24961 kokosmakronen german coconut Recipes

german sweet chocolate (i prefer baker s german s sweet chocolate), nonfat milk, divided, low-fat cream cheese, softened (i prefer philadelphia brand 1/3 less fat cream cheese), sugar, frozen light whipped dessert topping, thawed (i prefer cool whip lite), graham cracker pie crust, chocolate curls, optional garnish

german chocolate cake mix, instant chocolate pudding mix (i use sugar-free), milk, heath candy bars, crushed, cool whip, thawed (i use fat-free), pecans, chopped

german sweet chocolate, butter, eggs , seperated, powdered sugar, whipping cream or 3 (8 oz) containers cool whip, vanilla, vanilla wafers

german chocolate cake mix, eggs, butter or 1/2 cup margarine, melted, quick-cooking oats, semi-sweet chocolate chips, raisins (optional)

german chocolate cake mix, apple pie filling, eggs, sweetened whipped cream

german chocolate cake mix, instant chocolate pudding mix, all-purpose flour, vegetable oil, water, eggs, caramel ice cream topping

german chocolate cake mix, semi-sweet chocolate chips, cooking oats, uncooked, raisins, oil, eggs, slightly beaten

german chocolate cake mix with pudding, egg, beaten, butter, melted, chopped pecans, cream cheese, softened, eggs, powdered sugar , sifted

german sweet chocolate, broken into pieces, semi-sweet chocolate chips, sweetened condensed milk, chopped pecans, vanilla, pecan halves (optional)

german mustard, safflower oil, red wine vinegar, water, salt, pepper, westphalian ham, diced, garlic, minced, blue cheese, crumbled, romaine lettuce hearts, trimmed, hazelnuts, chopped (optional)

german sweet chocolate, butter, divided, cream cheese, softened, sugar, divided, eggs, flour, almond extract, vanilla extract, flour, baking powder, salt, chopped pecans

german chocolate, chopped, cream cheese, softened, milk, vanilla, powdered sugar

german chocolate cake mix, chocolate fudge instant pudding mix, sour cream, water, oil, eggs, chocolate chips, chocolate chip, milk

german hot potatoe salad, potatoes, bacon, chopped onion, chopped celery, chopped dill pickle, water, sugar, vinegar, paprika, salt, dry mustard

german cheese cake, x 13 pan. bake 300 for 10 minutes then lower to 275 for 60 minutes. this is best made day before longer it sits more custurdy it gets, and super creamy., crust: make and pat into pan (sometimes i pre- bake this for 15 minutes up to you), cream together, melted butter, sugar, add, egg, baking powder, flour (add little more if to wet), filling: mix in serving then pour over crust and sprinkle with cinnamon to your liking., cream cheese room temp, sugar, eggs , adding 1 at a time, sour cream, flour, milk, vanilla, you can serve with any topping; pineapple pie filling is good on this. you can bake it with pie filling on crust then add filling too

german chocolate cake mix, sweetened condensed milk (eagle brand), caramel ice cream topping, cool whip, crushed heath bar, crushed plain hershey bar

german chocolate cake mix, eggs, milk, oil, caramel frosting, caramel ice cream topping

german dumplings (spaetzle or kniffles) for soup or saute, min 20 min prep, change to: cups us metric, eggs, water, salt, flour