes, sweet onion, diced in 1/2-inch pieces, carrots, diced, celery heart, diced, flour, potato starch, salt and pepper, kosher beef soup mix, paprika, bay leaf, garlic clove, minced6 hour 15 min, 12 ingredients
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Warm Frisee Salad with Crispy Kosher Salamikosher beef salami slices, extra virgin olive oil and8 Morekosher beef salami slices, extra virgin olive oil, red onion, sliced, garlic clove, minced, sherry vinegar, whole grain mustard, kosher salt, coarsely ground pepper, frisee , torn, pt. grape tomatoes, halved10 ingredients
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Kosher Vancouver Karaage Fried Chickenfryer chickens, japanese soy sauce, garlic clove, grated and10 Morefryer chickens, japanese soy sauce, garlic clove, grated, ginger, grated, miso, cooking sherry, wasabi powder, brown sugar, sesame oil, cornstarch, flour, kosher salt, canola oil (for frying )45 min, 13 ingredients
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Kosher Double-dill Picklespickling (kirby ) cucumbers, each sliced lengthwise into ... and7 Morepickling (kirby ) cucumbers, each sliced lengthwise into 4 spears, kosher salt, black peppercorns, dried dill weed, garlic , smashed, chopped fresh dill leaves, distilled white vinegar, ice5 min, 8 ingredients
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Beer-Battered Kosher Dillsfresh horseradish, lemon, juiced , plus more if necessary and20 Morefresh horseradish, lemon, juiced , plus more if necessary, buttermilk, dijon mustard (recommended : maille), egg yolk, blended oil, kosher salt, ground white pepper, peanut oil, for frying, all-purpose flour, plus more for dusting, sugar, baking soda, baking powder, kosher salt, cracked black pepper, cayenne, buttermilk, pilsner-style beer, fresh kosher dill spears, salt and freshly ground black pepper, food network kitchens suggest caution in consuming raw and lightly-cooked eggs due to the risk of salmonella or other food-borne illness. to reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade a or aa eggs with intact shells, and avoid contact between the yolks or whites and the shell. for recipes that call for eggs that are raw or undercooked when the dish is served use shell eggs that have been treated to destroy salmonella, by pasteurization or another approved method., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.33 min, 22 ingredients
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Quick Pickles - Kosher Dillcucumber , kirby sliced lengthwise into 4 spears and8 Morecucumber , kirby sliced lengthwise into 4 spears, kosher salt, black peppercorns, dried dill weed, garlic cloves, smashed, fresh dill , plus, chopped fresh dill, distilled white vinegar, ice25 min, 9 ingredients
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