977 kong soya Recipes

grain rice, chicken fat, with skin (i know..but it makes the rice taste really good), water, cm ginger, grated, garlic cloves, grated, salt (to taste), chicken stock , according to rice package instructions (or more, reserved from chicken that you will boil), screwpine leaves (optional..it will make the rice more fragrant ), whole chicken, water, enough for boiling chicken, thumb sized ginger , smashed, garlic cloves, peeled and smashed slightly, salt, fresh red chilies, cm piece ginger, garlic cloves, salt, lime juice, chicken stock (from the boiled chicken. this stock is essential for the chilli sauce), ginger, garlic cloves, salt, lime juice, chicken stock (again stock from the boiled chicken), garlic oil, sesame oil, light soya sauce, sugar (to taste), chicken broth (from boiled chicken), fresh coriander leaves, sliced spring onion, sliced cucumber

boneless skinless chicken breast halves, cornstarch, garlic clove, minced (to taste), soya sauce (low salt works), vinegar or 1 1/2 tbsp white wine or 1 1/2 tbsp rice wine or 1 1/2 tbsp rice wine, sugar, water, green onions , cut into 1 inch pieces, cayenne (to taste), vegetable oil (for frying )

lean ground beef, dry breadcrumbs, milk, egg, garlic cloves, crushed, onions, finely chopped, worcestershire sauce, rosemary (optional), brown sugar, cornstarch, pineapple tidbits in syrup, vinegar, soya sauce, green pepper, coarsely chopped (optional)

mince ground beef ((1lb), french onion soup, divided use ((1oz packet), soya sauce, egg, chopped chives, garlic salt, water, mixed with remander of soup mix, dry sherry, sour cream, more if desired

rice, frozen peas (use approx . 1 lb), celery, red onion, salad oil (i have used either vegetable or canola), soya sauce, curry powder, vinegar, salt, celery seed, sugar

washed rice, room temperature water, chicken thighs (can use any part of the chicken), dried scallops, garlic cloves, skinned and crushed, fresh ginger, thick, crushed (2cm) (optional), oyster sauce, chinese wine or 2 tbsp sherry wine, soya sauce, white pepper or 1 tbsp black pepper, sugar, low-sodium worcestershire sauce, sesame oil, carrot (sliced about 1 cm in thickness ), head broccoli (chopped up to bite size), eggs, chopped green onion, chopped cilantro, white pepper

chicken, butter (melted ), honey, prepared mustard, salt, soya sauce

steak (any cut you prefer ), bourbon, sugar, soya sauce, water, garlic, crushed

pork , cut into 1 inch pieces, soya sauce, ketchup, water, pineapple tidbits, drained (reserve juice or syrup), green pepper, cut into pieces (or red ), pepper , to taste, vinegar, oil, onion, chopped, brown sugar, cornstarch, salt

pork chops, orange juice, soya sauce, water, garlic cloves, minced, honey, ginger

onion, chopped, hamburger, diced celery, mushroom soup, water, soya sauce, grain rice

water, chicken bouillon cube (i use the envelopes of bouillon), soya sauce, cornstarch, ginger, garlic powder (i use 1/2 tsp minced garlic)

chicken breast fillets, oil, cm fresh ginger, peeled and grated, apricot nectar, dry sherry, light soya sauce, cornstarch, water, green onion, chopped, ground cumin

ground beef, onion, large, chopped, green pepper, diced, salt, ground black pepper, sweet potatoes , large, sugar, brown, flour, pineapple juice, vinegar, white, soya sauce

lean ground beef, onion, chopped, garlic cloves, crushed, celery, chopped, mushroom, sliced, bell pepper, chopped, beef broth, soya sauce, macaroni

boneless skinless chicken breast (4 breasts), red pepper, yellow pepper, green pepper, green onions, mangoes, chicken stock, sugar, soya sauce, rice vinegar or 2 tbsp cider vinegar, curry paste, cornstarch, vegetable oil, minced gingerroot, cashews (optional)

pure maple syrup, water, soya sauce, gingerroot, peeled and minced, garlic cloves, minced, dijon mustard, salt, salmon fillets, salt & pepper

water, steak sauce (hp or a1), worcestershire sauce, soya sauce, oil, vinegar (white or cider), oregano, dry mustard, onion powder, minces garlic, fresh ground black pepper, chili pepper (optional), fresh basil leaves , if i have them (optional)