71 kosher dill s Recipes

water (i use distilled bottled ), kosher salt (use only ), white vinegar, cucumbers , thoroughly scrubbed, coarsely chopped fresh dill (for a stronger dill flavor increase to 3/4 cup), fresh garlic cloves (coarsely chopped or sliced, use more for a stronger garlic taste), whole black peppercorns

kirby cucumbers, wash and scrub to remove dirt (no waxed cucumbers, about 3 lbs), kosher salt or 1/2 cup coarse salt, vinegar, pickling spices , remove cloves (use spice bouquet if available), garlic cloves, skin removed and crushed, dill seeds, chili pepper flakes, alum (optional)

red cabbage (organic , if possible), coarsely sliced, white vinegar, kosher salt, dijon mustard, celery seeds, old bay seasoning, krazy mixed-up salt, wine vinegar, shaved carrot, organic nonfat yogurt, mayonnaise, dill weed (organic , if possible), roughly chopped

natural casing beef frankfurters (i like boar s head brand), hot dog buns (with poppyseeds if you can find them), onion, diced fine, sweet pickle relish (bright green type if you can find it!), cold-pack kosher dill pickles , quartered lengthwise, tomato , sliced into julienne strips, pickled sport bell peppers or 4 -8 tiny hot peppers (kroger sells these), dusseldorf-style brown mustard , with horseradish,to taste (may use yellow mustard), celery seed, poppy seed (omit if using seeded buns), beer , for simmering (standard golden lager preferred; not authentic) (optional)

lump crabmeat , picked over for shells, mayonnaise, chopped shallots, chopped celery, chopped fresh cilantro leaves, chili sauce , such as srirachi hot, ground sage, ginger powder, mexican oregano, dill, celery salt, kosher salt & freshly ground black pepper, lime plus wedges, juice (to garnish)

albacore tuna, drained well (packed in water or oil), diced dill pickles (about 1/2 small dill pickle or 1 pickle spear), diced red onion, diced celery, mayonnaise (3/4 cup if not using albacore), kosher salt (to taste), fresh ground black pepper, rustic country bread (1/2-inch thick ), tomato , cut into 8 slices, cheddar cheese , cut into 8 slices (medium or sharp)

onion, finely chopped, garlic clove, finely chopped, ground chicken , beef or 1 lb turkey, dill pickles, chopped, dijon mustard, salt, pepper, crisco vegetable oil or 1 tbsp canola oil, yum yum pickles, sweet, bamboo skewers, mayonnaise, dill pickles , garlic, chopped, garlic cloves, minced, paprika, cumin, hot pepper relish, baby dill pickle , kosher style in cloudy brine, chopped

white cider vinegar, pickling salt or 1/2 cup you can use kosher salt, your choice, garlic cloves, fresh dill or 1 1/2 tbsp dill seeds, pickling cucumbers

pickling cucumbers, garlic cloves (peeled and halved ), dill, water, distilled white vinegar, pickling salt or 1/4 cup kosher salt

fava beans, shelled, olive oil , extra virgin, whole tomatoes, cut into squares, feta cheese, crumbled , preferrably sheep s milk feta, garlic, crushed, dill, chopped, black pepper, kosher salt

chicken breasts, boneless , pounded evenly, ev olive oil, lemon juice (bottled is fine ), dried oregano, dried dill (i go for 3, but your call), kosher salt, black pepper, garlic powder, red onion, sliced, rosemary, kalamata olive, feta cheese, lemon, sliced

eggplant, thinly sliced, zucchini, thinly sliced, sea salt or kosher salt, to taste, extra virgin olive oil, plus extra for tossing (use a good quality brand), onion, thinly sliced, garlic cloves, minced, white pepper or ground black pepper, to taste, dried herbes de provence (or dried or fresh minced herbs of your choice, use more or less, to taste), pesto sauce, to taste (refer to note # 1), red bell peppers , roasted, peeled, and seeded, yellow bell peppers , roasted, peeled, and seeded, minced fresh parsley, chevre cheese (plain or with herbs), pecans (refer to note # 2), raspberry vinegar, extra virgin olive oil, minced shallots, kosher salt or sea salt, to taste, white pepper , to taste, red wine vinegar, to taste (amount of your choice depending how vinegary you want ), chopped fresh dill (or dried , to taste)

white potatoes or 2 lbs yukon gold potatoes, unpeeled, cider vinegar, celery, thinly sliced, green onions, white and green, thinly sliced, dill weed, kosher salt, bread and butter pickles, chopped, hardboiled egg, sliced and chopped, non-fat greek yogurt, low-fat mayonnaise, fresh ground pepper

smoked catfish, broken into small pieces, cream cheese, unsalted butter, onion, minced, white wine, fresh lemon juice, hot pepper sauce, fresh dill, chopped, kosher salt, fresh cracked black pepper

olive oil, chopped scallion, white and green parts, frozen chopped spinach , defrosted, chopped fresh dill, extra-large eggs, lightly beaten, feta cheese, crumbled, kosher salt, fresh ground black pepper, sheet) box frozen phyllo dough , defrosted overnight in the refrigerator, unsalted butter, melted, plain breadcrumbs

unpeeled large cucumbers, sliced, sweet red peppers, sugar, dark vinegar, kosher salt, celery seed, mustard seeds, dill seed, onions, thin sliced

pickling cucumbers, vinegar, water, sugar, fresh dill, alum, garlic, bulb whole cloves and some chopped, kosher salt or 3/4 cup sea salt, peppercorns, red dried hot chili peppers, pickling spices, crushed red pepper flakes

distilled water, kosher salt, head garlic, chopped, black peppercorns, fresh dill, pickling cucumbers