989 korean dak juk porridge Recipes

sea snails, korean thin noodles (somyeon), cucumber strips, onion strips, carrot strips, gochujang (korean red pepper paste), gochugaru (red pepper flakes), garlic minced, soy sauce, brown sugar, vinegar, sesame seeds

dried pollack (bugeo), korean radish thin slices, green onions diced, whole firm tofu cut squares, garlic minced, soy sauce, sesame oil, salt

chicken breast, potatoes, carrot, onion, garlic cloves, chili peppers, wine, water, soy sauce, sesame seeds, chili powder, garlic, minced ginger, water

boneless skinless chicken, cubed, green onions, minced, garlic, minced, ginger, minced, korean red pepper paste (gochu jang), soy sauce, sesame oil, sesame seeds, sugar, salt, water

porridge oats (chopped rolled oats), rolled oats (or you can use all porridge oats), margarine, golden syrup, sugar

sized japanese eggplants , the longer kind, soy sauce, stalks green onions, chopped, garlic cloves, crushed, roasted sesame seeds, crushed, sesame oil, hot pepper flakes

rolled oats, water, salt, white sugar, bananas, sliced, ground cinnamon, cold milk (optional)

water, salt, old fashioned oats, dark raisin, maple syrup, dark brown sugar, walnuts, chopped, eggs, beaten, ground cinnamon, ground ginger, ground nutmeg, dark molasses (or more ) (optional)

old fashioned oats, water, salt, sugar, bananas, sliced, raisins, ground cinnamon, butter, cold milk (or more if desired)

porridge oats, water, sliced banana (plus 1 peeled and chopped pear, optional)

rolled oats, water, skim milk, honey, for topping, skim milk , for topping as well

chicken drumsticks, potatoes peeled and cubed into 2 inch pieces, onions, diced, gochujang, soy sauce, minced garlic, sugar, water, chili garlic paste , to taste

korean rice cake (either tube-shaped or thin ovals), beef, thinly sliced (any lean grilling cut), sesame oil, water, sugar, soy sauce, garlic, minced, napa cabbage, coarsely chopped, carrot, onion, green onions, sheets korean fish cakes, cut into bite-size pieces, salt, pepper

porridge oats, stevia, honey, natural peanut butter, cocoa powder, water, ground almonds (or more , depending on how many truffles you make)