27913 kona easy spicy Recipes

fat-free hot dogs, egg roll wraps, fat free cheese, spicy mustard, sweet relish

ground beef (lean), onion (chopped ), chili seasoning mix (3 package of any brand), cumin, diced tomatoes (any brand or flavor for chili), kidney beans (any brand ), vegetable juice (v-8 or any store brand, mild or spicy, about 1/2 of a large can)

beef chuck or 2 1/2 lbs beef rump, cut into 1 1/2 inch cubes, onions, chopped, celery, sliced, carrots, sliced, potatoes, cut into chunks (leave the peel on ), tomato sauce, beef broth, condensed golden mushroom soup, vegetable juice (such as spicy v-8), salt and pepper

onion, sliced into rings, lean beef chuck roast, water, taco seasoning mix , spicy variety preferred, flour tortillas, fat-free cheddar cheese, shredded, tomatoes, diced, head iceberg lettuce, shredded, fat free sour cream

chicken wings (or drumettes), taco seasoning mix, yellow cornmeal, salt (more or less to your taste ), parsley flakes (more or less to your taste ), ground ginger, cinnamon, fresh garlic, to your taste, red pepper flakes (optional), tabasco sauce (optional), honey (optional), spicy mustard (optional)

ghee (it s well worth it to make your own and easy too), cumin seeds, mustard seeds, onion, finely chopped, garlic cloves, finely chopped, gingerroot, finely chopped, green chilies, finely chopped, curry leaves, turmeric powder, sugar, chickpea flour , mixed into a paste with a little water, salt, yoghurt, coriander leaves, finely chopped

hamburger, four-cheese mexican blend cheese, black olives, stewed tomatoes (i like the spicy mix ), enchilada sauce, tomato sauce, refried beans, water, flour tortillas, salt, black pepper

frozen italian style meatballs (cocktail size), spicy v-8 juice, beer (cheaper always tastes better to me), ketchup, shakes worcestershire sauce, horseradish (optional)

brown sugar, ketchup, worcestershire sauce, chili powder, oregano, garlic powder, thyme, onion powder, paprika, basil, salt, pepper

boneless skinless chicken breasts, salsa (old el paso restaurant style), cheese sauce (old el paso queso), sour cream, flour tortillas (soft taco size), cayenne pepper, paprika, adobo seasoning, tomato sauce, shredded cheddar cheese (package mexican blend )

pride of the farm italian style ground turkey, i slice wheat or whole wheat bread, chopped green pepper

chicken wings (separated at joints and tips discarded), seasoning salt, butter, louisiana hot sauce (or use hot sauce of choice), cayenne pepper (adjust amount to suit taste), garlic powder, fresh ground black pepper

lean ground beef, taco seasoning (recommend hot or spicy to add flavor), black olives, sliced, drained (recommend using 2-3 small cans of pre-sliced, for ease), chili with beans (recommend nalley s thick , to avoid too much liquid in the dip, or drain a regular can of ), cheddar cheese, shredded (for melting), tomatoes, chopped, head lettuce, shredded, onion, finely chopped, monterey jack cheese, shredded (for topping , can use any mexican blend cheese), salsa, sour cream, guacamole, tortilla chips (tostidos scoops work great for this)

boneless beef roast, orange juice, soy sauce, oil, sugar, ground ginger, caesar style vinaigrette dressing, garlic cloves, minced, pepper, honey, dijon mustard, vinegar, oil, garlic cloves, minced, pepper, dried rosemary, salt, italian salad dressing, lime juice, chili powder, ground cumin, molasses, bourbon whiskey, chopped scallions, olive oil, balsamic vinegar, soy sauce, garlic cloves, minced, olive oil, sherry wine, red wine vinegar, garlic cloves, minced, salt, pepper, red wine, teriyaki sauce, honey, spicy brown mustard, garlic clove, minced

ground turkey, lean ground beef, italian breadcrumbs, egg beaters egg substitute, salsa, catsup (or more - if you like - or you could add more salsa and save the salt)

italian sausage, browned and drained (spicy ), fontina cheese, grated, polenta, prepared, tomatoes (san marzano) or 28 oz any good quality canned, tomato paste, broth , vegetable, onion, medium, chopped fine, carrot, chopped fine, celery, chopped fine, garlic, minced, fresh basil, and chopped, parsley, chopped, dried oregano, salt and pepper

warm water (between 110 and 115 degrees f), active dry yeast, granulated sugar, unsalted butter, melted, fresh thyme, chopped, fresh chives, chopped, dried red chili pepper flakes, garlic cloves, peeled and sliced, bread flour , plus more for dusting the work surface, big pinch fresh coarse ground black pepper, salt, olive oil , coarse sea salt, and chili flakes for topping

seasoned croutons, spicy pork sausage (browned and drained ), eggs, milk, cream of mushroom soup, mushrooms (drained and chopped ), frozen spinach (thawed and well drained ), cheddar cheese (shredded ), monterey jack cheese (shredded ), salt & fresh ground pepper